More about "enhance that jar of spaghetti sauce recipes"
7 WAYS TO ENHANCE THE TASTE OF A JAR OF SPAGHETTI SAUCE
From womansworld.com
Estimated Reading Time 4 mins
- Garlic Pasta Sauce. Garlic, garlic, and more garlic. One of the best and easiest ways to boost a jar of sauce is to add garlic to it. To do this, sauté two or three (or four or five, if you’re a garlic addict like me!)
- Meat Sauce. Add ground meat. Beef up your store-bought sauce by adding... ground beef! Creating a hearty meat sauce is sure to wow the fam and make them think you did this all on your own.
- Spinach Tomato Sauce. Throw in some greens. Looking to healthify your sauce just a tad? Throw some leafy greens into the mix. Personally, I like spinach the best for this hack, but kale and chard also work.
- Heavy Cream Tomato Sauce. Make it creamy. Water-based tomato sauce is great and all, but a creamy sauce is just the amount of decadence you need during the holiday season.
- Red Pepper Flakes. Spice it up. Whether or not you’re a fan of spicy foods, there are so many spices and herbs to choose from that will make a world of difference to the taste of your jarred tomato sauce.
- Parmesan Cheese. Get cheesy. Parmesan cheese, mozzarella cheese, ricotta cheese — we’re not really against any type of cheese for this hack. If cheese is the way to your family’s heart, adding some to your jar of sauce will make your dish even more delish.
- Simmer Tomato Sauce. Simmer — no matter what! It may be tempting to spoon your tomato sauce onto your lasagna noodles straight from the jar, but simmering it on the stove for ten to twenty minutes will enhance the taste of your sauce because it allows water to evaporate, leaving behind a heartier, more tomatoey base.
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- Toss in fresh or dried herbs. The easiest way to put the trim on jarred tomato sauce is to accent its flavors with complementary elements. Sprinkle dry herbs into the sauce as it simmers, or add fresh.
- Sautée garlic and onions. Adding caramelized garlic and onions is a go-to for increasing sweetness and complexity in a cheap jarred sauce. You can then use the jarred sauce to deglaze the pan and get the most of the allium combo's extracted flavors.
- Chop up some vegetables. Adding vegetables is a great way to use up produce to reduce waste, since so many veggies are fantastic with tomato sauce. However, you might want to be selective about which ones you use and how.
- Add some heat. If you're a fan of spice and want to take it up a notch, add some Calabrian chili paste. The chilis are spicy, smoky, and unique due to terroir, making any pasta night something special.
- Stir in cheese or cream. "One of my favorite enhancements is the addition of ricotta cheese, which I fold into the sauce as I'm heating it up. In a minute or two, you have a creamy pink, delicious sauce that will take your favorite pasta to the next level.
- Add meat or meat alternatives. Few meats don't go well with tomato sauce, jarred or not. Their addition contributes to the texture, enhances flavor, and boosts protein, all of which apply to plant-based substitutes as well.
- Mix and match the above suggestions to make a different sauce entirely. Adding a vegetable medley makes your jarred sauce a loose Primavera and stirring in meat can make a Bolognese approximation, but there are specific tomato-based sauce variations you can tap into by mixing and matching our above tips.
ENHANCE THAT JAR OF SPAGHETTI SAUCE RECIPE | ALLRECIPES
From stage.element.allrecipes.com
4/5 (20)Total Time 55 minsCategory Meat Pasta SaucePublished 2017-10-07
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