Fruit Salad French Dressing Recipes

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HONEYED FRUIT SALAD RECIPE



Honeyed Fruit Salad Recipe image

Celebrate Bastille Day like you're in France with this fresh honeyed fruit salad recipe. French salad with honey and fruit.

Provided by Rebecca Franklin

Categories     Salad

Time 15m

Yield 8

Number Of Ingredients 10

1/2 cup white wine (dry)
3 tablespoons honey (plus 2 teaspoons)
2 tablespoons lemon (juice of)
1/2 teaspoon zest (lemon)
1 tablespoon sugar (granulated)
1 pint strawberries (hulled)
2 pears (cored)
2 peaches (pitted)
3/4 cup cherries (sweet, pitted)
Optional: 1 kiwifruit

Steps:

  • Process the first five ingredients in a blender until the dressing is smooth.
  • Chill for 20 minutes before serving.
  • Halve or quarter strawberries, cut pears and peaches into 3/4-inch pieces, and halve cherries.
  • Cut the kiwifruit in half lengthwise and then cut each half crosswise into 1/4-inch slices.
  • Toss the prepared fruit with the desired amount of dressing and serve immediately or chill.

Nutrition Facts : Calories 121 kcal, Carbohydrate 29 g, Cholesterol 0 mg, Fiber 4 g, Protein 1 g, SaturatedFat 0 g, Sodium 2 mg, Fat 0 g, ServingSize serves 8 (8 servings), UnsaturatedFat 0 g

FRUIT SALAD DRESSING



Fruit Salad Dressing image

"I like to top seasonal fruit with this smooth citrusy dressing," notes Frances Poste of Wall, South Dakota. "It makes a cool colorful salad for breakfast, lunch or picnics in the summer."

Provided by Taste of Home

Time 10m

Yield 2 cups.

Number Of Ingredients 7

3 tablespoons all-purpose flour
2 cans (6 ounces each) pineapple juice
1 can (6 ounces) frozen orange juice concentrate, thawed
1/2 to 1 cup sugar
1/4 cup honey
1/4 cup lemon juice
Assorted fresh fruit

Steps:

  • In a saucepan, combine the flour, pineapple juice, orange juice concentrate, sugar, honey and lemon juice. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Cool. Serve over fruit. Leftover dressing may be refrigerate for up to 1 week.

Nutrition Facts :

FRUIT SALAD DRESSING



Fruit Salad Dressing image

This sweet and tangy Fruit Salad Dressing is the perfect way to top off your fruit salad. Add this delicious dressing to make your fruit salad taste better! Your friends and family will love how it adds a delicious flavor that can't be beat.

Provided by Katie Clark

Categories     Fruit

Time 15m

Number Of Ingredients 4

1 cup vanilla yogurt: any brand will do- just pick your favorite!
-3 tbsp honey
3 tsp lime juice
-1 tablespoon coconut

Steps:

  • Place all the ingredients together in a medium sized bowl
  • Stir until all the ingredients are mixed together
  • Pour your dressing over your fruit salad
  • Gently mix your fruit and dressing together until well coated
  • Place in the refrigerator until ready to serve

FRUIT SALAD FRENCH DRESSING



Fruit Salad French Dressing image

Make and share this Fruit Salad French Dressing recipe from Food.com.

Provided by Dancer

Categories     Salad Dressings

Time 10m

Yield 1/2 cup

Number Of Ingredients 6

1/4 cup olive oil
2 tablespoons grapefruits or 2 tablespoons orange juice
1/2 teaspoon salt
1/4 teaspoon paprika
1 teaspoon confectioners' sugar
2 tablespoons lemon juice

Steps:

  • Mix in order given; chill.
  • Shake well before serving.

Nutrition Facts : Calories 1010.9, Fat 108.2, SaturatedFat 14.9, Sodium 2328.7, Carbohydrate 15.5, Fiber 0.6, Sugar 6.5, Protein 0.8

FRESH FRUIT SALAD DRESSING



Fresh Fruit Salad Dressing image

This is a very refreshing dressing over any fresh or stewed fruit. Try sprinkling some desicacated coconut over top of the dressing.I like a mixture of banana, orange green grapes, apple, and whatever seasonal fruit like apricot, peach. You can also add fresh dates or figs. Your salad, your choice

Provided by Bergy

Categories     Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

1 cup low-fat plain yogurt
2 teaspoons honey
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
1/4 teaspoon ginger
1/2 teaspoon grated fresh lemon rind

Steps:

  • Mix all the ingredients.
  • Chill well.

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