Filipino Biscocho Recipes

BISCOCHITOS TRADITIONAL COOKIES

Biscochitos Traditional Cookies image

This is New Mexico's traditional cookie. A great thick sugar cookie that is dusted with cinnamon-sugar. The traditional shape is fleur-de-lis, but use your favorite cookie cutters if you like.

Provided by Anonymous

Categories World Cuisine Recipes Latin American Mexican

Time 25m

Yield 72

Number Of Ingredients 10

Ingredients

6 cups all-purpose flour
1 tablespoon baking powder
¼ teaspoon salt
2 cups lard
1 ½ cups white sugar
2 teaspoons anise seed
2 eggs
¼ cup brandy
¼ cup white sugar
1 tablespoon ground cinnamon

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Sift the flour, baking powder and salt into a bowl, and set aside.
In a large bowl, cream together the lard and 1 1/2 cups sugar until smooth. Mix in the anise seed, and beat until fluffy. Stir in the eggs one at a time. Add the sifted ingredients and brandy, and stir until well blended.
On a floured surface, roll the dough out to 1/2 or 1/4 inch thickness, and cut into desired shapes using cookie cutters. The traditional is fleur-de-lis. Place cookies onto baking sheets. Mix together the 1/4 cup of sugar and cinnamon; sprinkle over the tops of the cookies.
Bake for 10 minutes in the preheated oven, or until the bottoms are lightly browned.

Nutrition Facts : Calories 113 calories, Carbohydrate 13 g, Cholesterol 10.6 mg, Fat 5.9 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 2.3 g, Sodium 24.2 mg, Sugar 4.9 g

More about "filipino biscocho recipes"

HOW TO MAKE BISCOCHO WITH CONDENSED MILK FROM SCRATCH …

Web Aug 6, 2019 BISCOCHO WITH CONDENSED MILK Watch on Ingredients DOUGH: 1 cup milk ¼ cup granulated sugar 1 teaspoon salt 3 …
From foxyfolksy.com
Ratings 3
Calories 190 per serving
Category Dessert, Snack

In a bowl, combine milk, sugar, salt, and butter. Stir until sugar and salt are dissolved. Warm in microwave until luke-warm. Remove from microwave and add the egg and beat several times until well blended.
In a big bowl, mix together flour and yeast. Pour in the liquid mixture over the flour and mix until a dough forms. Knead the dough on a clean surface dusted with flour until it becomes smooth and elastic, about 7-10 minutes.
Form the dough into a ball and place the dough in a greased bowl and cover with a kitchen towel or plastic wrap and place it in a warm area and let it rise until it doubled in size. Depending on how warm it is, could take 30 minutes to an hour or longer.
Punch down the dough and divide into 4 equal parts using a knife or dough slicer. Roll each into a log about 6-inch long. Arrange the pieces on a baking sheet and cover with a clean kitchen towel. Leave them to rise for another 10-15 minutes.While waiting, preheat oven 370° F /185°C.

See details

28 EASY AND SIMPLE BISCOCHO RECIPES YOU NEED TO TRY

From whimsyandspice.com

Biscocho With Condensed Milk. Kicking off this list we have Biscocho with condensed milk. This is a great recipe for first-time Biscocho tasters and it’s super easy to make.
Bizcocho (Técnicas) This recipe actually offers you three different ways to make Biscocho; the Direct Method, the Reversed Method, and the Indirect Method.
Receta de Bizcocho Basico. If you are running low on ingredients and you don’t have time to make it to the grocery store, then you’re in luck! This recipe uses only ingredients you would normally have and find in your cupboards, so you don’t have to worry about if you’re missing anything.
Receta de Biscocho Economico. Another super easy recipe that is also really cheap to make, this variation is perfect for anyone who is on a budget but still wants to make something fantastic.
Irresistible Biscocho de Chocolate. The beauty of Biscocho is that you can change the recipe up to add in pretty much anything. This recipe is basically chocolate cake, make in two perfect layers and it is perfect for any chocolate lovers out there!
Warm Biscuit With Vanilla Ice Cream. Biscocho isn’t always a cake, sometimes it’s ice cream or other things! If you want something a little different, then you’re going to love this biscuit and ice cream combo!
Granny’s Biscocho. This recipe takes a really traditional approach to making Biscocho and it is incredibly soft and light. You only really need eggs, flour, and sugar to produce this recipe, but if you have any fruit you want to use up, it will work great as a topping!
Lemon Olive Oil Cake. If you love lemon-flavored treats then you are going to love this lemon Biscocho. It’s tangy and moist and you won’t be able to help yourself from having another slice!
Bizcocho Dominicano (Dominican Cake) This variation of Biscocho is a fabulous take on the traditional birthday cake. It tastes just as good as it looks!
Chocolate Alderwood Sea Salt Bizcocho. This recipe combines chocolate with sea salt and the results are absolutely phenomenal! Once you’ve tried this incredible dessert for the first time, you will find yourself making chocolate and sea salt recipes all the time.

See details

BISCOCHO (BISKOTSO): A FILIPINO SNACK RECIPE BORROWED …

Web Aug 13, 2022 Put the butter in a microwaveable bowl and melt. Spray baking sheet and arrange the sliced bread. Brush bread with butter on …
From bitemybun.com
Cuisine Filipino
Category Snack
Servings 4
Total Time 30 mins

See details

UBE BIKO WITH LATIK TOPPING - KAWALING PINOY

Web Dec 2, 2019 3 cups water 3 cans (13.5 ounces each) coconut milk 1 cup ube halaya 3/4 cup sugar 1/2 teaspoon salt 4 drops ube extract US Customary Metric Equipment 1 9 x 13 baking dish Instructions In a pan …
From kawalingpinoy.com

See details

BICHO-BICHO/SHAKOY - FILIPINO TWISTED FRIED DONUTS

Web Feb 5, 2023 Instructions. In a big bowl, mix together flour, sugar, and salt. Make a well in the middle. Pour in milk, beaten egg and melted butter into the well. Add the instant dry yeast to the liquid pool and stir using a …
From foxyfolksy.com

See details

BICHO-BICHO - KAWALING PINOY

Web May 13, 2019 How to Make Bicho-Bicho Making the Dough In a large mixing bowl, combine yeast, warm water, and a small amount of the sugar. Stir and let the mixture sit for about 5 minutes or until thick and foamy. …
From kawalingpinoy.com

See details

BISCOCHO: FILIPINO BISCOTTI - THE QUIRINO KITCHEN - ASIAN IN AMERICA

Web Jan 18, 2014 Bake the biscocho slices at 250 F degrees for 1 hour. After baking, remove from the oven. Place the biscocho slices on a baking rack to cool and maintain its …
From thequirinokitchen.com
Reviews 9
Category Dessert, Merienda, Snacks
Cuisine American, Asian, Filipino
Total Time 2 hrs 30 mins

See details

10 BEST BIZCOCHO RECIPES | YUMMLY

Web Apr 26, 2023 plain low-fat yogurt, all-purpose flour, fresh orange juice, olive oil and 9 more
From yummly.com

See details

10 BEST BIZCOCHO RECIPES | YUMMLY

Web Apr 16, 2023 25 suggested recipes. Almond Bizcocho (almond And Orange Loaf Cake) Recipes Made Easy UK. baking powder, ground almonds, icing sugar, plain flour, …
From yummly.co.uk

See details

THIS CHICKEN ADOBO RECIPE CAN JUMP-START YOUR LOVE OF FILIPINO …

Web May 8, 2023 Use dark-meat cuts, like bone-in, skin-on thighs or drumsticks. Before browning the meat, whip up a mixture of red onion, garlic and whole black peppercorns. …
From simplemost.com

See details

BISCOCHO, THE FILIPINO TAKE ON TWICE-BAKED BREAD

Web Their selection includes variants such as Biscocho de Caña (without butter and with less sugar), Biscocho Ginikas (plain or hotdog), Biscocho podpod and Biscocho Principe. …
From aboutfilipinofood.com

See details

BIZCOCHOS RECIPE | MYRECIPES

Web Directions Step 1 Cream lard in a large mixing bowl; gradually add 1 cup sugar, beating until light and fluffy. Add egg yolks, one at a time, beating well after each addition. Step 2 …
From myrecipes.com

See details

VEGGIE LUGAW (FILIPINO VEGETABLE CONGEE) - MORE.CTV.CA

Web Heat the pan/pot to medium heat and add the garlic. Turn the heat on low, move the garlic around, and remove as soon as the garlic becomes golden. Repeat the shallow fry steps …
From more.ctv.ca

See details

BISCOCHO - HOW TO (BUTTERED BISCOTTI FILIPINO STYLE) - YOUTUBE

Web Biscocho - How To (Buttered Biscotti Filipino Style) | No Talking Cooking Video | Make Eat Home - YouTube Please help me reach 10,000 subscribers by clicking on this link...
From youtube.com

See details

OTAP (FILIPINO-STYLE PUFF PASTRY COOKIES) - KAWALING PINOY

Web Jul 10, 2021 Making the first dough. In the bowl of a stand mixer, add warm milk. Sprinkle the yeast and 1 teaspoon of the sugar. Let the mixture stand for about 5 to 10 minutes or …
From kawalingpinoy.com

See details

BISCOCHO WITH CONDENSED MILK - YOUTUBE

Web Aug 28, 2019 BISCOCHO WITH CONDENSED MILK Foxy Folksy - The Modern Filipino Kitchen 75.1K subscribers Subscribe 44K views 3 years ago #foxyfolksy Biscocho or …
From youtube.com

See details

BISCOCHO - ANG SARAP

Web Jul 8, 2022 1/2 cup melted butter 1/4 cup white sugar Cook Mode Prevent your screen from going dark Instructions Slice the sponge cake in 1/2-inch-long sections. Place the …
From angsarap.net

See details

FILIPINO SPECIAL: HOW TO MAKE BISCOCHO AT HOME

Web Jan 21, 2022 Biscocho is a popular Filipino pastry made with day-old bread. It has been called “twice baked” for good reason, and it’s designed to remove all of the moisture from …
From gadgetsforthekitchen.com

See details

FILIPINO BISCOCHO RECIPES - FOODGURUUSA.COM

Web biscocho filipino recipes. biscocho filipino. pumpkin brioche biscocho. Philippine-style biscocho is a super crunchy twice-baked yeast bread. There are 2 kinds of Filipino …
From foodguruusa.com

See details

BUTTERSCOTCH BARS |SOFT AND CHEWY| PINOY BUTTERSCOTCH

Web 0:00 / 6:23 BUTTERSCOTCH BARS |soft and chewy| pinoy butterscotch| taglish w/english sub jhoanienie 47.4K subscribers Subscribe 172K views 2 years ago Hi everyone, got …
From youtube.com

See details

10 BEST BIZCOCHO RECIPES | YUMMLY

Web large egg white, large egg, baking powder, plain low-fat yogurt and 9 more
From yummly.com

See details

HOW TO MAKE MACHACAO/BISCOCHO/MATSAKAW (FILIPINO TOASTED …

Web How To Make Machacao Bread/Biscocho Filipino Toasted Bread RecipeMachacao Bread RecipeHow To Make BiscochoMachacao Recipe/Biscocho RecipeMatsakaw Recipe/Fili...
From youtube.com

See details

BISCOCHO - THE QUIRINO KITCHEN

Web Mar 27, 2022 Biscocho Biscocho is the Filipino version of the Italian biscotti. These are slices of butter cake which are baked in a low temperature oven till crisp and crunchy. …
From thequirinokitchen.com

See details