Ginger Mint Mojitos Recipes

GINGER-MINT MOJITOS

Ginger-Mint Mojitos image

Dedicated to my fellow ginger addicts. The time on this is a little up in the air, really. Depends on how much time you want to spend taking out your frustrations on those poor limes.

Provided by Annisette

Categories Beverages

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

2 limes
2/3 cup white rum
10 mint sprigs, plus more for garnish (1/2 cup and then some)
1/4 cup sugar
2 tablespoons fresh ginger, minced
2 cups club soda

Steps:

Juice the limes. You should wind up with about 1/4 cup of juice. Reserve the juiced halves.
In a bowl, mash the lime halves, juice, rum, mint, sugar, and ginger with a spoon or masher of choice.
Allow it to sit for about 20 minutes, and then strain into a bowl. Discard the solids.
Fill 4 glasses with ice, 1/2 cup rum mixture and 1/2 cup club soda.
Garnish with mint sprigs.

Nutrition Facts : Calories 146.5, Fat 0.1, Sodium 26.3, Carbohydrate 16.6, Fiber 1, Sugar 13.1, Protein 0.3

GINGER MINT MOJITO RECIPE BY TASTY

Ginger Mint Mojito Recipe by Tasty image

Here's what you need: lime rinds, sugar, ice, white rum, lime juice, lime rind simple syrup, fresh mint leaves, ginger beer, lime

Provided by Betsy Carter

Categories Drinks

Yield 1 serving

Number Of Ingredients 9

Ingredients

8 lime rinds, halved and squeezed, juice reserved for another use
1 cup sugar
ice
2 oz white rum
1 oz lime juice
1 oz lime rind simple syrup
4 fresh mint leaves, plus more for garnish
ginger beer, to taste
1 slice lime, for garnish

Steps:

In a medium bowl, combine the lime rinds and sugar. Toss to coat the rinds with the sugar, then cover. Let sit, stirring every 45 minutes, for about 4 hours, or until the sugar is completely dissolved and there's syrup in the bottom of the bowl.
Strain the syrup through a fine-mesh sieve or cheesecloth, pushing to extract as much liquid as possible. Store in an airtight container in the refrigerator for up to 3 months.
In a cocktail shaker filled with ice, combine the rum, lime juice, simple syrup, and mint leaves. Shake vigorously for 20 seconds.
Strain into a glass filled with ice and top with ginger beer.
Garnish with the slice of lime and mint leaves.
Enjoy!

WHISKEY GINGER MOJITO RECIPE BY TASTY

Whiskey Ginger Mojito Recipe by Tasty image

Here's what you need: fresh mint, lime wedges, ginger syrup, ice, bourbon, club soda, fresh mint, lime wedge, fresh ginger, sugar, water

Provided by Mike Price

Categories Drinks

Time 30m

Yield 1 serving

Number Of Ingredients 11

Ingredients

5 leaves fresh mint
2 lime wedges
1 fl oz ginger syrup
ice
2 fl oz bourbon
3 fl oz club soda
fresh mint, to serve
lime wedge, to serve
1 cup fresh ginger, peeled and chopped
1 cup sugar
2 cups water

Steps:

In a small saucepan, combine ginger syrup ingredients and bring to a boil. Lower to a simmer and cook for 10 minutes.
Strain through a sieve and cool.
Place the mint and one lime wedge in the bottom of tall glass. Muddle well and add 1 ounce (30 ml) of ginger syrup. Add the second lime wedge and muddle again.
Top off glass with the bourbon, ice, and club soda. Stir well and garnish with a lime wedge and a few mint leaves.
Enjoy!

GINGER MOJITO

Ginger Mojito image

Make and share this Ginger Mojito recipe from Food.com.

Provided by Scott Acorn

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

3 slices fresh gingerroot (thumbnail sized)
12 fresh mint leaves
2 ounces white rum
1/2 ounce fresh lime juice
1/2 ounce sugar syrup
5 ounces ginger ale

Steps:

Muddle ginger in base of shaker.
Add mint and lightly muddle (just to bruise mint and release their essential oils).
Add the next three ingredients and shake with ice and fine-strain into a glass filled with crushed ice.
Top with ginger ale.
Garnish with a sprig of mint.

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