Extra Crispy Baked Chicken Wings Craving Tasty Recipes

CRISPY CHICKEN WINGS RECIPE BY TASTY

Crispy Chicken Wings Recipe by Tasty image

Here's what you need: small chicken wings, cornmeal, regular unseasoned breadcrumbs, all purpose flour, salt, pepper, adobo, chili powder, paprika, cayenne pepper, sugar, bbq seasoning, garlic powder, butter cubes, buffalo sauce

Provided by Anthony Ashmore

Yield 4 servings

Number Of Ingredients 15

Ingredients

1 package small chicken wings, fresh, non-frozen
½ cup cornmeal
½ cup regular unseasoned breadcrumbs
¼ cup all purpose flour
1 tablespoon salt
2 teaspoons pepper
1 ½ tablespoons adobo
2 teaspoons chili powder
1 teaspoon paprika
1 teaspoon cayenne pepper
1 ½ teaspoons sugar
1 teaspoon bbq seasoning
1 teaspoon garlic powder
2 butter cubes, 1 in (2.5 cm)
¼ cup buffalo sauce

Steps:

Combine all dry ingredients into a cohesive dry mixture and toss all chicken pieces into the mixture, until each wing & drum is well-coated.
Preheat your oven to 200°F.
Place a baking rack on a large rectangular sheet pan and place each individual piece of chicken approx. a half-inch apart from one another, making sure not to crowd the wings.
Place chicken wings into the oven for 30 minutes.
After 30 minutes, raise the oven temperature to 400°F and let the chicken wings cook for another 30-35 Minutes until golden-brown.
Add two cubes of butter to ¼ cup buffalo sauce in a saucepan and heat on medium heat for ~5 minutes until you get a cohesive mixture.
Remove wings from the oven and brush each with a light to medium coating of sauce.
Plate and serve.
Enjoy!

Nutrition Facts : Calories 631 calories, Carbohydrate 37 grams, Fat 50 grams, Fiber 3 grams, Protein 7 grams, Sugar 3 grams

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