Elegantly Scalloped Potatoes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SCALLOPED POTATOES



Scalloped Potatoes image

The perfect side dish to an elegant or celebratory main course, or the welcome addition to any potluck supper, scalloped potatoes are one of those dishes that seem complicated, but are deceptively simple. You'll need to put in a bit of "peeler time" to get the spuds ready for the oven, but after that it's just a long bake and a short standing period to let the sauce thicken. Then, voila! you're ready to serve.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 2h5m

Yield 6

Number Of Ingredients 7

4 tablespoons butter
1 small onion, finely chopped (1/3 cup)
3 tablespoons Gold Medal™ all-purpose flour
1 teaspoon salt
1/4 teaspoon pepper
2 1/2 cups milk
6 medium peeled or unpeeled potatoes, thinly sliced (6 cups)

Steps:

  • Heat oven to 350°F. Grease 2-quart casserole with shortening or cooking spray.
  • In 2-quart saucepan, melt 3 tablespoons of the butter over medium heat. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Stir in flour, salt and pepper. Cook, stirring constantly, until smooth and bubbly; remove from heat. Stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute.
  • Spread potatoes in casserole. Pour sauce over potatoes. Cut remaining 1 tablespoon butter into small pieces; sprinkle over potatoes.
  • Cover; bake 30 minutes. Uncover; bake 1 hour to 1 hour 10 minutes longer or until potatoes are tender. Let stand 5 to 10 minutes before serving (sauce thickens as it stands).

Nutrition Facts : Calories 310, Carbohydrate 46 g, Cholesterol 30 mg, Fat 2, Fiber 4 g, Protein 8 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 520 mg, Sugar 8 g, TransFat 0 g

ELEGANT SCALLOPED POTATOES



Elegant Scalloped Potatoes image

I wanted a different side dish one night, so I dressed up my usual scalloped potatoes with bacon, green onion and extra cheese. Microwaving speeds things up, but you can save even more time by preparing it a day early.

Provided by Taste of Home

Categories     Side Dishes

Time 45m

Yield 10-12 servings.

Number Of Ingredients 11

8 large baking potatoes
6 tablespoons butter, cubed
6 tablespoons all-purpose flour
1 to 2 teaspoons garlic powder
1/2 teaspoon salt
1/2 teaspoon pepper
3-1/2 cups whole milk
12 ounces process cheese (Velveeta), cubed
1/3 cup crumbled cooked bacon
1 cup shredded cheddar cheese
1/4 cup sliced green onions

Steps:

  • Scrub and pierce potatoes; place on a microwave-safe plate. Microwave on high for 15-20 minutes or until tender. Cool slightly., In a saucepan, melt butter. Stir in the flour, garlic powder, salt and pepper until smooth; gradually whisk in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the process cheese and bacon; stir until cheese is melted. Remove from the heat; set aside., Cut potatoes into 1/4-in. slices. Place a third of the slices in a greased 13x9-in. baking dish; top with a third of the cheese sauce. Repeat layers twice. Sprinkle with cheddar cheese and onions. , Bake, uncovered, at 350° for 15 minutes or until cheese is melted.

Nutrition Facts :

SAVORY SCALLOPED POTATOES



Savory Scalloped Potatoes image

This savory side dish is cheesy and creamy, perfect for a potluck or a weeknight family dinner. For extra creaminess use any Almond Breeze Almond-Cashew Blend instead of Almond Breeze Original.

Provided by Almond Breeze

Categories     Trusted Brands: Recipes and Tips     Almond Breeze

Time 55m

Yield 8

Number Of Ingredients 13

6 Yukon Gold potatoes
3 tablespoons butter, or more to taste
3 tablespoons all-purpose flour
1 bay leaf
2 cups Almond Breeze Original OR any Almond Breeze Almond-Cashew Blend
1 clove garlic, sliced
1 teaspoon ground nutmeg
2 teaspoons fresh thyme leaves
½ cup grated Parmesan cheese
1 cup vegetable stock
Salt and pepper to taste
Cooking spray
1 cup shredded Cheddar cheese

Steps:

  • Thinly slice 6 Yukon potatoes (we used a mandoline for an even consistent cut).
  • In a saucepan, melt butter on medium heat. Add in flour and whisk until smooth. Add bay leaf and begin to add the Almond Breeze while constantly stirring with a whisk. Add garlic, nutmeg, and thyme. Mix in Parmesan cheese and vegetable stock and bring the mixture to a simmer to thicken. Salt and pepper to taste. Remove bay leaf and remove almond milk mixture from heat.
  • Preheat oven to 375 degrees F. Grease your casserole dish with a nonstick spray.
  • Lay half of the sliced potatoes on the bottom of the casserole dish. Pour half of the Almond Breeze mixture over the the potatoes. Repeat the process until you have a second layer. Spread the Cheddar on top and place casserole dish into the oven. Bake for 45 minutes or until potatoes are tender and fully cooked.

Nutrition Facts : Calories 219.1 calories, Carbohydrate 21.6 g, Cholesterol 30.7 mg, Fat 11.4 g, Fiber 1.9 g, Protein 8 g, SaturatedFat 6.7 g, Sodium 286.6 mg, Sugar 0.3 g

More about "elegantly scalloped potatoes recipes"

15 FANCY POTATO RECIPES TO SERVE WITH DINNER
15-fancy-potato-recipes-to-serve-with-dinner image
2021-04-30 View Recipe. Fancy Crusted Rosemary Scalloped Potatoes. Mackenzie Schieck. Thinly sliced potatoes are layered around a baking dish to make gorgeous, scalloped edges for this creamy casserole with Béchamel …
From allrecipes.com
See details


OUR BEST SCALLOPED POTATO RECIPES - ALLRECIPES.COM

From allrecipes.com
Author Carl Hanson
See details


ELEGANT SCALLOPED POTATOES - BIGOVEN.COM
Elegant Scalloped Potatoes recipe: Originally published as Elegant Scalloped Potatoes in Quick Cooking March/April 2004, p29 I wanted a different side dish one night, so I dressed up …
From bigoven.com
See details


CLASSIC SCALLOPED POTATOES — THE LITTLE POTATO COMPANY
Step 1 out of 12. Preheat oven to 400 °F and grease a one-quart pan. Step 2 out of 12. Finely slice potatoes to 1/8” thick. Step 3 out of 12. In a medium saucepan, melt butter over medium …
From littlepotatoes.com
See details


SCARILY ELEGANT SCALLOPED POTATOES | TASTYCOOKERY
Place half of the Yukon potatoes in the bottom of the greased pan, slightly overlapping. Sprinkle the potatoes with half of the Gouda and Jarlsberg mixture. Place the remaining sliced …
From tastycookery.com
See details


RECIPE: THE GROVE CHEF BEN HEATON’S ELEGANT TAKE ON SCALLOPED …
2013-11-20 Butter a 9-by-13-inch baking dish and layer potatoes in the bottom. Sprinkle spices, ⅓ of the onions and ½ cup cheese. Repeat twice, reserving ½ cup cheese for topping.
From torontolife.com
See details


SCALLOPED POTATO RECIPES - ALLRECIPES.COM
Allrecipes has top-rated scalloped potato recipes so you can turn sliced potatoes into a creamy and comforting side dish with milk, and even a bit of ham. Potatoes Au Gratin. Potato …
From allrecipes.com
See details


ELEGANT SCALLOPED POTATOES | RECIPE | SCALLOPED POTATOES, RECIPES ...
Mar 20, 2012 - I wanted a different side dish one night, so I dressed up my usual scalloped potatoes with bacon, green onion and extra cheese. Microwaving speeds things up, but you …
From pinterest.com
See details


ELEGANTLY SCALLOPED POTATOES - RECIPE - COOKS.COM
2015-08-28 Boil potatoes in skins. Cool, peel and cut into julienne strips. In saucepan over low heat combine cheese and butter. Remove from heat and add remaining ingredients.
From cooks.com
See details


ELEGANT SCALLOPED POTATOES - PRINTER FRIENDLY
Create a profile + — Go. Meal Type Appetizers & Snacks
From allrecipes.com
See details


ELEGANT SCALLOPED POTATOES RECIPE | SAY MMM
Recipe, grocery list, and nutrition info for Elegant Scalloped Potatoes. I wanted a different side dish one night, so I dressed up my usual scalloped potatoes with bacon, green onion and …
From saymmm.com
See details


ELEGANT SCALLOPED POTATOES RECIPE: HOW TO MAKE IT
I wanted a different side dish one night, so I dressed up my usual scalloped potatoes with bacon, green onion and extra cheese. Microwaving speeds things up, but you can save even …
From preprod.tasteofhome.com
See details


ELEGANT SCALLOPED POTATOES RECIPE: HOW TO MAKE IT
For a shortened baking time and more uniform cooking, put the sliced potatoes in a pot of cold, salted water. Bring to a boil over high heat; reduce the heat to medium-low, cover the pan, and …
From foodnewsnews.com
See details


ELEGANTLY SCALLOPED POTATOES - RECIPE - COOKS.COM
2005-10-28 Boil potatoes with skin. Cool, peel and cut into cubes. In saucepan over low heat combine butter and cheese; stir until almost melted. Remove from heat and add remaining …
From cooks.com
See details


SCALLOPED POTATOES - COPYKAT RECIPES
2014-05-30 Preheat the oven to 350°F. Place the sliced potatoes and onions into a medium-sized pot. Add 1 teaspoon salt and enough water to cover the potatoes. Cook over medium …
From copykat.com
See details


ELEGANTLY SCALLOPED POTATOES - RECIPE - COOKS.COM
Boil potatoes with skin on. Cool, peel and cut in cubes. In saucepan over low heat combine butter and cheese; stir until almost melted. Remove from heat and add remaining ingredients.
From cooks.com
See details


Related Search