Easy Turkey Taco Casserole Recipes

EASY TURKEY TACO CASSEROLE

Steps:

• Pre-heat your over to 375 degrees.
• In a large skillet, warm your oil over medium heat and sauté garlic and onion for 2-3 minutes, stirring occasionally.
• Add Foster Farms Organic Ground Turkey and cook until browned.
• Add a splash of water to the meat and mix in the two taco seasoning packets thoroughly. Turn heat down to low setting and cover.
• In a casserole dish, evenly layer your corn tortilla chips on the bottom, then evenly add the ground turkey.
• Pour the jar of salsa over the meat, spreading it out as even as possible.
• Top with shredded cheddar cheese and bake uncovered for about 20 minutes, or until cheese is melted and bubbly.
• Allow your turkey taco casserole to cool slightly and top with lettuce, diced tomatoes, green onion, avocado, or whatever your chosen toppings are.

TURKEY TACO BAKE

Steps:

• Place corn chips in a greased shallow 2-1/2-qt. baking dish. Place the refried beans in a small saucepan; cook and stir over medium heat until heated through. Remove from the heat; stir in 1 cup cheese and salsa. Spread over chips. , In a large bowl, combine turkey and taco seasoning; sprinkle over bean mixture. Top with remaining cheese. Sprinkle with onion. , Bake, uncovered, at 400° for 20-25 minutes or until cheese is melted. Sprinkle with tomato.