Freezer Friendly Salsa Grilled Cheese Roll Ups Recipes

GRILLED CHEESE ROLL-UPS

Steps:

• Use rolling pin to flatten each bread slice to 5x3-1/2-inch rectangle. Cut off and discard crusts.
• Top each bread slice with Singles; roll up tightly.
• Melt butter in small skillet on medium heat. Add roll-ups, seam-sides down; cook 3 min. or until Singles are melted and roll-ups are evenly browned, turning occasionally.

GRILLED CHEESE ROLL-UPS RECIPE BY TASTY

Steps:

• Cut crust off the slices of bread. This makes the bread easier to roll and will hold the shape better.
• Flatten slices of bread with a rolling pin.
• Layer the slices of cheese on top of each slice of bread so that the cheese is offset from the bread by about 1 inch (2 ½ cm) vertically. Other fillings can be added here if desired.
• Roll each slice of bread with cheese vertically as tightly as possible without cracking the bread. Gently squeeze each roll to maintain its shape and set down on its seam.
• Melt the butter in a pan. Grill each roll starting with the seam side down on the hot pan.
• Rotate so that all sides are evenly golden brown.
• Enjoy!