EASY WHITE CUPCAKES
Easy white cupcakes are soft, delicate, and surprisingly simple to make from scratch. These moist and light-as-air cupcakes are perfect for weddings, events, and birthdays.
Provided by Heather
Categories Dessert
Time 53m
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees Fahrenheit and line cupcake pan with liners. Set aside.
- In a medium bowl, whisk (or sift) together the dry ingredients: cake flour, baking powder, and salt. Set aside.
- Add butter and granulated sugar to a large bowl. Using a hand mixer or stand mixer, cream together until light and fluffy, about one minute. Add vanilla and beat until incorporated. Then, add egg whites and beat until light and fluffy, about one minute.
- Add flour mixture to butter mixture in thirds, alternating with the milk, just until each ingredient is incorporated and batter is smooth. Do not overmix.
- Divide batter between 15 cupcake liners, filling each about 2/3 full. Bake in preheated oven for 15-18 minutes, or until a toothpick comes out clean.
- Remove pan from oven and allow to cool for 5 minutes before transferring cupcakes to a wire rack to finish cooling.
- In a large bowl, add room temperature butter and beat until creamy, about one minute.
- Add confectioner's sugar and slowly mix until ingredients are fully combined. Then, whip at high speed for 2-3 minutes, or until light and fluffy.
- Add vanilla extract, salt, and heavy cream and whip for an additional 3-4 minutes, or until light and fluffy. Add additional heavy cream as needed to reach desired consistency.
- Pipe or spread frosting with a knife onto cupcakes and serve.
Nutrition Facts : ServingSize 1 cupcake, Calories 423 kcal, Carbohydrate 58 g, Protein 3 g, Fat 21 g, SaturatedFat 13 g, Cholesterol 56 mg, Sodium 276 mg, Fiber 1 g, Sugar 48 g
BELGIAN WHITE CUPCAKES WITH ORANGE FROSTING
Belgian white beer is added to Betty Crocker™ Super Moist™ yellow cake mix and topped with a orange flavored frosting for a refreshing summer treat.
Provided by By Bree Hester
Categories Dessert
Time 1h35m
Yield 24
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Place paper baking cup in each of 24 regular-size muffin cups.
- In large bowl, beat all cupcake ingredients with electric mixer on low speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl occasionally. Divide batter evenly among muffins cups.
- Bake 18 to 22 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove cupcakes from pans to cooling racks. Cool completely.
- In medium bowl, beat egg whites, salt and cream of tartar with electric mixer on high speed just until stiff peaks form.
- In 2-quart saucepan, stir sugar and water until well mixed. Cover and heat to rolling boil over medium heat. Uncover and boil 4 to 8 minutes, without stirring, to 242°F-248°F on candy thermometer. Pour hot syrup very slowly in thin stream into egg whites, beating constantly on low speed. Add vanilla, orange peel and orange juice. Beat on high speed 7 to 10 minutes or until stiff peaks form and side of bowl is cool to the touch.
- Frost cupcakes. Garnish with orange slices. Store in refrigerator.
Nutrition Facts : ServingSize 1 Serving
More about "frosted belgian white cupcakes recipes"
PERFECT WHITE CUPCAKES, MOIST WHITE CUPCAKES | BAKER BETTIE
From bakerbettie.com
4.4/5 (19)Category All RecipesServings 24Total Time 1 hr
See details
FROSTED BELGIAN WHITE CUPCAKES | RECIPE | BOOZY DESSERTS, WHITE ...
Web Oct 12, 2014 - Betty Crocker™ Super Moist™ yellow cake mix and smooth Belgian white beer come together in these cupcakes frosted with homemade orange-flavored icing.
From pinterest.com
From pinterest.com
See details
WHITE CUPCAKES RECIPE | DESSERT NOW DINNER LATER
Web In the bowl of a stand mixer with the paddle attachment, cream the butter and sugar together on high speed for 2 minutes. (Set a timer.) Add the clear vanilla and egg whites. Beat on medium speed until combined. Add 1/3 …
From dessertnowdinnerlater.com
From dessertnowdinnerlater.com
See details
BELGIAN WHITE CUPCAKES WITH ORANGE FROSTING | FOOD STUFF
Web Belgian White Cupcakes with Orange Frosting might be just the American recipe you are searching for. This hor d'oeuvre has 189 calories, 2g of protein, and 6g of fat per serving. …
From foodstf.com
From foodstf.com
See details
CHOCOLATE BELGIAN BEER CUPCAKES - BUBBAPIE
Web Preheat oven to 350 degrees F. Line a muffin tin with paper cupcake liners and set aside. Bring beer and butter to a boil in a small saucepan, over medium-high heat. Stir. Remove from heat and add cocoa powder. Mix. …
From bubbapie.com
From bubbapie.com
See details
MALTED BELGIAN CHOCOLATE CUPCAKES WITH TOASTED …
Web Malted Belgian Chocolate Cupcakes featuring moist malt chocolate cupcakes with a malted milk chocolate Belgian buttercream frosting and a surprise toasted marshmallow filling. Top these cupcakes off with a rich …
From queensleeappetit.com
From queensleeappetit.com
See details
WHITE CUPCAKE RECIPE - GIRL. INSPIRED.
Web Dec 6, 2022 Add in salt and baking powder and whisk together, In a separate mixing bowl, whisk together egg whites, milk, vegetable oil, sour cream, vanilla extract, and almond extract. Whisk until no lumps remain. …
From thegirlinspired.com
From thegirlinspired.com
See details
EASY WHITE CUPCAKES RECIPE | THE RECIPE CRITIC
Web Oct 25, 2021 In a separate bowl whip the egg whites until you get medium-stiff peaks and gently fold into the batter. Scoop the batter into the cupcake liners until they are ⅔ of the way full. Bake for 20-22 minutes, until a …
From therecipecritic.com
From therecipecritic.com
See details
WHITE CUPCAKES RECIPE - NO FAIL DESSERT! - PIP AND EBBY
Web Sep 8, 2021 Step 1. Preheat oven to 350 degrees F and line two cupcake tins with cupcake liners (or use one pan, two batches). Using a stand mixer fitted with the paddle attachment (or a large mixing bowl with a hand …
From pipandebby.com
From pipandebby.com
See details
WHITE CUPCAKE RECIPE | LIFE, LOVE AND SUGAR
Web published: May 3, 2023 Jump to Recipe Print Recipe This post may contain affiliate sales links. Please read my disclosure policy. These white cupcakes are super moist, light, and fluffy! They are topped with vanilla …
From lifeloveandsugar.com
From lifeloveandsugar.com
See details
PERFECT WHITE CUPCAKES FROM SCRATCH - GOODIE …
Web Feb 5, 2019 Instructions. Preheat your oven to 350 F, line 18 muffin tins or butter 2 8" round cake pans and line the bottom with parchment paper. Combine the sugar, baking powder, and salt in a large mixing bowl or …
From goodiegodmother.com
From goodiegodmother.com
See details
FROSTED BELGIAN WHITE CUPCAKES RECIPES RECIPE
Web Cool 10 minutes; remove cupcakes from pans to cooling racks. Cool completely. In medium bowl, beat egg whites, salt and cream of tartar with electric mixer on high speed just until …
From alicerecipes.com
From alicerecipes.com
See details
FROSTED BELGIAN WHITE CUPCAKES RECIPES
Web Cool 10 minutes; remove cupcakes from pans to cooling racks. Cool completely. In medium bowl, beat egg whites, salt and cream of tartar with electric mixer on high speed just until …
From tfrecipes.com
From tfrecipes.com
See details
WHITE CUPCAKE RECIPE - SHUGARY SWEETS
Web Jan 7, 2023 Use our buttermilk substitute in a pinch. Unsalted butter – Softened, unsalted butter adds rich flavor and moisture. It also provides some natural leavening as it’s creamed with sugar. Get our tips and trick …
From shugarysweets.com
From shugarysweets.com
See details
VANILLA CUPCAKES - A MOIST WHITE CUPCAKE RECIPE YOU …
Web Mar 6, 2017 In a mixing bowl combine the butter and sugar, beat using an electric mixer, 1-2 minutes until fluffy. Add in the egg whites, sour cream, milk, and vanilla extract. Beat lightly with the electric mixer. In a separate …
From thefirstyearblog.com
From thefirstyearblog.com
See details
BEST WHITE CUPCAKES RECIPE WITH CREAM CHEESE FROSTING
Web Apr 1, 2023 Preheat the oven to 350F. Line muffin cups with cupcake liners. Combine flour, baking powder, and salt in a bowl - set aside. Cream butter and sugar together with the paddle attachment until light and …
From restlesschipotle.com
From restlesschipotle.com
See details
BELGIAN MINT CUPCAKES WITH WHIPPED GANACHE FROSTING
Web Preheat the oven to 350˚ F degrees. In a small sauce pot, bring 1 cup of water to a boil. Turn off heat, add two tea pyramids of Belgian Mint Tea, and cover for 15 minutes. After …
From teaforte.com
From teaforte.com
See details
CLASSIC WHITE CUPCAKES WITH VANILLA BUTTERCREAM
Web Feb 28, 2020 My go-to Classic White Cupcakes recipe involves folding stiffly beaten egg whites into the dry and wet ingredient mixture. This technique produces a lovely light …
From misstipsybaker.com
From misstipsybaker.com
See details
CUPCAKE FROSTING RECIPE - NATASHA'S KITCHEN
Web May 28, 2020 Whip the cream on high speed with an electric hand mixer (1-2 minutes) until thick, fluffy and spreadable. In a second mixing bowl, using a hand mixer, beat cream cheese and powdered sugar (start on …
From natashaskitchen.com
From natashaskitchen.com
See details
BEST FROG CUPCAKES RECIPE - HOW TO MAKE FROG CUPCAKES
Web 2 days ago For marshmallow creme frosting. 1. 16-oz container marshmallow creme. 3. sticks (3/4 lb) unsalted butter, cut into 1-in. pieces, at room temp. 1 tsp.. pure vanilla extract
From womansday.com
From womansday.com
See details
SHOCK TOP BELGIAN WHITE CUPCAKES | THE KENTUCKY GENT
Web Apr 7, 2015 Preheat the oven to 375 degrees and line 24 muffin tins with cupcake liners. In a medium bowl, whisk together dry ingredients (flour, baking power, salt). In a large …
From thekentuckygent.com
From thekentuckygent.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love