Garlic Seasoned Vegetables Recipes

GARLIC ROASTED VEGGIES

Garlic Roasted Veggies image

These Oven Roasted Vegetables are the perfect dish! With a vegetable medley simply seasoned then baked in the oven until tender, they are quick, easy, and a wonderful compliment to almost any meal.

Provided by Kimber

Number Of Ingredients 10

Ingredients

1 red onion (roughly diced)
1 red bell pepper (roughly diced)
1/2 lb fresh broccoli (cut into small florets)
1 yellow squash (cut into 1/2 in slices)
1 zucchini squash (cut into 1/2 in slices)
3 cloves garlic (minced)
1 tbsp olive oil
1 tsp garlic powder
1/2 tsp salt
1/2 tsp black pepper

Steps:

Preheat oven to 425˚F.
Chop vegetables and place in a large bowl.
Drizzle olive oil, then sprinkle both kinds of garlic, salt, and pepper, and toss until vegetables are evenly coated.
Spread in a single layer on a large baking sheet. Bake 15-20 minutes or until vegetables are tender.
Remove from oven and serve warm. Enjoy!

Nutrition Facts : ServingSize 0.5 cup, Calories 62 kcal, Carbohydrate 9 g, Protein 2 g, Fat 3 g, SaturatedFat 1 g, Sodium 212 mg, Fiber 2 g, Sugar 4 g

GARLIC VEGETABLE SAUTE

Garlic Vegetable Saute image

This is a delicious mix of fresh vegetables and spices lightly pan-fried with butter and olive oil.

Provided by anna32182

Categories Side Dish Vegetables Squash Zucchini

Time 30m

Yield 4

Number Of Ingredients 11

Ingredients

1 tablespoon olive oil
1 tablespoon butter
3 cloves garlic, finely minced
1 jalapeno pepper, seeds and ribs removed, minced
2 zucchini, halved lengthwise and sliced
1 yellow bell pepper, cut into chunks
1 red bell pepper, cut into chunks
1 shallot, sliced
¼ teaspoon salt
freshly ground black pepper to taste
1 pinch paprika

Steps:

Heat olive oil and butter in a large skillet; cook and stir garlic and jalapeno in hot skillet until softened, about 5 minutes. Add zucchini, yellow bell pepper, red bell pepper, and shallot; continue to cook and stir until tender, about 5 minutes more. Season with salt, pepper, and paprika.

Nutrition Facts : Calories 103 calories, Carbohydrate 10.3 g, Cholesterol 7.6 mg, Fat 6.7 g, Fiber 2.3 g, Protein 2.4 g, SaturatedFat 2.4 g, Sodium 179.6 mg, Sugar 4.2 g

GARLIC SEASONED VEGETABLES

Garlic Seasoned Vegetables image

Simmering vegetables in chicken broth and fresh minced garlic will bring out the best flavor in whatever combination you may choose.

Provided by Swanson®

Categories Trusted Brands: Recipes and Tips Swanson®

Time 25m

Yield 6

Number Of Ingredients 3

Ingredients

1 ¾ cups Swanson® Chicken Broth or Swanson® Certified Organic Chicken Broth or Swanson® Natural Goodness® Chicken Broth
2 cloves garlic, minced
4 cups fresh cut up vegetables (broccoli, celery, peppers, carrots)

Steps:

Heat the broth, garlic and vegetables in a 3-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the vegetables are tender-crisp. Drain the vegetables well in a colander.

Nutrition Facts : Calories 27.8 calories, Carbohydrate 5.6 g, Cholesterol 1.5 mg, Fat 0.3 g, Fiber 1.4 g, Protein 1.7 g, Sodium 282.9 mg, Sugar 2.9 g

GINGER VEGGIE STIR-FRY

Ginger Veggie Stir-Fry image

I just whipped this up one day when I felt like a stir-fry but did not have all the ingredients called for in some of the stir-fry recipes on this site. I used certain veggies I had on hand, but any seasonal veggies may be used. It has a mild ginger flavor that can be enhanced according to taste, and is filling yet light on the tummy! Tofu may be added. Serve over a bed of steamed jasmine rice.

Provided by veggigoddess

Categories World Cuisine Recipes Asian

Time 40m

Yield 6

Number Of Ingredients 12

Ingredients

1 tablespoon cornstarch
1 ½ cloves garlic, crushed
2 teaspoons chopped fresh ginger root, divided
¼ cup vegetable oil, divided
1 small head broccoli, cut into florets
½ cup snow peas
¾ cup julienned carrots
½ cup halved green beans
2 tablespoons soy sauce
2 ½ tablespoons water
¼ cup chopped onion
½ tablespoon salt

Steps:

In a large bowl, blend cornstarch, garlic, 1 teaspoon ginger, and 2 tablespoons vegetable oil until cornstarch is dissolved. Mix in broccoli, snow peas, carrots, and green beans, tossing to lightly coat.
Heat remaining 2 tablespoons oil in a large skillet or wok over medium heat. Cook vegetables in oil for 2 minutes, stirring constantly to prevent burning. Stir in soy sauce and water. Mix in onion, salt, and remaining 1 teaspoon ginger. Cook until vegetables are tender but still crisp.

Nutrition Facts : Calories 118.6 calories, Carbohydrate 8 g, Fat 9.3 g, Fiber 2.2 g, Protein 2.2 g, SaturatedFat 1.5 g, Sodium 903.3 mg, Sugar 2.5 g

More about "garlic seasoned vegetables recipes"

ROASTED VEGETABLES WITH GARLIC AND HERBS - COOKING CLASSY

Web Aug 25, 2017 Preheat oven to 400 degrees. In a large bowl toss together potatoes, carrots with 2 1/2 Tbsp olive oil, thyme, rosemary and season …
From cookingclassy.com
5/5 (30)
Total Time 55 mins
Category Side Dish
Calories 217 per serving

Preheat oven to 400 degrees. In a large bowl toss together potatoes, carrots with 2 1/2 Tbsp olive oil, thyme, rosemary and season with salt and pepper to taste. Spread onto a rimmed 18 by 13-inch baking sheet. Roast in preheated oven 20 minutes.
Toss green beans in bowl with remaining 1/2 Tbsp olive oil and season lightly with salt. Add to baking sheet with other veggies, add garlic and toss everything and spread into an even layer. Return to oven and roast until all of the veggies are tender and slightly browned, about 20 minutes longer. Serve warm.

See details

ALL-PURPOSE GARLIC HERB SEASONING - BUDGET BYTES

Web Oct 6, 2018 Toss to coat, roast at 400ºF for 30 minutes, or until golden brown and crispy (stir once). Carrots: 1 lb. baby carrots + 1/2 batch …
From budgetbytes.com
5/5 (8)
Total Time 2 mins
Category Seasoning
Calories 10 per serving

See details

INCREDIBLE BBQ GRILLED VEGETABLES - MARINATED!

Web Jun 30, 2020 Brush BBQ grills lightly with oil, then preheat to high. Or oven 250°C/480°F. Place vegetables in a very large bowl or use a big tray. Drizzle with oil, sprinkle with salt, pepper and garlic. Toss with hands …
From recipetineats.com

See details

20 GREAT VEGETABLE RECIPES – A COUPLE COOKS

Web May 25, 2020 Mix with your hands until evenly coated. Place into the oven and bake for 20 minutes (do not stir!). Remove the pans from the oven, rotate them, and roast another 10 minutes (for 30 minutes total) until …
From acouplecooks.com

See details

SAUTEED VEGETABLES - COOKING CLASSY

Web Jul 30, 2021 Sauteed Vegetables Recipe Ingredients 3 Tbsp olive oil 1 medium red bell pepper, chopped 2 medium carrots, peeled and sliced fairly thin (1 cup) 1/2 medium red onion, chopped (1 cup) 2 1/2 cups broccoli …
From cookingclassy.com

See details

BEST ROASTED VEGETABLES (PERFECTLY SEASONED!) – A COUPLE …

Web Nov 20, 2019 2 teaspoons garlic powder 2 teaspoons Old Bay seasoning ** 1 teaspoon kosher salt Instructions Adjust the oven racks for roasting 2 trays. Preheat the oven to 450 degrees Fahrenheit. Chop the …
From acouplecooks.com

See details

ULTIMATE SAUTEED VEGETABLES – A COUPLE COOKS

Web Apr 7, 2022 Add olive oil to a large skillet and heat it over medium high heat. Add the veggies and cook until tender, stirring frequently. Use the following approximate timing: Frozen peas: ~2 minutes. Greens (kale, …
From acouplecooks.com

See details

GARLIC SAUTéED VEGETABLES - SWANSON

Web Instructions Step 1 Heat the oil in a 12-inch skillet over high heat. Add the red pepper, cauliflower, green beans and squash and cook for 4 minutes or until lightly browned, stirring occasionally. Step 2 Add the garlic to the …
From campbells.com

See details

GARLIC & HERB SLOW COOKER PORK AND VEGETABLES - THE SEASONED …

Web Sep 21, 2017 Place carrots, potatoes, and onions in the bottom of a large slow cooker. Sprinkle Italian seasoning, garlic and salt over the vegetables and toss to coat. Place …
From theseasonedmom.com

See details

GARLIC SEASONED VEGETABLES | RECIPE | PORK DISHES, VEGGIE DISHES ...

Web Aug 4, 2015 - Simmering vegetables in chicken broth and fresh minced garlic will bring out the best flavor in whatever combination you may choose. Pinterest Today
From pinterest.ca

See details

GRILLED VEGETABLES - DINNER AT THE ZOO

Web Jun 8, 2021 1 1/2 teaspoons garlic minced 1/4 cup parsley leaves chopped lemon wedges for serving optional Instructions Place the olive oil, lemon juice, salt, pepper, Italian …
From dinneratthezoo.com

See details

EASY GRILLED VEGETABLES - DAMN DELICIOUS

Web Aug 1, 2020 Brush olive oil onto the asparagus, tomatoes, mushrooms, corn and zucchini; season with salt and pepper, to taste. Add vegetables to grill, and cook, turning …
From damndelicious.net

See details

ROASTED GARLIC GRILLED VEGETABLES | GRILL MATES

Web Feb 8, 2021 Place vegetables in center of large sheet of heavy duty aluminum foil. Drizzle vegetables with oil and sprinkle with Seasoning; toss to coat well. Bring up sides of foil; …
From mccormick.com

See details

GARLIC & HERB ROASTED CHICKEN AND VEGETABLES | MCCORMICK

Web 1 Preheat oven to 350°F. Place chicken in shallow roasting pan. Brush with 1 tablespoon of the oil. Sprinkle 1 tablespoon of the Seasoning all over chicken. 2 Toss vegetables in …
From mccormick.com

See details

GARLIC PARMESAN ROASTED VEGETABLES

Web Sep 22, 2015 1 ½ teaspoon garlic salt 1 teaspoon dry Italian seasoning black pepper or red pepper flakes to taste 2 tablespoon melted butter 1 tablespoon chopped fresh Italian …
From melissassouthernstylekitchen.com

See details

GARLIC AND HERB VEGETABLES | SIMPLY ORGANIC

Web Print Recipe Add to Favorites Ingredients 1 pound mixed vegetables, such as asparagus, green beans and carrots. 2 tablespoons olive oil. 1 package Simply Organic Garlic & …
From simplyorganic.com

See details