OLIVE OIL CRACKERS WITH SEA SALT AND HERBS
From the Ottolenghi: The Cookbook. As described by Chris Sheuer of Honest Cooking Magazine: "Shatteringly crisp, paper thin, fabulously delicious. Make your own gourmet sea salt crackers for next to nothing." The pictures of these crackers are amazingly rustic and beautiful. They are to be rolled very thin in irregular oval shapes. Serve along salads or in an appetizer tray.
Provided by gailanng
Categories Breads
Time 36m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, or the bowl of a stand mixer, mix the flour baking powder, water, olive oil, salt and pepper. Using the dough hook, mix (or mix by hand) the dough for 5-6 minutes until it all comes together. Wrap in plastic wrap and leave it to rest for an hour in the refridgerator.
- Line 2-3 trays with baking parchment. Preheat the oven to 425 degrees.
- Form walnut-sized balls and roll them out as paper-thin as you can into long, oval shapes.
- Place the rolled out crackers on a baking sheet lined with parchment paper, brush generously with olive oil and sprinkle generously with flaky sea salt or fresh herbs, dried herbs, poppy seeds, sesame seeds, za'atar spices, etc.
- Bake for 5-6 minutes or until the crackers are golden brown in color (not deep gold as these will be burnt).
- Allow to cool, then store in an airtight container. (It's important to keep them tightly sealed. Should the crackers become bit stale, pop them back in the oven for about 10 minutes at 225 degrees and they'll be good as new.).
OLIVE OIL CRACKERS
If you have trouble tracking down semolina flour, just substitute white whole wheat flour (or all-purpose flour), it will be make a slightly different cracker but should still work. To get creative with your crackers you can top them with lots of things before baking: freshly grated cheese, artisan salts, cornmeal, a dusting of your favorite spice blend, seeds, or a wash of your favorite flavored or infused oil. You can simply cut the unbaked cracker dough into various shapes using one of those pizza cutting wheels. Found on 101 Cookbooks.
Provided by KeithInWPG
Categories Lunch/Snacks
Time 7m
Yield 12 large crackers
Number Of Ingredients 5
Steps:
- Whisk together the flours and salt. Add the water and olive oil. Using a mixer with a dough hook attachment mix the dough at medium speed for about 5 - 7 minutes. Alternately, feel free to mix and then knead by hand on a floured countertop. The dough should be just a bit tacky - not too dry, not too sticky to work with. If you need to add a bit more water (or flour) do so.
- When you are done mixing, shape the dough into a large ball. Now cut into twelve equal-sized pieces. Gently rub each piece with a bit of olive oil, shape into a small ball and place on a plate. Cover with a clean dishtowel or plastic wrap and let rest at room temperature for 30 - 60 minutes.
- While the dough is resting, preheat your oven to 450F degrees. Insert a pizza stone if you have one.
- When the dough is done resting, flatten one dough ball. Using a rolling pin or a pasta machine, shape into a flat strip of dough - I can usually get down to the 4 setting on my pasta machine w/o trouble. Pull the dough out a bit thinner by hand (the way you might pull pizza dough). You can also cut the dough into whatever shape you like at this point. Set dough on a floured (or cornmeal dusted) baking sheet, add any extra toppings, and slide into the oven (onto the pizza stone). Repeat the process for the remaining dough balls, baking in small batches. If you don't have a pizza stone, bake crackers a few at a time on baking sheets.
- Bake until deeply golden, and let cool before eating - you will get more crackery snap.
More about "olive oil crackers with sea salt and herbs recipes"
SEA SALT AND OLIVE OIL CRACKERS - SWEETPHI
Web 2014-12-26 Flour a board or flat surface and place dough ball on the floured surface and roll it thin to about 1/4 inch thickness and place …
From sweetphi.com
3.6/5 (16)Estimated Reading Time 6 minsServings 6-8Total Time 30 mins
From sweetphi.com
3.6/5 (16)Estimated Reading Time 6 minsServings 6-8Total Time 30 mins
- In a large bowl stir together the flour and baking powder and one teaspoon of the sea salt. Make a little well in the middle of the flour and pour in the water and olive oil. Stir with a wooden spoon until all combined and can be formed into a ball.
- Flour a board or flat surface and place dough ball on the floured surface and roll it thin to about 1/4 inch thickness and place onto parchment lined baking sheet. I didn't have a board big enough so I split the dough into two pieces and rolled them out and then pressed them together when I placed them on the parchment paper. Sprinkle remaining sea salt on top of the dough.
- Bake for 20 minutes, then check to see the color, you want it a golden brown. If you need to bake the crackers a few more minutes for them to be done, do so.
See details
OLIVE OIL CRACKERS WITH SEA SALT AND HERBS - THE CAFé …
Web 2011-09-28 Instructions. In a large bowl, or the bowl of a Kitchen Aid mix the flour baking powder, water, olive oil, salt and pepper. With the …
From thecafesucrefarine.com
5/5 (1)Estimated Reading Time 3 minsCategory Appetizers, Crackers
From thecafesucrefarine.com
5/5 (1)Estimated Reading Time 3 minsCategory Appetizers, Crackers
- In a large bowl, or the bowl of a Kitchen Aid mix the flour baking powder, water, olive oil, salt and pepper. With the dough hook, mix (or mix by hand) the dough for 5-6 minutes until it comes together in a ball.
- Make walnut sized balls and roll them out as thinly as you can into long, oval shapes. Place the rolled out crackers on a baking sheet lined with parchment paper, brush generously with olive oil and sprinkle with a bit of flaky sea salt (I love Maldon ), fresh herbs, dried herbs, poppy seeds, sesame seeds, za’atar, etc.
See details
OLIVE OIL AND HERB CRACKERS - SANDRA LOVES
Web 5 tablespoons olive oil, extra for brushing. ½ teaspoon salt. 1 teaspoon paprika. ¼ teaspoon cayenne pepper. ¼ teaspoon black pepper, freshly …
From sandra-loves.com
Estimated Reading Time 3 mins
From sandra-loves.com
Estimated Reading Time 3 mins
See details
SOURDOUGH CRACKERS WITH OLIVE OIL & HERBS
Web 2019-03-18 Position oven racks in the upper 1/3 and lower 1/3 of oven; preheat to 350 degrees F. Line two baking sheets with parchment or silicone baking mats. Cut dough in half; put one half back in the fridge while you …
From loveandoliveoil.com
From loveandoliveoil.com
See details
OLIVE OIL, THYME & SEA SALT CRACKERS RECIPE ON FOOD52
Web 2014-01-20 Directions. Preheat the oven to 375 degrees. Line two baking sheets with parchment paper. Set aside. Sift the flour, salt and sugar into a large mixing bowl.
From food52.com
From food52.com
See details
OLIVE OIL CRACKERS WITH SEA SALT AND HERBS - FROM A …
Web 2012-01-12 Place the rolled out crackers on a baking sheet lined with parchment paper, brush generously with olive oil and sprinkle generously with flaky sea salt (I love Maldon) or fresh herbs, dried herbs, poppy …
From honestcooking.com
From honestcooking.com
See details
OLIVE OIL CRACKERS WITH SEA SALT AND HERBS | RECIPE | OLIVE OIL ...
Web Jul 10, 2014 - Olive Oil Crackers with Sea Salt and Herbs - a shatteringly crisp, super delicious cracker recipe from one of London's most famous cafes.
From pinterest.co.uk
From pinterest.co.uk
See details
OLIVE OIL CRACKERS WITH SEA SALT AND HERBS RECIPES
Web Steps: Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with a silicon mat or parchment paper. Place flour, salt, sugar, and grated cheese in a mixing bowl.
From tfrecipes.com
From tfrecipes.com
See details
OLIVE OIL CRACKERS WITH SEA SALT AND HERBS - FROM A LEGENDARY …
Web Nov 17, 2013 - Olive Oil Crackers with Sea Salt and Herbs - From a Legendary London Café - Honest Cooking. Pinterest. Today. Explore. When autocomplete results are …
From pinterest.com
From pinterest.com
See details
SEA SALT | MARY'S ORGANIC CRACKERS
Web We’re OK with that. But we can be a little edgy, too. Mary’s REAL Thin Sea Salt Crackers may be the tastiest rectangle in the gluten free universe. While the shape is different,the …
From marysorganiccrackers.com
From marysorganiccrackers.com
See details
HERB AND OLIVE OIL CRACKERS | KEEPRECIPES: YOUR UNIVERSAL RECIPE …
Web 2 cups all purpose flour, plus extra for dusting 1 teaspoon baking powder ½ cup water 2 ½ tablespoons extra virgin olive oil, plus extra for brushing
From keeprecipes.com
From keeprecipes.com
See details
OLIVE OIL CRACKERS WITH SEA SALT AND HERBS | RECIPE | OLIVE OIL ...
Web Sep 7, 2014 - Olive Oil Crackers with Sea Salt and Herbs - a shatteringly crisp, super delicious cracker recipe from one of London's most famous cafes.
From pinterest.com
From pinterest.com
See details
SOURDOUGH CRACKERS WITH OLIVE OIL & HERBS | SUE G | COPY ME THAT
Web Sourdough Crackers with Olive Oil & Herbs. loveandoliveoil.com ... (12g) rye flour* 3 tablespoons (32g) extra virgin olive oil; 1 tablespoon dried herbs de Provence; 1/2 …
From copymethat.com
From copymethat.com
See details
9+ OLIVE OIL AND SEA SALT CRACKERS MOST STANDARD
Web 2022-11-15 2.Snack Crackers : Olive Oil & Sea Salt; 3.Partners Hors d’Oeuvre Crackers, Olive Oil & Sea Salt, 4.4 Ounce … 4.Partners Olive Oil Sea Salt Snack Crackers – 4 …
From globalizethis.org
From globalizethis.org
See details
OLIVE OIL CRACKERS WITH SEA SALT AND HERBS | KEEPRECIPES: …
Web 2 cups all purpose flour, plus extra for dusting 1 teaspoon baking powder ½ cup water 2 ½ tablespoons extra virgin olive oil, plus extra for brushing
From keeprecipes.com
From keeprecipes.com
See details
OLIVE OIL & SEA SALT CRACKERS – OLIVE HERB CO
Web Crispy olive oil and sea salt crackers.Made in the United States of America. Skip to content Shipping is FREE for orders over $75. Orders under $75 have a flat rate of …
From oliveherbco.com
From oliveherbco.com
See details
HOMEMADE CRACKERS
Web Directions. Heat your oven to 400º F. In a large bowl, stir together the flour, sugar, salt, and pepper. Add in the water and oil and stir into a dough. Turn the dough out onto your …
From more.ctv.ca
From more.ctv.ca
See details
SUPER SIMPLE OLIVE OIL & HERB FLATBREAD CRACKERS - GOOGLE
Web Place crackers on foil-lined sheet pans in a single layer. 3. Brush crackers lightly with herb infused olive oil. Sprinkle with the thyme and a generous sprinkle of sea salt. Bake at …
From sites.google.com
From sites.google.com
See details
9+ SEA SALT AND OLIVE OIL CRACKERS MOST STANDARD
Web 2022-11-16 4.Partners Olive Oil Sea Salt Snack Crackers – 4 Oz – Safeway. Author: Partners. Publish: 9 days ago. Rating: 3 (1197 Rating) Highest rating: 4. Lowest rating: 2. …
From globalizethis.org
From globalizethis.org
See details
OLIVE OIL AND SEED CRACKERS RECIPE - FOOD NEWS
Web 1 tablespoon olive oil. 1 large egg. Instructions. In a large bowl, combine almond flour, salt and rosemary. In a medium bowl, Whisk together olive oil and egg. Stir wet ingredients …
From foodnewsnews.com
From foodnewsnews.com
See details
OLIVE OIL AND SEA SALT CRACKERS | ORGANIC CRACKERS | MILTONSCRAFTBAKER
Web ingredients: organic enriched wheat flour (organic wheat flour, niacin, iron, thiamine, riboflavin, folic acid), organic sunflower oil, organic olive oil, contains 2% or less of: …
From miltonscraftbakers.com
From miltonscraftbakers.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love