Edible Snowman Table Top Decorations Recipes

EDIBLE SNOWMAN TABLE-TOP DECORATIONS

Steps:

• SPREAD frosting on end of 1 marshmallow; place icing-side down on top of cookie. Spread icing on both ends of another marshmallow and stack it on the first. Top with a third marshmallow to make the snowman.
• USE decorating gel to draw the eyes, nose and mouth on top marshmallow.
• INSERT 2 pretzels into middle marshmallow of snowman for the arms. Cut a length (about 8 inches) of licorice and tie around neck for a scarf.

REINDEER FOOD (EDIBLE)

Steps:

• In a large bowl, combine the first 5 ingredients.
• Set aside.
• In a microwave-safe bowl, heat the chocolate chips and oil for 2 minutes, stirring after one minute.
• Continue to microwave, 10 seconds at a time, until smooth, stirring as you go.
• Do not overcook!
• Pour over the cereal mixture and mix well.
• Spread onto wax paper and allow to cool.
• Break apart and store in an airtight container.

MINTY SNOWMEN

Steps:

• In a small bowl, combine the butter, corn syrup, extract and salt. Gradually stir in confectioners' sugar. Knead by hand until mixture becomes pliable, 1-2 minutes., For each color of dough, combine 1 tablespoon of dough and food coloring; knead until blended. Leave remaining dough white. Roll white dough into a log; remove a fourth of the log and set aside., For the snowmen's bodies, divide the remaining log into 9 pieces and roll into balls. For the snowmen's heads, divide the reserved dough into 9 pieces and roll into balls. Stack 1 smaller ball on top of each larger ball. , Use the colored dough to form hats, scarves and earmuffs as desired. Use candies to make eyes, noses and buttons.

EDIBLE DREIDELS

Steps:

• Push toothpick through marshmallow.
• Attach inverted kiss to toothpick at bottom.
• Eat, don't spin.