Equatorial Guinea Dessert Recipes

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BAKED BANANA RECIPE (AKWADU) FROM EQUATORIAL GUINEA
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Web Jan 27, 2021 Instructions. Preheat the oven to 400 degrees. Cut the bananas into rounds about ½” in thickness and lay them in a shallow …
From foreignfork.com
5/5 (2)
Total Time 27 mins
Category Breakfast, Dessert
Calories 276 per serving
  • Cut the bananas into rounds about ½” in thickness and lay them in a shallow baking dish. Pour orange juice, lemon juice and butter over the bananas.
  • Place the baking tray in the oven for 15 minutes. When they are done baking, turn the oven to broil and broil for about 2 minutes, until the coconut is toasted on top.
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AKWADU - TRADITIONAL EQUATORIAL GUINEAN FOODS | 196 FLAVORS
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Web Jun 14, 2013 4 bananas (or plantains) 1 cup shredded coconut ½ cup orange juice ¼ cup sugar 3 tablespoons unsalted butter , melted Juice of …
From 196flavors.com
4.7/5 (3)
Category Dessert
Cuisine African, Equatorial Guinean, Vegetarian
Total Time 30 mins
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THE HIRSHON EQUATORIAL GUINEA BAKED BANANA COCONUT …
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Web Mar 10, 2020 The Hirshon Equatorial Guinea Baked Banana Coconut Dessert – Akwadu ★ ★ ★ ★ ★ 5 from 1 reviews Total Time: 0 hours …
From thefooddictator.com
5/5 (3)
Calories 195 per serving
Estimated Reading Time 5 mins
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HOT CURRIED OKRA - TRADITIONAL RECIPE FROM EQUATORIAL …
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Web Jan 15, 2019 Heat the red palm oil over medium heat in a Dutch oven. Add the chopped onion and habanero pepper and mix well. Add the curry and chili powder. Mix well. When the onions are soft and start to get brown, …
From 196flavors.com
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20 MOST POPULAR FOODS IN EQUATORIAL GUINEA - CHEF'S PENCIL

From chefspencil.com
  • Pepe-Soup. Pepe-soup is a spicy soup that is prepared in a very simple way with water, salt, local spices, and fish. All the ethnic groups of the country share this dish and, strangely enough, it is only eaten in the company of friends or family during the mornings.
  • Peanut Soup. The soup is prepared with different degrees of viscosity. It can be seasoned and served with cassava, rice, taro, or banana. Like nearly all meals in Equatorial Guinea, the soup must always contain fish or meat of any kind, which makes for an exciting mix of flavor.
  • Ocrosoup or Soup of Ocro. Ocrosoup is a typical dish of the Bioko Island. It is really one of the tastiest dishes of Equatorial Guinean gastronomy. It is a very viscous dish that is prepared with vegetables and served with banana or cassava.
  • Forest Snails Soup. Mollusk dishes are highly appreciated in Equatorial Guinea and one of the most famous dish is made with forest snails. Most are caught in the jungle, hence the name of the mollusks, though some are also farmed.
  • Bilola or Sea Snail. Bilolas are very famous on Bioko Island, especially in a specific place called White Sand Beach, which is roughly 45 kilometers from Malabo.
  • Paella. Since Equatorial Guinea was for a long period of time a Spanish colony, many Spanish dishes have become staple foods in the country. It is usually prepared with prawns and has a noticeable yellowish color.
  • Rice with Chicken. As the name says, the main ingredient in this dish is chicken. The chicken and the rice are usually prepared separately, though in one variation of the dish the chicken fillets are prepared together with the rice in a single dish.
  • Bambucha (Mendjaha) Bambucha is a typical Fang dish, although other ethnic groups such as the Bubi or Ndowé have their variations. Prepared with fresh cassava leaves and palm kernel soup, this is possibly the most iconic dish of the Fang ethnic group and one of the most popular in the country.
  • Wrapped with Barbel. There are several dishes that are prepared wrapped, therefore we cannot close this article without talking about the barbel wrap.
  • Peanut Wrap. Peanut wrap is another of the typical dishes of the Fang ethnic group. It is a dish prepared for very special occasions such as a wedding, or when a mother-in-law visits her son-in-law’s house, in which case it is almost a law that she prepares this dish.
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EQUATORIAL GUINEA APPETIZERS RECIPES - RECIPEFY
Web Recipes from around the world. Corona di girelle in salsa tonnata. Emanuela in …
From recipefy.com
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FOOD AND DRINK IN EQUATORIAL GUINEA - WORLD TRAVEL GUIDE
Web Specialities. • Chicken served in a creamy peanut sauce with rice or boiled plantains. • …
From worldtravelguide.net
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CUISINE OF EQUATORIAL GUINEA - WIKIPEDIA
Web Key ingredients in Equatoguinean cuisine come from local plants and animals, including …
From en.wikipedia.org
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EQUATORIAL GUINEA DRINKS TOP RECIPES - RECIPEFY
Web search for recipes. Explore Recipes. All Appetizers Starters Main courses Side dishes …
From recipefy.com
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EQUATORIAL GUINEA | CULTURE, HISTORY, & PEOPLE | BRITANNICA
Web Dec 5, 2022 Continental Equatorial Guinea is a roughly rectangular territory bounded …
From britannica.com
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CATEGORY:EQUATORIAL GUINEAN RECIPES | RECIPES WIKI | FANDOM
Web Jollof Rice - a traditional Equatorial Guinea dish made with chicken and savored with …
From recipes.fandom.com
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EQUATORIAL GUINEA DESSERTS RECIPES - RECIPEFY
Web Equatorial Guinea Desserts Recipes - Recipefy Explore Recipes All Appetizers Starters …
From recipefy.com
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CATEGORY:NEW GUINEAN DESSERTS | RECIPES WIKI | FANDOM
Web Guinea desserts can be either sweet of very salty and spicy. For instance the dish called …
From recipes.fandom.com
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10 MOST POPULAR FOODS IN EQUATORIAL GUINEA | POKPOKSOM
Web Oct 4, 2021 The classic pumpkin pie of Equatorial Guinea is one of the most delicious …
From pokpoksom.com
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EQUATORIAL GUINEA DESSERTS TOP RECIPES - RECIPEFY
Web Created with Sketch. Explore Recipes; Login; Signup; Explore Login Signup
From recipefy.com
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EQUATORIAL GUINEAN CUISINE | RECIPES WIKI | FANDOM
Web Equatorial Guinea is a small country situated in the West part of Africa. This country had …
From recipes.fandom.com
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EQUATORIAL GUINEA: AKWADU - PINTEREST
Web Aug 10, 2015 - L'akwadu est un gâteau africain aussi appelé banana coconut bake qui …
From pinterest.com
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CULTURAL RECIPES: EQUATORIAL GUINEA - PINTEREST
Web Foodie Recipes Gourmet · 1 h 30 m Avocado Sauce Peanut Oil Green Chilli Oil …
From pinterest.com
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