Easy Strawberries Cream Shortcake Recipes

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EASY STRAWBERRIES & CREAM SHORTCAKE



Easy Strawberries & Cream Shortcake image

This is another winner of a dessert...so yummy, so easy and another great option for the Easter Holiday...enjoy! My photos..

Provided by Cassie *

Categories     Fruit Desserts

Time 10m

Number Of Ingredients 5

1 angel food cake / store bought is what i use
1 - 20 oz frozen strawberries in their own juice, thawed
1 - 8 oz cream cheese, softened
1 - 14 oz can, sweetened condensed milk
12 oz container, cool whip

Steps:

  • 1. Break angel food cake into bite size pieces into a 9 x 13 dish. Fill the pan nicely..not clear full.
  • 2. Cream together cream cheese & sweetened condensed milk and drizzle over the pieces of cake.
  • 3. Pour thawed strawberries, juice and all, over the top.
  • 4. Now, cover with cool whip...chill in refrigerator for a few hours. Can garnish with fresh strawberries on top, to make it more festive. I was fresh out.

PAULA DEEN'S STRAWBERRY CREAM SHORTCAKE



Paula Deen's Strawberry Cream Shortcake image

Make and share this Paula Deen's Strawberry Cream Shortcake recipe from Food.com.

Provided by HeidiSue

Categories     Dessert

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 7

1 large sara lee poundcake
1 (5 1/8 ounce) package vanilla instant pudding mix
1 1/2 cups water
1 cup sweetened condensed milk
1 teaspoon vanilla extract
1 (12 ounce) container Cool Whip
2 cups strawberries, hulled and sliced

Steps:

  • Slice the cake very thin and lay half the slices in a 13 x 9-inch glass baking dish.
  • In a bowl, combine the pudding mix, water, milk, and vanilla with an electric mixer.
  • Fold in Cool Whip.
  • Pour half of this over the cake and lay half of the strawberries on top.
  • Repeat to make second layer.
  • Refrigerate until well chilled.

EASY STRAWBERRY SHORTCAKE



Easy Strawberry Shortcake image

This is a very easy and quick dessert. If you love strawberries and shortcake, then this is the recipe for you!

Provided by Amy Trombley

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 30m

Yield 6

Number Of Ingredients 4

1 quart fresh strawberries, sliced
¼ cup white sugar
1 (12 ounce) package prepared sponge cake dessert cups
1 (7 ounce) can whipped cream, or to taste

Steps:

  • Place strawberries in a container with a lid; add sugar and stir to coat. Place lid on the container and refrigerate until sugar has dissolved, at least 15 minutes.
  • Place a 1 dessert cup in each serving bowl and smother with strawberries. Top each with whipped cream.

Nutrition Facts : Calories 310.8 calories, Carbohydrate 54.5 g, Cholesterol 81.9 mg, Fat 9.1 g, Fiber 2.3 g, Protein 4.8 g, SaturatedFat 5 g, Sodium 180.1 mg, Sugar 36.5 g

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