Fresa Trattore 160 Euro 1000 Recipes

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FRESAS CON CREMA



Fresas con Crema image

This refreshing fresas con crema recipe is wonderful when berries are in season. Media crema is a rich, unsweetened cream found in the baking aisle or ethnic food section of the grocery store. It's similar to creme fraiche and sour cream, although sour cream is a bit tangier. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 4 servings.

Number Of Ingredients 5

1 can (7.6 ounces) media crema table cream
3 tablespoons sweetened condensed milk
1 teaspoon vanilla extract
3 cups chopped fresh strawberries
Fresh mint leaves, optional

Steps:

  • In a small bowl, whisk crema, sweetened condensed milk and vanilla. Divide strawberries among 4 serving dishes. Top with milk mixture. Garnish with fresh mint, if desired.

Nutrition Facts : Calories 241 calories, Fat 17g fat (10g saturated fat), Cholesterol 43mg cholesterol, Sodium 58mg sodium, Carbohydrate 21g carbohydrate (14g sugars, Fiber 2g fiber), Protein 2g protein.

FRESAS CON CREMA



Fresas Con Crema image

Fresas con Crema, or Mexican strawberries and cream, is the easiest dessert ever! Made with fresh strawberries and a light sweetened condensed milk sauce.

Provided by Isabel Eats

Categories     Dessert

Time 10m

Number Of Ingredients 5

1 pound fresh strawberries
2 cups sour cream
1 cup sweetened condensed milk
1/2 cup evaporated milk
1/2 teaspoon vanilla extract

Steps:

  • Remove and discard the stems from the strawberries. Slice the fruit into thin slices and transfer to a medium bowl.
  • In a large mixing bowl, add sour cream, sweetened condensed milk, evaporated milk and vanilla extract. Whisk together to combine.
  • Scoop 1/2 cup sliced strawberries into 6 bowls or cups. Then top each cup with 1/2 cup sweet cream mixture.
  • Serve immediately with a spoon or store in the fridge for up to 5 days.

Nutrition Facts : ServingSize 1 /6th of recipe, Calories 323 kcal, Carbohydrate 41 g, Protein 9 g, Fat 14 g, SaturatedFat 9 g, Cholesterol 50 mg, Sodium 143 mg, Fiber 2 g, Sugar 34 g

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