Ghost Snack Lunch Box Surprise Recipes

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GHOST GUTS



Ghost Guts image

This snack has it all - it's sweet, salty and full of crunch and gooeyness. We loved all the textures combined. The mini-marshmallows are an unexpected surprise mixed with all the crunch ingredients. It would be fun to set this out at a Halloween party or package in small bags as a favor.

Provided by Ashley Dawkins @TrashleyD925

Categories     Candies

Number Of Ingredients 7

2 package(s) popcorn, popped
1 jar(s) marshmallow cream, 7 oz.
1 package(s) pretzels, slightly crushed (about 4 cups)
1 stick(s) butter, melted
- peanuts (optional; 1 1/2 cups)
- Parmesan cheese (about 1/4 cup)
1 package(s) mini-marshmallows, 10 oz.

Steps:

  • With the melted butter, stir together the: popcorn, pretzels, mini marshmallows, peanuts (if using).
  • Coat the mix with a layer of Parmesan cheese and then mix together.
  • Place the marshmallow cream into a double boil. Heat until cream is heated and thinned out.
  • Add it to the mixture from step 1.
  • Pour it onto a wax paper lined baking sheet to set. When it sets, it will still be pretty sticky!!

SECRET SANDWICH (LUNCH BOX SURPRISE)



Secret Sandwich (Lunch Box Surprise) image

For our 5 year olds lunch box for either snack time or lunch for his first year at kindergarten that are reasonably healthy but will bring a smile to his face when he finds them. Kids tire of the same old sandwich, so I came up with this as a new and fun way to make sure he doesn't skip his sandwich! I was surprised at how much lunch meat and cheese I was able to get in the muffin! If you child likes lettuce you could stuff some of that inside as well. You could actually fill the hole with just about any type of sandwich filling. :)

Provided by NcMysteryShopper

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 dinner roll, muffin (Dinner roll baked in muffin tin, I bought them in our grocery store's bakery)
mayonnaise or mustard
1 -2 slice deli chicken (your child's favorite) or 1 -2 slice deli ham (your child's favorite)
1 slice cheese (your child's favorite)

Steps:

  • Using a small paring knife, pierce the bottom of the muffin until the knife almost reaches the top. Cut a circle and pull out the bread cylinder and set aside.
  • Using your fingers, press the inside bread walls to make them thinner.
  • Add condiment of your choice to inside of roll.
  • Add lunch meat until it is about a 1/3 full. Then add cheese until it is 2/3 full and fill with more lunch meat.
  • Cut a bit of the cylinder off and apply condiment to the bready side of the circle. Press into bottom of muffin.

Nutrition Facts : Calories 297.3, Fat 16.4, SaturatedFat 9.1, Cholesterol 53, Sodium 1022.9, Carbohydrate 19.9, Fiber 0.6, Sugar 2.5, Protein 17.7

SNACK STACKERS (LUNCH BOX SURPRISE)



Snack Stackers (Lunch Box Surprise) image

Nothing fancy here.... Our 5 year old loves those Snackables, so I make my own rendition for his snack time at kindergarten. I like it better because I get to choose healthier options like real cheese and organic meats. I use the low sodium crackers or the whole wheat ones.

Provided by NcMysteryShopper

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

1 slice lunch meat
1 slice cheese
4 Ritz crackers

Steps:

  • Cut 4 (1-1/2-inch) circles out of your choice of lunch meat (use small glass if you don't have a cutter that is that small and cut around it), then cut 4 (1-1/4-inch) stars out of your choice of cheese.
  • Top each cracker with 1 lunch meat circle and 1 cheese star or place in container and ship off in lunch box.

Nutrition Facts : Calories 250.7, Fat 16.8, SaturatedFat 9.2, Cholesterol 36.3, Sodium 647, Carbohydrate 12.9, Fiber 0.2, Sugar 1, Protein 12.1

TUNA SPOOK SANDWICHES (HALLOWEEN LUNCH BOX SURPRISE)



Tuna Spook Sandwiches (Halloween Lunch Box Surprise) image

Cute lunch box idea for Halloween that your little ghouls and gobblins will just love! You can use any sandwich filling if your child does not like tuna fish. You will need a ghost cookie cutter.

Provided by NcMysteryShopper

Categories     Lunch/Snacks

Time 10m

Yield 7 serving(s)

Number Of Ingredients 6

1 (8 ounce) can solid white tuna fish, packed in water
3 tablespoons mayonnaise
1/2 tablespoon fresh lemon juice
1 celery, finely diced
14 slices white bread
14 raisins

Steps:

  • Drain water from tuna and place in small mixing bowl; break the tuna into small pieces with a fork. Mix in the mayonnaise, lemon juice, and celery.
  • Cut the bread slices with a cookie cutter into the shape of a ghost. Spread 7 slices with the tuna mixture and cover each with a second slice of bread.
  • Use the raisins to make eyes and mouths for each ghost. You can "glue" them with cream cheese if necessary.

Nutrition Facts : Calories 199.3, Fat 4, SaturatedFat 0.8, Cholesterol 11.4, Sodium 499.5, Carbohydrate 27.9, Fiber 1.3, Sugar 3.3, Protein 12.2

GHOST SNACK (LUNCH BOX SURPRISE)



Ghost Snack (Lunch Box Surprise) image

Recipes I am a collecting for our 5 year old to bring to school for either his snack time or lunch that will bring a smile to his face!

Provided by NcMysteryShopper

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

1 tablespoon cream cheese spread
3 Ritz crackers
3 raisins, cut in half

Steps:

  • Spread cream cheese on top of crackers in the shape of a ghost. Shape folds of sheets.
  • Add raisin half for each eye.
  • Boo!

Nutrition Facts : Calories 96.2, Fat 6.5, SaturatedFat 3.1, Cholesterol 13.5, Sodium 175.6, Carbohydrate 7.9, Fiber 0.2, Sugar 2.2, Protein 1.8

HONEY " CRACKER JACK "



Honey

Make and share this Honey " Cracker Jack " recipe from Food.com.

Provided by TishT

Categories     Lunch/Snacks

Time 20m

Yield 6 serving(s)

Number Of Ingredients 4

1/2 cup honey
6 cups popped corn
1 cup shelled peanuts
1/4 cup butter or 1/4 cup margarine

Steps:

  • Heat honey and butter in a saucepan until blended.
  • cool.
  • Pour over popcorn which has been mixed with peanuts, stirring as you pour.
  • When well coated, spread in a pan in a single layer.
  • Bake at 350F for 5-10 minutes or until crisp, stirring several times.
  • (The difference between crisp (not brown) and burnt can be a matter of minutes) Package in plastic bags with twist tie or zipper top.
  • *Foodcoloring added to honey gives a festive appearance.

Nutrition Facts : Calories 351.2, Fat 23.3, SaturatedFat 7.1, Cholesterol 20.3, Sodium 61, Carbohydrate 33.5, Fiber 3, Sugar 24.2, Protein 7.3

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