Famous Burritos Recipes

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FABULOUS WET BURRITOS



Fabulous Wet Burritos image

Very easy, yet very good wet burritos. I got this recipe from a friend, and everyone I serve them to asks for the recipe. Serve with guacamole, sour cream and salsa.

Provided by Cindy Newell

Categories     World Cuisine Recipes     Latin American     Mexican

Time 45m

Yield 6

Number Of Ingredients 16

1 pound ground beef
½ cup chopped onion
1 clove garlic, minced
½ teaspoon cumin
¼ teaspoon salt
⅛ teaspoon pepper
1 (4.5 ounce) can diced green chile peppers
1 (16 ounce) can refried beans
1 (15 ounce) can chili without beans
1 (10.75 ounce) can condensed tomato soup
1 (10 ounce) can enchilada sauce
6 (12 inch) flour tortillas, warmed
2 cups shredded lettuce
1 cup chopped tomatoes
2 cups shredded Mexican blend cheese
½ cup chopped green onions

Steps:

  • Crumble ground beef into a skillet over medium-high heat. Cook and stir until evenly browned. Add onion, and cook until translucent. Drain grease, and season with garlic, cumin, salt and pepper. Stir in the green chilies and refried beans until well blended. Turn off heat, but keep warm.
  • In a saucepan, combine the chili without beans, tomato soup and enchilada sauce. Mix well, and cook over medium heat until heated through. Turn off heat and keep warm.
  • Place a warmed tortilla on a plate, and spoon a generous 1/2 cup of the ground beef mixture onto the center. Top with lettuce and tomato to your liking. Roll up tortilla over the filling. Spoon a generous amount of the sauce over the top, and sprinkle with cheese and green onions. Heat in the microwave for 30 seconds, or until cheese is melted. Repeat with remaining tortillas.

Nutrition Facts : Calories 915.8 calories, Carbohydrate 92 g, Cholesterol 122.5 mg, Fat 42 g, Fiber 10.4 g, Protein 43.9 g, SaturatedFat 20 g, Sodium 2284.6 mg, Sugar 9.5 g

30 BEST BURRITO RECIPE COLLECTION



30 Best Burrito Recipe Collection image

If you're craving something warm, filling, and totally satisfying, try these incredible burrito recipes. From beef to beans; you really can't go wrong.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 30

Beef Burrito
Vegan Burrito
Chicken Burrito
Spinach Feta Breakfast Burritos
Crispy Steak Burritos
Bean and Cheese
Burrito-Stuffed Cabbage Rolls
Bacon Egg and Cheese Breakfast Burrito
Bacon-Wrapped Cheeseburger Burritos
0 Carb Keto Breakfast Burritos u0026amp; Tacos
Chipotle Shrimp Burritos with Simple Avocado Crema
Vegan Collard Green Burritos
Breakfast Burrito Casserole
Chicken Avocado Burritos
Chorizo Burrito Bowl with Charred Lime
Loaded Lentil Burritos
Pulled Pork Burritos
Sweet Potato Burritos
Cheesy Baked Burritos
Taco Bell Quesarito (Copycat)
Philly Cheese Steak Wrap
Skinny Burrito Bowls
15-Minute Vegan Burrito Bowl
Barbacoa Beef Burritos
Smothered Chicken Burritos
Easy Beef Burrito Skillet
California Burrito
Incredible Baked Pizza Burrito (Vegan)
Grilled Chicken Broccoli Wraps
Cafe Rio Sweet Pork Burrito Copycat

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious burrito recipe in 30 minutes or less!

Nutrition Facts :

FAMOUS BURRITOS



Famous Burritos image

These are burritos that I get rave reviews for when I make them. They are easy and taste really good! My times and servings are all guesses!!

Provided by Creation In Hope

Categories     Steak

Time 30m

Yield 5-10 serving(s)

Number Of Ingredients 15

1 lb steak, cut up bite size
1 lb hamburger
1 (1 1/4 ounce) package taco seasoning
1 (28 ounce) can refried beans
2 garlic cloves
1 small onion, chopped up
2 tablespoons seasoning salt
2 tablespoons dried onion
16 ounces salsa, 1/2 save other for topping
6 -10 tortillas
1 tomatoes, cut up
1 head lettuce, cut up
8 ounces sour cream
16 ounces salsa, 2nd half of jar
8 ounces cheese, finely shredded

Steps:

  • Cook your meat till done and drain the grease.
  • Add the rest of the ingredients and cook till hot.
  • Heat your tortillas (some use their stove tops others use the microwave).
  • Add your cooked mix to your tortillas making a thick line all the way from one side to the other.
  • Add your toppings to your liking.
  • Roll tortillas and serve.

Nutrition Facts : Calories 1147.4, Fat 57.8, SaturatedFat 26.4, Cholesterol 185.3, Sodium 2796.7, Carbohydrate 92.5, Fiber 15.8, Sugar 10.7, Protein 66

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