FIRECRACKER CHICKEN
An incredibly easy Baked Firecracker Chicken recipe that can be on your dinner table in 30 minutes with the most delicious sweet and spicy sauce. Simple, quick, utterly delicious and perfect for busy nights!
Provided by Joanna Cismaru
Categories Main Course
Time 30m
Number Of Ingredients 11
Steps:
- Prepare oven: Preheat your oven to 450 F degrees.
- Make sauce: In a small bowl whisk all the sauce ingredients together until combined.
- Apply sauce to chicken: Place chicken in a 9x13-inch baking dish and pour half the sauce over the chicken. Brush the sauce evenly over the entire surface of the chicken. Flip the chicken breasts over and pour remaining sauce over. Brush or spoon sauce from the pan over the chicken, making sure it's fully covered.
- Bake: Transfer the baking dish, uncovered, to the preheated oven and bake for 18 to 25 minutes. The baking time could different depending on the thickness of the chicken breast. The breast is cooked when it's completely opaque all the way through and registers 165 to 170 F on an instant-read thermometer.
- Wait and serve: Remove the chicken from the oven and let it rest for about 5 minutes before serving. Serve with your favorite side dish.
Nutrition Facts : ServingSize 1 breast, Calories 352 kcal, Carbohydrate 8 g, Protein 37 g, Fat 18 g, SaturatedFat 2 g, Cholesterol 108 mg, Sodium 826 mg, Sugar 6 g
FIRECRACKER CHICKEN
Looking for easy buffalo chicken recipes? This Firecracker Chicken from Delish.com is amazing.
Categories firecracker chicken buffalo chicken chicken recipes easy chicken recipes buffalo glazed chicken chicken and rice
Time 1h5m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 400°. In a large bowl, season chicken with salt and pepper, then add cornstarch and toss until fully coated.
- In a medium bowl, whisk eggs.
- In a large skillet over medium-high heat, heat oil. Dip chicken in eggs and add to skillet. Sear until golden brown, 5 minutes, then transfer to a paper towel-lined plate.
- Make sauce: In a small bowl, combine brown sugar, buffalo sauce, apple cider vinegar, red pepper flakes and salt.
- Grease baking dish with cooking spray and add chicken. Pour over sauce and bake until sauce has thickened, about 35 minutes, tossing every 15 minutes.
- Serve over rice and garnish with green onions.
FIRECRACKER CHICKEN
An incredibly easy Baked Firecracker Chicken recipe that can be on your dinner table in 30 minutes with the most delicious sweet and spicy sauce. Simple, quick, utterly delicious and perfect for busy nights! From Jo Cooks - https://www.jocooks.com/recipes/firecracker-chicken/
Provided by Gagoo
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat your oven to 450°F.
- In a small bowl whisk all the sauce ingredients together until combined.
- Place chicken in a 9" x 13" baking dish and pour half the sauce over the chicken. Brush the sauce evenly over the entire surface of the chicken. Flip the chicken breasts over and pour remaining sauce over. Brush or spoon sauce from the pan over the chicken, making sure it's fully covered.
- Transfer the baking dish, uncovered, to the preheated oven and bake for 18 to 25 minutes. The baking time could differ depending on the thickness of the chicken breast. The breast is cooked when it's completely opaque all the way through and registers 165° to 170°F on an instant-read thermometer.
- Remove the chicken from the oven and let it rest for about 5 minutes before serving. Serve with your favorite side dish.
Nutrition Facts : Calories 297.1, Fat 16.7, SaturatedFat 2.6, Cholesterol 75.5, Sodium 765.3, Carbohydrate 10, Fiber 0.6, Sugar 7.2, Protein 26.3
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