Cheese Dreams Recipes

EASY CHEESE DREAMS

Easy Cheese Dreams image

These are perfect for a snack or a side to a bowl of soup! I used to make them with a crusty Italian or French loaf .......... but now I use sour dough or multi grain.

Provided by CountryLady

Categories Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

4 slices crusty bread (thick slices)
8 ounces cheddar cheese, sliced (medium or old)
4 slices bacon

Steps:

Cut each slice of bacon into 2 pieces and cook under broiler or George Foreman grill; pat on paper towel to remove fat.
Spread butter or margarine on each slice of bread, add slices of cheese and top with 2 pieces of cooked bacon.
Place cheese dreams on a baking sheet & place under the broiler until cheese melts (watch carefully), about 2 minutes.

CHEESE DREAMS

Cheese Dreams image

Make and share this Cheese Dreams recipe from Food.com.

Provided by littleturtle

Categories Lunch/Snacks

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

8 ounces American cheese or 8 ounces cheddar cheese, grated
3 ounces cream cheese
1/2 teaspoon baking powder
2 tablespoons butter, softened
1 egg, beaten
12 English muffins, cut into halves

Steps:

Mix grated cheese with cream cheese, baking powder, butter, and egg.
Beat until very creamy.
Toast English muffins; then spread cheese mixture on the cut sides of the muffins.
Place these on broiler, broil until browned and puffed.

Nutrition Facts : Calories 480.7, Fat 20.9, SaturatedFat 12.5, Cholesterol 85.4, Sodium 963.6, Carbohydrate 54.1, Fiber 4, Sugar 4.1, Protein 19.8

CHEESE DREAMS

Cheese Dreams image

I make these all the time as appetizers or to accompany a salad. Make plenty, one is never enough! I don't really measure the ingredients. I make these with the "eyeball it" method.

Provided by CaribbeanQueen

Categories Cheese

Time 30m

Yield 48 pieces, 24 serving(s)

Number Of Ingredients 11

Ingredients

10 slices bacon, diced
1/2 cup mayonnaise
3 tablespoons butter, room temperature
2 1/2 cups cheddar cheese, grated
4 tablespoons onions, grated
1 pinch cayenne pepper
6 roma tomatoes, chopped
4 tablespoons fresh basil, chopped
red wine vinegar, to taste
salt and pepper, to taste
2 loaves French baguettes, sliced

Steps:

Pre-heat oven to 350 degrees.
In a medium pan, fry bacon pieces until crisp. Drain. Set aside.
Combine mayo and butter.
Stir in cheese, onion and cayenne. Blend well.
Add bacon, stir.
Spread mixture on bread slices. Put slices on a buttered baking sheet.
Bake for 10 - 15 minutes or until cheese is melted.
While bread is baking, combine tomatoes with basil, vinegar, salt and pepper. Mix well.
When bread is out of the oven, top with the tomato mixture.
Serve hot.

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