Eggs In Mustard Sauce German Eier In Senfsoße Recipes

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EGGS IN MUSTARD SAUCE (EIER IN SENFSAUCE, BAVARIAN)



Eggs in Mustard Sauce (Eier in Senfsauce, Bavarian) image

Make and share this Eggs in Mustard Sauce (Eier in Senfsauce, Bavarian) recipe from Food.com.

Provided by smellyvegetarian

Categories     < 30 Mins

Time 20m

Yield 8 serving(s)

Number Of Ingredients 8

8 hard-boiled eggs
2 tablespoons margarine
60 g flour
1/2 cup onion, diced
750 ml vegetable broth
2 tablespoons mustard
salt, to taste
1 pinch sugar

Steps:

  • Fry the diced onion with the margarine, then add the flour, salt and the broth.
  • Cook this for 15 minutes.
  • Spice it with the mustard and some sugar.
  • Put the shelled eggs on a deep plate and pour the hot mustard sauce over them.

HARD-COOKED EGG WITH MUSTARD



Hard-Cooked Egg with Mustard image

Whole-grain mustard provides a salty-tangy hit. Topping the egg with fresh herbs makes this instantly more satisfying. Use whatever you've got on hand: chives, basil, tarragon, thyme, even mint.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers     Deviled Egg Recipes

Number Of Ingredients 3

1 hard-cooked egg, halved
1 teaspoon whole-grain mustard
2 fresh parsley leaves

Steps:

  • Dollop mustard on egg halves and top with parsley.

Nutrition Facts : Calories 68 g, Cholesterol 187 g, Fat 5 g, Protein 6 g, SaturatedFat 1 g, Sodium 120 g

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