Frosty Melon Ambrosia Recipes
MELON AMBROSIA
"Each time I serve this light and refreshing desert, it gets rave reviews," comments field editor Edie DeSpain from Logan, Utah. "With three kinds of melon, it's lovely and colorful but so simple to prepare."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the melon balls. In another bowl, combine the lime juice, sugar and honey; pour over melon and toss to coat. Cover and refrigerate for at least 1 hour. Sprinkle with coconut. Garnish with mint if desired.
Nutrition Facts : Calories 137 calories, Fat 4g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 29g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
FROSTY CRANBERRY AMBROSIA
This is a fresh, tart start to any Blue Ribbon meal... year 'round!
Provided by Cynthia Guptill
Categories Fruit Salads
Time 40m
Number Of Ingredients 9
Steps:
- 1. Fill muffin pans with 15-20 paper liners.
- 2. Chop cranberries fine put in a medium bowl, add sugar and let set till ready to combine ingredients.
- 3. chop one orange fine put in medium bowl, reserving juice.
- 4. Shred apple add to chopped orange.
- 5. Squeeze remaining orange. Add to reserved juice to make a total of 1/2 C. juice. Combine orange juice, cream cheese and vanilla, beat with a rotary beater till fluffy.
- 6. Stir the orange, apple, cranberries and dates into cream cheese mixture .
- 7. Whip cream till soft peaks form. Fold whipped cream into cream cheese mixture.
- 8. Fill paper lined muffin pans with mixture, sprinkle lightly with pecans and freeze.
TRIPLE-MELON-BALL FRUIT DESSERT
This is simplicity itself, chilled balls of cantalope, honeydew melon and watermelon inside a parfait glass, decorated with two chocolate sticks or ice-cream wafers. I made this once many years ago and still remember the oohs and ahhs when I presented the glasses on a tray to my guests. Note that you will need a melon baller for this recipe.
Provided by joanna_giselle
Categories Dessert
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Cut the watermelon into thick slices about 4cm(11/2 inches) and patiently and gently pick out all the seeds or alternatively use a seedless variety.
- Using a melon baller cut as many balls as you can from the slice trying to waste as little fruit as possible. Don't worry if a few aren't perfect balls as you can hide them in the middle of the glass.
- Put the balls in a bowl and keep chilled.
- Repeat with the other two melons trying to have roughly the same amount of balls of each type.
- Mix the melon balls gently together and divide into 4-6 parfait glasses depending on how tall they are.
- Keep covered in the fridge until serving, adding a chocolate biscuit stick or ice-cream wafer stick or similar decoration.
- You can even serve this with ice-cream or whipped cream though I do prefer it as a salad.
Nutrition Facts : Calories 202.5, Fat 0.9, SaturatedFat 0.2, Sodium 65.1, Carbohydrate 50.6, Fiber 4, Sugar 44.5, Protein 3.8
WATERMELON COSMOPOLITAN
A cooling summer drink. To make melon juice juice blend the watermelon in a blender and then strain. Do chill it in the freezer till it is frosty cold. For more intense mint flavor blend a couple or more mint leave with the watermelon before straining.
Provided by Rita1652
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Pour all ingredients over ice and shake in cocktail shaker until ice cold. Strain into chilled martini glass and garnish with watermelon wedge and lime slice.
Nutrition Facts : Calories 109.6, Sodium 0.9, Carbohydrate 1.9, Fiber 0.1, Sugar 0.4, Protein 0.1
AMARULA COLADA
For a girlie night out, decorated with a cherry it is such a treat! I recommend to put loads of crushed ice to make this drink super creamy.
Provided by Iceland
Categories Beverages
Time 7m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Put all the ingredients into your blender.
- Mix well.
- Put in high cocktail glases and decorate with canned cherries.
Nutrition Facts : Calories 39.5, Fat 1.6, SaturatedFat 1.4, Sodium 1.4, Carbohydrate 2.2, Sugar 1.6, Protein 0.2
FROSTY MELON AMBROSIA!
Make and share this Frosty Melon Ambrosia! recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 5m
Yield 5 cups
Number Of Ingredients 5
Steps:
- Place all ingredients in the blender in order listed. Put on the lid and process until smooth. You may need to pulse it once or twice.
- Pour into glasses and enjoy! You may garnish the glasses with a strawberry is desired.
Nutrition Facts : Calories 54.4, Fat 0.3, SaturatedFat 0.1, Sodium 16.3, Carbohydrate 13.6, Fiber 1.3, Sugar 11.6, Protein 1
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