Gingered Hummus Recipes

GINGERED HUMMUS

Gingered Hummus image

Provided by Florence Fabricant

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 6

Ingredients

2 tablespoons finely minced fresh ginger
1 clove garlic, minced
2 tablespoons lemon juice
1 can chick peas, well drained
2 tablespoons olive oil
Salt and cayenne pepper

Steps:

Combine ginger, garlic and lemon juice in blender or food processer and process until well mixed.
Add half chick peas, process until pureed, then add remaining chick peas and process until mixture is smooth.
With machine running slowly, drizzle in olive oil.
Season to taste with salt and cayenne pepper. Serve with bread, crackers or toasted triangles of pita bread.

Nutrition Facts : @context http, Calories 179, UnsaturatedFat 8 grams, Carbohydrate 19 grams, Fat 10 grams, Fiber 5 grams, Protein 5 grams, SaturatedFat 1 gram, Sodium 428 milligrams, Sugar 5 grams

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