Fab Sandwich Fillers Recipes

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25 SANDWICH WRAPS FOR A LIGHT LUNCH



25 Sandwich Wraps for a Light Lunch image

Try these sandwich wrap recipes if you want to spice up your lunch routine! From buffalo chicken to BLT to grilled cheeseburger, these wraps are hearty, satisfying, and delicious!

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 25

Buffalo Chicken Wraps
Hummus Collard Wraps
Turkey Strawberry Wrap
Delicious Steak u0026amp; Cheese Wraps Recipe
Cilantro-Lime Shrimp Wraps
Easy BLT Wraps
Summer Rolls With Peanut Dipping Sauce
Chicken Caesar Wraps
Grilled Cheeseburger Wraps
Vegan BBQ Jackfruit Wraps
Ultimate Veggie Wrap
Creamy Spinach and Feta Cheese Tortilla Wraps
PF Chang's Chicken Lettuce Wraps
Banana Wrap Recipe
Tuna Wrap
Homemade Crunch Wrap Supreme
Easy Pepperoni Pizza Tortilla Wrap
Spiced Paneer Wraps
Vegan Greek Salad Wrap
Black Bean and Avocado Wraps
Mushroom Wrap
Italian Wrap Recipe
Roast Beef and Horseradish Wraps
Cranberry Feta Pinwheels
Smashed Chickpea and Goat Cheese Wraps

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a sandwich wrap in 30 minutes or less!

Nutrition Facts :

SANDWICH FILLING



Sandwich Filling image

This is a delicious filling that is put onto hamburger (or hot dog) rolls and baked in the oven. Fantastic for a cold weekend day when the kids need a good lunch. This recipe came from my mother. It has been one of my favorite recipes for over 30 years.

Provided by Jim Cyberwolf Gaylord

Categories     Main Dish Recipes     Sandwich Recipes     Beef

Time 30m

Yield 8

Number Of Ingredients 10

½ pound lean ground beef
8 ounces tomato sauce
½ cup finely chopped onion
½ cup chopped black olives
¼ cup chopped pimento peppers
1 (8 ounce) can mushrooms, drained and chopped
8 ounces extra-sharp Cheddar cheese, shredded
1 ½ teaspoons chili powder
salt and ground black pepper to taste
4 hamburger buns, split

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Cook and stir ground beef in a large skillet until well browned, about 10 minutes; drain fat. Place cooked beef in a large bowl. Stir in tomato sauce, onion, black olives, pimentos, mushrooms, Cheddar cheese, chili powder, salt, and black pepper.
  • Spoon sandwich filling on hamburger bun bottoms, spreading to the edges. Filling should be approximately 1/2" thick in the center of the sandwich.
  • Bake in the preheated oven until the edges start to bubble, 5-10 minutes. Turn oven to Broil and continue to cook until heated through, about 3 minutes.

Nutrition Facts : Calories 261.4 calories, Carbohydrate 16.2 g, Cholesterol 49.5 mg, Fat 15.1 g, Fiber 2.4 g, Protein 15.6 g, SaturatedFat 7.8 g, Sodium 663.4 mg, Sugar 2.4 g

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