Frozen Gin And Tonic Recipes

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FROZEN GIN AND TONIC



Frozen Gin and Tonic image

This frozen G&T cocktail is easy to make and very delicious.

Provided by Brooks Reitz

Categories     Cocktail     Gin     Summer     Freeze/Chill

Yield Makes 1 cocktail

Number Of Ingredients 3

¼ cup gin
2 Tbsp. tonic syrup, such as Jack Rudy
1 cucumber slice (optional, for garnish)

Steps:

  • Combine gin, tonic syrup, and 1 cup ice in a blender and blend until smooth. Pour into serving glass and garnish with cucumber if desired.

THE BEST GIN AND TONIC



The Best Gin and Tonic image

The best gin and tonic is all in the technique, because the most important ingredient in a G&T is not really the gin, or even the tonic. It's carbonation.

Provided by Maggie Hoffman

Time 3m

Yield Makes 1

Number Of Ingredients 3

1 approximately 7-oz. bottle tonic water (such as Fever Tree or Q), chilled
2 oz. gin, preferably chilled
Grapefruit slice, lime wedge, cucumber slice, or fresh herbs (for serving; optional)

Steps:

  • Fill a highball or Collins glass about two-thirds full with ice, then add about 2 oz. tonic, followed by 2 oz. gin and the remaining tonic. Garnish with a grapefruit slice, lime wedge, cucumber slice, or fresh herbs if desired.

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