Fetachicken Burgers Recipes

GREEK CHICKEN BURGERS WITH FETA

Greek Chicken Burgers with Feta image

These Greek-style chicken burgers surprise with a feta cheese filling.

Provided by DCKatie

Categories World Cuisine Recipes European Greek

Time 25m

Yield 5

Number Of Ingredients 9

Ingredients

1 pound ground chicken
½ cup dry bread crumbs
1 egg
1 tablespoon lemon juice
2 tablespoons chopped sun-dried tomatoes
1 tablespoon chopped fresh basil
3 teaspoons chopped fresh oregano
salt and pepper to taste
2 ounces crumbled feta cheese

Steps:

Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
Mix the chicken, bread crumbs, egg, lemon juice, sun-dried tomatoes, basil, oregano, salt, and pepper together in a bowl; form the mixture into 5 patties. Divide the feta cheese between the 5 patties; place a portion of the feta cheese atop each patty and fold the chicken mixture around the cheese so that the cheese is in the center.
Cook on the preheated grill until no longer pink on the inside and the juices run clear, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read 165 degrees F (75 degrees C).

Nutrition Facts : Calories 192 calories, Carbohydrate 9.5 g, Cholesterol 100 mg, Fat 5.2 g, Fiber 0.7 g, Protein 25.5 g, SaturatedFat 2.4 g, Sodium 307.2 mg, Sugar 1.8 g

FETA CHICKEN BURGERS

Feta Chicken Burgers image

My friends always request these tasty chicken burgers. I sometimes add olives to punch up the flavor! The burgers are exceptional with the mayonnaise-cucumber topping. -Angela Robinson, Findlay, Ohio

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 11

Ingredients

1/4 cup finely chopped cucumber
1/4 cup reduced-fat mayonnaise
BURGERS:
1/2 cup chopped roasted sweet red pepper
1 teaspoon garlic powder
1/2 teaspoon Greek seasoning
1/4 teaspoon pepper
1-1/2 pounds lean ground chicken
1 cup crumbled feta cheese
6 whole wheat hamburger buns, split and toasted
Optional: Lettuce leaves and tomato slices

Steps:

Preheat broiler. Mix cucumber and mayonnaise. For burgers, mix red pepper and seasonings. Add chicken and cheese; mix lightly but thoroughly (mixture will be sticky). Shape into six 1/2-in.-thick patties., Broil burgers 4 in. from heat until a thermometer reads 165°, 3-4 minutes per side. Serve on buns with cucumber sauce. If desired, top with lettuce and tomato. Freeze option: Place uncooked patties on a waxed paper-lined baking sheet; cover and freeze until firm. Remove from pan and transfer to an airtight freezer container; return to freezer. To use, broil frozen patties as directed, increasing time as necessary.

Nutrition Facts : Calories 356 calories, Fat 14g fat (5g saturated fat), Cholesterol 95mg cholesterol, Sodium 703mg sodium, Carbohydrate 25g carbohydrate (5g sugars, Fiber 4g fiber), Protein 31g protein. Diabetic Exchanges

CHICKEN AND FETA BURGERS

Chicken and Feta Burgers image

These Mediterranean-inspired chicken patties are a light contrast to your beef burgers and complement any backyard get-together. If you use all-breast meat, add some olive oil to the meat mixture so they don't dry out. You could also use 2 tablespoons chopped Kalamata olives instead of the tapenade. Use tzatziki sauce on top to stay with the Mediterranean flavors or use a sesame dressing with shredded lettuce for an Asian taste.

Provided by Jeanette

Categories Meat and Poultry Recipes Chicken

Time 20m

Yield 4

Number Of Ingredients 7

Ingredients

1 ½ pounds ground chicken
3 tablespoons chopped fresh oregano
1 tablespoon Kalamata-olive tapenade
2 ounces crumbled feta cheese
1 ½ tablespoons crushed garlic
¼ teaspoon kosher salt
⅛ tablespoon coarse-ground black pepper

Steps:

Mix chicken, oregano, tapenade, feta cheese, and garlic together in a bowl; form into 4 patties. Season burgers with salt and pepper.
Preheat an outdoor grill for high heat and lightly oil the grate with olive oil.
Cook patties until charred on bottom, about 5 minutes. Flip the burgers and finish cooking, refraining from flattening with your spatula until no longer pink in the middle, about 5 minutes more. Drain on a plate lined with paper towels before serving.

Nutrition Facts : Calories 265.1 calories, Carbohydrate 2.9 g, Cholesterol 116.5 mg, Fat 9.1 g, Fiber 0.1 g, Protein 40.5 g, SaturatedFat 3.7 g, Sodium 401.2 mg, Sugar 0.6 g

FETA-DILL CHICKEN BURGERS

Feta-Dill Chicken Burgers image

I found fresh ground chicken at the butcher and gave it a whirl on our new grill. The result is these saucy burgers. Everybody went nuts-including my sister-in-law, an amazing cook! -Wendy Boughton, Victoria, British Columbia

Provided by Taste of Home

Categories Dinner Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 12

Ingredients

1 large egg, lightly beaten
1 large shallot, minced
2 tablespoons crushed Ritz crackers
2 tablespoons minced fresh dill
3 garlic cloves, minced
1/4 teaspoon salt
1/4 teaspoon pepper
1 pound ground chicken
1/2 cup finely crumbled feta cheese
2 tablespoons canola oil
4 hamburger buns, split
Refrigerated tzatziki sauce and sliced tomato, optional

Steps:

Combine first 7 ingredients. Add chicken; mix lightly but thoroughly. Gently stir in cheese., Shape into four 1/2-in. thick patties (mixture will be soft). Brush patties with oil. Grill, covered, over medium heat until a thermometer reads 165°, 5-6 minutes per side. Serve on buns. If desired, top with tzatziki sauce and tomato.

Nutrition Facts : Calories 414 calories, Fat 22g fat (5g saturated fat), Cholesterol 129mg cholesterol, Sodium 608mg sodium, Carbohydrate 27g carbohydrate (4g sugars, Fiber 2g fiber), Protein 27g protein.

More about "fetachicken burgers recipes"

HEALTHY GROUND CHICKEN FETA BURGERS WITH SPINACH

2020-07-16 Instructions. Preheat the oven to 375 degrees F. Place garlic cloves in a baking dish and drizzle olive oil over cloves. Roast in oven for about 10 …
From hauteandhealthyliving.com
Ratings 17
Calories 268 per serving
Category Main Course

Preheat the oven to 375 degrees F. Place garlic cloves in a baking dish and drizzle olive oil over cloves. Roast in oven for about 10 minutes, or until fragrant.
Heat a teaspoon of olive oil in large frying pan over medium high heat. Add spinach to pan and toss frequently until wilted, about 4-5 minutes. Use the tongs to gently transfer the spinach to a colander. Squeeze the water out of the spinach and let it rest until room-temperature.
Roughly chop the wilted spinach and garlic so that you can more easily mix them in with the ground chicken. Add it to a mixing bowl with the chicken, feta, Dijon mustard, hot sauce, salt, and pepper.
Gently, but thoroughly, mix everything together until all of the ingredients are evenly distributed. Form into 5 burger patties that are at least ¾ of an inch thick.**

See details

BEST BURGERS EVER! - PLAIN CHICKEN

2016-08-30 Mix together beef, onion, salt, pepper, basil, teriyaki sauce, bread crumbs and parmesan cheese. Divide into 3 equal patties (I use a kitchen scale for this). Grill to desired doneness. Top with American cheese, cook for a …
From plainchicken.com

See details

23 BEST VEGGIE BURGER RECIPES | HAMBURGER AND HOT DOG …

2022-08-08 This double patty veggie burger recipe calls on a delicious sauce to add an extra punch of flavor. Black beans, beets and brown rice come together to make hearty patties that get slathered in ...
From foodnetwork.com

See details

CREAM CHEESE STUFFED BURGERS - A SAVORY FEAST

Combine the cream cheese, cheddar cheese and bacon bits in a small bowl. Season your ground beef the way you like (I used salt, pepper, garlic powder and onion powder) and mix well. Shape the beef into patties. I made 8 patties …
From asavoryfeast.com

See details

GREEK CHICKEN BURGERS WITH SPINACH AND FETA

2021-04-03 Once you have the ingredients prepared, these ground chicken burgers take no time at all to make. Mix all ingredients for the patties together in a large bowl. Form into 4 or 5 patties. To air fry: Air fry patties for 5- 6 minutes …
From flavourandsavour.com

See details

SPINACH FETA BURGERS | CHICKEN.CA

Add ground chicken to large bowl. Mix in drained spinach, whole cracked egg, crumbled feta, minced garlic, diced onion and dried oregano. Mix well using clean hands. Form into six equal size patties (about ½ cup – 125 mL each). Chill for …
From chicken.ca

See details

CHICKEN FETA SPINACH BURGER - THE ENDLESS MEAL®

2021-05-11 Instructions. Mix the ground chicken, almond flour, feta cheese, spinach, oregano, salt, and pepper together in a medium-sized bowl. 1 lb ground chicken, ¼ cup almond flour, ⅓ cup feta cheese, 1 ½ cups chopped spinach, …
From theendlessmeal.com

See details

FETA CHICKEN BURGERS | READER'S DIGEST CANADA

2021-05-21 Preheat broiler. Mix cucumber and mayonnaise. For burgers, mix red pepper and seasonings. Add chicken and cheese; mix lightly but thoroughly (mixture will be sticky). Shape …
From readersdigest.ca
Servings 6
Total Time 30 mins
Category Main Courses

See details

FETA~CHICKEN BURGERS | RECIPE | FETA CHICKEN, CHICKEN BURGERS, …

May 18, 2012 - Every time I make these people love them! They are good on the grill or a grill pan indoors. I like to make them in the summer during lunch breaks, for all the girls that I wo
From pinterest.com

See details

ANGEL HAIR WITH FETA AND SUN-DRIED TOMATOES RECIPE | ALLRECIPES

Directions. Step 1. Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water until done; drain. Return pasta to the pot. Advertisement. Step 2. Mix in olive oil, garlic, …
From stage.element.allrecipes.com

See details

FETA CHICKEN BURGERS RECIPE: HOW TO MAKE IT

My friends always request these tasty chicken burgers. I sometimes add olives to punch up the flavor! The burgers are exceptional with the mayonnaise-cucumber topping. —Angela …
From stage.tasteofhome.com

See details

FETA CHICKEN BURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Add chicken and cheese; mix lightly but thoroughly (mixture will be sticky). Shape into six 1/2-in.-thick patties. Broil burgers 4 in. from heat until a thermometer reads 165°, 3-4 minutes per …
From preprod.tasteofhome.com

See details

CHICKEN BURGERS WITH FETA CHEESE AND SPINACH - TASTE AND SEE

2021-03-10 Shape the burgers into 4 equally sized patties. Preheat grill to 450 degrees. If using the Mesquite smoke chips, place them in a smoker box over the heat for about 7 minutes. It …
From tasteandsee.com

See details

THE BEST HAMBURGER RECIPES: 35 OF OUR FAVORITE BURGER IDEAS

2019-04-30 Gruyere and Egg Burgers. This is the best hamburger recipe. These tasty sandwiches were a huge hit with our friends during football season. Regular mayo can easily …
From tasteofhome.com

See details

FETA-STUFFED CHICKEN BURGERS | RECIPES | WW USA

Preheat grill or broiler. In a medium bowl, combine chicken, oregano, garlic powder and feta; divide mixture into four balls and then press them gently into patties. Grill or broil patties until …
From weightwatchers.com

See details

FETACHICKEN BURGERS RECIPES

Steps: Mix chicken, oregano, tapenade, feta cheese, and garlic together in a bowl; form into 4 patties. Season burgers with salt and pepper. Preheat an outdoor grill for high heat and lightly …
From tfrecipes.com

See details

SUMMER FETA BURGER WITH GOURMET CHEESE SPREAD RECIPE

This recipe brings together red onion, garlic, feta, and red wine to make these juicy and delicious Mediterranean inspired burgers. The delicious and simple herbed cheese spread makes …
From stage.element.allrecipes.com

See details

FETA CHICKEN BURGERS RECIPE | SPARKRECIPES

Directions. Preheat grill or broiler. (You can also use a George Foreman grill) Mix all ingredients well and form into 4 individual patties. Grill or broil patties until internal temp. of burgers …
From recipes.sparkpeople.com

See details