Garlic Cheese Roll By Kraft For Recipes

GARLIC-HERB CHEESE TWISTS RECIPE

Steps:

• Heat oven to 375ºF.
• Unroll dough on cutting board; cut lengthwise into 4 strips. Cut each strip lengthwise in half. (You will have a total of 8 strips.)
• Place strips, 1 inch apart, on parchment-covered rimmed baking sheet. Hold both ends of 1 strip, then turn ends in opposite directions to form twist. Repeat with remaining dough strips. Brush with butter; sprinkle with remaining ingredients.
• Bake 9 to 10 min. or until golden brown.

COPYCAT KRAFT GARLIC CHEESE ROLL

Steps:

• Soften cheeses and mix all together well.
• Shape into four rolls and wrap well in foil or plastic wrap.

GARLIC CHEESE ROLLS FOR BREAD MACHINE

Steps:

• Place first 7 ingredients in bread pan and select dough cycle.
• When cycle is finished, turn dough onto a floured countertop or cutting board (use flour sparingly).
• Gently roll and stretch dough into a 24 inch rope.
• Grease two 8 inch pie pans or one 13x9 pan.
• With a sharp knife, divide dough into 24 pieces.
• Shape into balls; place into prepared pans.
• In small bowl, combine butter and garlic; pour over rolls.
• Sprinkle with parmesan cheese.
• Cover and let rise for 30-45 minutes until doubled.
• Bake at 375º for 10-15 minutes until golden brown. Remove from oven, cut apart, and serve warm.

GARLIC CHEESE ROLL BY KRAFT (FOR RECIPES)

Steps:

• 1. When shredded cheeses are softened mix all ingredients well
• 2. Divide into 4 rolls and wrap with plastic wrap and store in refrigerator

GARLIC CHEESE GRITS

Steps:

• Bring water and salt to a boil in a heavy saucepan. Stir in grits: cook until thick. Stir in Kraft Garlic Cheese and butter.
• Pour eggs into a one cup measuring cup and add enough milk to make one cup. Add to grits.
• Pour into a greased 9x12 baking dish. Bake 45 minutes to 1 hour @ 400 degrees. Bake until top is turning brown.

GRILLED CHEESE ROLL-UPS

Steps:

• Use rolling pin to flatten each bread slice to 5x3-1/2-inch rectangle. Cut off and discard crusts.
• Top each bread slice with Singles; roll up tightly.
• Melt butter in small skillet on medium heat. Add roll-ups, seam-sides down; cook 3 min. or until Singles are melted and roll-ups are evenly browned, turning occasionally.

GARLIC CHEESE ROLL

Steps:

• Grate Sharp Cheddar and Medium Cheddar cheese. Add cream cheese. Let it set at room temperature for 4 hours. Mix all ingredients. Shape into rolls ( i call them logs) about 6 or 8 inches long and about as wide as an egg i would say. This recipe will make about 6 logs. Roll them into the paprika until they are well dusted. Wrap them in foil and place in fridge overnight. They will keep for 4 weeks in fridge. After chilling, slice and serve them with crackers.
• Note* Aside from the 4 hours you have to set it out, it take about an hour to do the rest, but is well worth it!