FRIDAY NIGHT BISTRO CHICKEN
I am usually pretty tired when Friday rolls around and don't want to spend much time in the kitchen. This chicken dish is very easy, tasty and doesn't take long to put together.
Provided by ratherbeswimmin
Categories Chicken Breast
Time 48m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large oven-proof skillet or dutch oven, melt the butter and heat the oil over medium-high heat.
- Sprinkle chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper (estimated amount) to season.
- Brown chicken in skillet until both sides are golden but chicken is not cooked all the way through.
- Transfer chicken to a plate; set aside.
- Add shallots to skillet; cook and stir for 3-4 minutes or until softened.
- Add in tomatoes with juices and thyme; cook and stir 4-5 minutes or until the sauce has reduced some.
- Add in the soup; cook and stir occasionally 4 minutes; season with the remaining salt and pepper if desired.
- Return chicken breasts to the skillet; sprinkle breasts with cheese.
- Bake uncovered, in 375° oven about 20 minutes or until cheese is melted and chicken is cooked.
Nutrition Facts : Calories 303.7, Fat 13.4, SaturatedFat 6.5, Cholesterol 95.2, Sodium 1103.8, Carbohydrate 11.2, Fiber 1.5, Sugar 4.2, Protein 34.6
BISTRO CHICKEN
Make and share this Bistro Chicken recipe from Food.com.
Provided by Laurawombat Garcia
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F and coat an oblong baking dish with Pam.
- Place the chicken in the baking dish and put a slice of cheese over each piece of chicken.
- Mix the soup and wine together and then pour over chicken evenly.
- Sprinkle the stuffing mix over top and then drizzle the melted butter on top of that!
- Bake about 45-50 minutes till topping is golden and chicken is no longer pink!
Nutrition Facts : Calories 416.9, Fat 27.4, SaturatedFat 16, Cholesterol 136, Sodium 606.4, Carbohydrate 3.4, Sugar 1.1, Protein 34.6
EASY GARLIC CHICKEN
A quick, easy chicken recipe for days when you don't want to spend time in the kitchen. Even finicky people will eat it. Goes great with traditional potatoes or rice. As it bakes, the garlic and sugar will melt into a sweet glaze. Customize with your favorite herbs or spices. After many comments, I have reduced the temperature at which to cook the chicken. I have also added instructions to wrap your baking sheet or casserole dish in aluminum foil for easier clean-up.
Provided by ElleFirebrand
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F Line a baking dish or cookie sheet with aluminum foil and lightly coat with cooking spray or lightly brush with oil.
- In small sauté pan, sauté garlic with the oil until tender.
- Remove from heat and stir in brown sugar. Add additional herbs and spices as desired.
- Season chicken with salt and pepper. .Place breasts in a prepared baking dish and cover with the garlic and brown sugar mixture.
- Bake uncovered for 15-30 minutes, or until juices run clear. Cooking time will depend on the size and thickness of your chicken.
Nutrition Facts : Calories 221.3, Fat 6.5, SaturatedFat 1.1, Cholesterol 75.5, Sodium 141.3, Carbohydrate 14.5, Fiber 0.1, Sugar 13.4, Protein 25.3
EASY BISTRO CHICKEN
Bistro, translated literally, means bar in French. Raise the bar in your kitchen with this chicken. Saucy and delicious, all in one skillet.
Provided by My Food and Family
Categories Home
Time 32m
Yield Makes 4 servings.
Number Of Ingredients 9
Steps:
- Heat oil in large nonstick skillet on medium-high heat. Add mushrooms and onions; cook 5 min., stirring occasionally. Stir in tomatoes, dressing and tomato paste.
- Add chicken; cover. Simmer on medium-low heat 12 min. or until chicken is done (165°F).
- Top with cheese and bacon; simmer, uncovered, 5 min. or until cheese is melted.
Nutrition Facts : Calories 370, Fat 15 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 105 mg, Sodium 760 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 38 g
BISTRO CHICKEN
This chicken can be done in the oven or it is excellent in the slow cooker also. The sauce is so delicious and I suggest serving it over pasta, noodles, baked potatoes or with some good French bread.
Provided by Sherri35
Categories Chicken
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- If cooking on stove top: Preheat oven to 375 degrees.
- In an ovenproof skillet, melt butter and olive oil over medium-high heat.
- Sprinkle the chicken breasts with salt and pepper (to taste).
- Panfry the chicken until both sides are golden but the chicken is not cooked through.
- Remove the chicken from the skillet, add the tomatoes and thyme to skillet and cook until the sauce has reduced a bit, 4 to 5 minutes.
- Add the soup and cook another 4 minutes, seasoning with more salt and pepper if desired.
- Return the chicken to the skillet, and place in oven and cook for about 20 minutes or until chicken is cooked through.
- If using slow cooker: Saute' the chicken breasts as above, place them in the slow cooker, add the sauce ingredients and cook on high for 3 hours or so.
More about "friday night bistro chicken recipes"
CLASSIC FRENCH BISTRO CHICKEN DINNER | BON APPéTIT
From bonappetit.com
Author Bon AppétitEstimated Reading Time 30 secs
BREAKFAST CHICKEN RECIPES
From allrecipes.com
FRIDAY NIGHT BISTRO CHICKEN | TASTY KITCHEN: A HAPPY …
From tastykitchen.com
HEALTHY CHICKEN AND POTATO CURRY I RECIPE - MSN
From msn.com
FRIDAY NIGHT BISTRO CHICKEN - RECIPECIRCUS.COM
From recipecircus.com
FRIDAY NIGHT BISTRO CHICKEN RECIPE - DETAILS, CALORIES, NUTRITION ...
From recipeofhealth.com
BISTRO STYLE CHICKEN & PASTA - LIVING THE GOURMET
From livingthegourmet.com
EASY BISTRO CHICKEN RECIPE - EATINGWELL
From eatingwell.com
FRIDAY NIGHT BISTRO CHICKEN RECIPE - FAMILYOVEN
From familyoven.com
THIS WEEK FOR DINNER: BISTRO CHICKEN - THIS WEEK FOR …
From thisweekfordinner.com
FINGER-LICKIN' FRIDAY FEASTS: 13 CHICKEN RECIPES FOR FUN-FILLED NIGHTS
From fooddrinklife.com
25 ROAST CHICKEN RECIPES FOR FRIDAY NIGHT DINNER | THE NOSHER
From myjewishlearning.com
FRIDAY NIGHT BISTRO CHICKEN - BLOGS & FORUMS
From community.qvc.com
BISTRO BRAISED CHICKEN RECIPE | MYRECIPES
From myrecipes.com
FRIDAY NIGHT BISTRO CHICKEN | RECIPE | RECIPES, REAL FOOD RECIPES, …
From pinterest.com
FRIDAY NIGHT BISTRO CHICKEN - CHAMPSDIET.COM
From champsdiet.com
50 EASY FRIDAY NIGHT DINNER IDEAS (BEST RECIPES)
From izzycooking.com
FRIDAY NIGHT BISTRO CHICKEN - RUSSIAN CHOCOLATE BRAID …
From en.petitchef.com
FRIDAY NIGHT DINNER IDEAS | BBC GOOD FOOD
From bbcgoodfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #poultry #vegetables #oven #easy #chicken #dietary #meat #chicken-breasts #equipment
You'll also love