Festive Red Velvet Peppermint Cupcakes Recipes

More about "festive red velvet peppermint cupcakes recipes"

15 FESTIVE CHRISTMAS CUPCAKES - MY BAKING ADDICTION

Web 2015-12-12 Snowman Christmas Cupcakes. Chocolate Peppermint Cupcakes. Grinch Cupcakes. Santa Hat Cupcakes. Snowflake Cupcakes. Spiced Apple Cider Cranberry Cupcakes. White Chocolate Cranberry …
From mybakingaddiction.com

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FESTIVE RED VELVET CHRISTMAS HOLLY CUPCAKES WITH …

Web Preheat oven to 350 degrees. Line muffin tins with cupcake liners (Christmas colors or design). Sift flour, cocoa, baking soda, and salt. Mix with a wire whisk. In a separate bowl, use an electric mixer to beat the …
From artsymomma.com

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RED VELVET CUPCAKES WITH PEPPERMINT CREAM CHEESE …

Web Preheat the oven to 356°F and line a cupcake tray with liners. Whisk together the soy milk and apple cider vinegar and allow to curdle for about five minutes before adding the oil and caster sugar.
From onegreenplanet.org

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RED VELVET PEPPERMINT CAKE | BEYOND FROSTING

Web 2018-12-07 Preheat the oven to 350°F. Prepare the cake according to the instructions on the box, combining the cake mix with eggs, vegetable oil, water and peppermint extract. Beat on medium speed until well …
From beyondfrosting.com

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RED VELVET CUPCAKES - TGIF - THIS GRANDMA IS FUN

Web Line cupcake tins with cupcake liners; set aside. In a small bowl, mix together soy milk and apple cider vinegar; let set for 5 minutes to curdle (this makes a dairy-free buttermilk). Whisk in oil and caster sugar.
From thisgrandmaisfun.com

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PEPPERMINT RED VELVET CUPCAKES - A CLASSIC TWIST

Web 2018-12-06 Preheat oven to 350 degrees. Line a regular muffin tin with cupcake liners. In a medium bowl, sift flour, cocoa powder, and salt together, set aside. In the bowl of an …
From aclassictwist.com
5/5 (4)
Category Cupcakes
Cuisine American
Total Time 44 mins

In a medium bowl, sift flour, cocoa powder, and salt together, set aside. In the bowl of an electric mixer fitted with the paddle attachment (or using a hand mixer), cream the butter and sugar until light and fluffy, about 3-5 minutes.
Add the eggs one at a time and mix well. Mix in the vanilla and peppermint extract and red food coloring. Alternate the flour mixture with the buttermilk, beginning and ending with flour mixture.
In a small bowl, mix together the baking soda and cider vinegar. It will foam. Add to the batter immediately and mix until well combined in the batter.

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RED VELVET PEPPERMINT CUPCAKES - PUMPKIN 'N SPICE

Web 2018-11-26 Remove from oven and let cool completely before frosting. To prepare …
From pumpkinnspice.com
Cuisine American
Total Time 40 mins
Category Dessert
Calories 363 per serving

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RED VELVET CUPCAKES WITH PEPPERMINT FROSTING | PEEPS

Web 2016-10-25 Preheat oven to 350 degrees F. Line 24 muffin tins with cupcake liners and …
From peepsbrand.com
Servings 12
Total Time 30 mins

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