CLASSIC FRENCH 75 COCKTAIL
Classic French 75 cocktails are easy to make at home with this recipe! The French 75 is a refreshing and citrusy, sparkling gin cocktail that packs a punch.
Provided by Cookie and Kate
Categories Cocktail
Time 10m
Number Of Ingredients 7
Steps:
- To make the simple syrup: Combine the honey (or sugar) and water in a small saucepan. Warm over medium heat, whisking occasionally, just until the honey or sugar has disappeared into the water. Remove the pot from the heat and let it cool.
- To make a cocktail (you can make multiple drinks at once): Fill a cocktail shaker with ice. Pour in the gin, lemon juice and simple syrup. Securely fasten the cap on the shaker and shake until well chilled, about 20 seconds. Strain the liquid into Champagne glasses and top with Champagne.
- Twist your lemon peel and hold it for a few seconds to retain the shape. Garnish your glass with the lemon twist, and enjoy this drink while it's cold!
Nutrition Facts : ServingSize 1 French 75 made with honey simple syrup and 2 ounces Champagne, Calories 202 calories, Sugar 13.5 g, Sodium 0.9 mg, Fat 0.4 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 14.6 g, Fiber 0.1 g, Protein 0.1 g, Cholesterol 0 mg
FRENCH 75
Steps:
- Pour the Cognac, simple syrup, and lemon juice into a cocktail shaker and add the ice. Shake for at least 30 seconds (it's longer than you think!). Pour the mixture into 4 Champagne flutes to fill each glass about two-thirds full. Fill the glasses with Champagne, garnish with the lemon zest, and serve ice cold.
FRENCH 75 COCKTAIL
The French 75 cocktail was originally created at the New York Bar in Paris in 1915. The combination of gin, lemon juice, Champagne, and sugar was said to have a kick like a French 75mm field gin. Serve with straws.
Provided by Home Happy Hour
Categories World Cuisine Recipes European French
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Combine lemon juice, gin, and simple syrup in a Collins glass. Add ice cubes, fill with Champagne, and stir.
- Garnish with a slice of lemon or orange and a maraschino cherry.
Nutrition Facts : Calories 293.9 calories, Carbohydrate 18.1 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.5 g, Sodium 15.8 mg, Sugar 2.4 g
FRENCH 75 COCKTAIL
Steps:
- Gather the ingredients.
- In a cocktail shaker filled with ice cubes, pour the gin or cognac, simple syrup, and lemon juice.
- Shake well .
- Strain into a chilled Champagne flute that is at least half full of ice.
- Slowly fill with Champagne.
- Garnish with a lemon twist , if desired. Serve and enjoy.
Nutrition Facts : Calories 243 kcal, Carbohydrate 8 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 7 mg, Sugar 5 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
CLASSIC FRENCH 75
Drinkers who know and love the French 75 have strong personal preference on whether to use gin or cognac as the base. This classic recipe offers both options. Pour what you like, or, if you're on the fence, let season or mood determine your choice. Gin tends toward a cleaner, more botanical, refreshing drink, ideal for warmer weather drinking; cognac lends heft and weight, especially great in cooler weather.
Provided by Rebekah Peppler
Yield 1 cocktail
Number Of Ingredients 6
Steps:
- In an ice-filled shaker, combine the gin or cognac, lemon juice and simple syrup or shrub. Cover and shake vigorously until well chilled. Strain into a Champagne or coupe glass and top with Champagne. Finish with a lemon twist.
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