Garlic Walnuts Recipes

25 EASY WAYS TO USE WALNUTS

25 Easy Ways to Use Walnuts image

Provided by insanelygood

Number Of Ingredients 25

Ingredients

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Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a walnut recipe in 30 minutes or less!

Nutrition Facts :

PARMESAN WALNUTS

Parmesan Walnuts image

I love this Parmesan walnuts recipe because it's quick, easy and an alternative to high-calorie croutons. You can also make a double batch and package the walnuts for gifting. - Karen Orvis, Plainville, Connecticut

Provided by Taste of Home

Categories Snacks

Time 10m

Yield 4 servings.

Number Of Ingredients 4

Ingredients

2 teaspoons butter
1/2 cup coarsely chopped walnuts
1/8 teaspoon cayenne pepper
1 tablespoon grated Parmesan cheese

Steps:

In a small heavy skillet, melt butter. Add walnuts and cayenne. Cook over medium heat until walnuts are toasted, about 4 minutes. Remove from the heat; sprinkle with cheese. Spread on foil to cool.

Nutrition Facts : Fat 12 g fat (2 g saturated fat), Cholesterol 6 mg cholesterol, Sodium 33 mg sodium, Carbohydrate 2 g carbohydrate, Fiber 1 g fiber, Protein 3 g protein. Diabetic Exchange

GARLIC WALNUTS

Garlic Walnuts image

Make and share this Garlic Walnuts recipe from Food.com.

Provided by Charishma_Ramchanda

Categories Lunch/Snacks

Time 35m

Yield 2 cups, 10 serving(s)

Number Of Ingredients 4

Ingredients

2 tablespoons garlic-infused olive oil
2 teaspoons salt
1 teaspoon black pepper
1 3/4 cups walnuts, halved

Steps:

Pre-heat oven to 180°C.
Warm the oil slightly.
Add salt and pepper.
Toss in the nuts.
Mix well.
Immediately spread out the oiled walnuts onto a baking sheet lined onto a baking tray.
Bake for 15-20 minutes, stirring and tossing the nuts frequently, until the nuts are light brown.
Cool the nuts completely.
Store in a tightly covered jar.

Nutrition Facts : Calories 158.3, Fat 16.1, SaturatedFat 1.6, Sodium 465.6, Carbohydrate 3, Fiber 1.4, Sugar 0.5, Protein 3.1

EASY WALNUT BASIL PESTO

Easy Walnut Basil Pesto image

Simple walnut pesto you can make in your food processor.

Provided by Jasa

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes

Time 15m

Yield 8

Number Of Ingredients 6

Ingredients

¼ cup walnuts
¼ cup extra-virgin olive oil
1 tablespoon lemon juice
3 cloves garlic, minced
2 cups packed fresh basil
¼ cup grated Parmesan cheese

Steps:

Pulse walnuts, olive oil, lemon juice, and garlic in a food processor until walnuts are finely chopped. Add basil leaves a little at a time, pulsing until a smooth paste forms. Mix in Parmesan cheese.

Nutrition Facts : Calories 102.9 calories, Carbohydrate 1.4 g, Cholesterol 2.2 mg, Fat 10.2 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 1.6 g, Sodium 38.9 mg, Sugar 0.2 g

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