Frankfurters In A Loaf Recipes

FRANKFURTERS IN A LOAF

Frankfurters in a Loaf image

Think this idea came from Bisquick or a magazine, I can't remember. Tasty different twist on the ordinary hot dog!

Provided by Judith N.

Categories Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

6 franks
2 tablespoons sweet pickle relish or 2 tablespoons catsup
1 cup Bisquick
1/4 cup milk
1 teaspoon parsley flakes
1 egg

Steps:

Heat oven to 400 degree.
Grease loaf pan 9x5x3.
Split franks lengthwise, not cutting completely through.
Fill each with strip of cheese or about 1 Tsp.
relish/catsup.
Beat remaining ingredients with fork 30 seconds.
Spread in pan.
Arrange franks crosswise on dough, curling lightly to fit pan and pressing slightly into dough.
Bake until bread is light brown, about 20 minutes.

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