Frosted Ruby Punch Recipes

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FROSTED RUBY PUNCH



Frosted Ruby Punch image

With its crimson ice ring and dollops of sherbet, this punch is pretty enough for parties. 'To make the ice ring, I freeze cranberry juice in a mold,' says Sandi Pichon of Slidell, Louisiana. 'It's perfect for a bridal shower or tea party.'

Provided by Allrecipes Member

Time 5m

Yield 8

Number Of Ingredients 6

4 cups cranberry juice
1 ½ cups sugar
1 ½ cups lemon juice
1 cup orange juice
4 cups ginger ale, chilled
1 quart raspberry sherbet

Steps:

  • Pour cranberry juice into a 5-cup ring mold. Freeze over night. In a punch bowl, combine sugar, lemon juice and orange juice until sugar is dissolved; stir in the ginger ale. Remove ice ring from mold; float in punch. Place scoops of sherbet around ring.

Nutrition Facts : Calories 401.3 calories, Carbohydrate 102.2 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 2.2 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 18.3 mg, Sugar 92.7 g

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