Easy Santa Fe Lasagna Recipes

EASY LASAGNA II

Easy Lasagna II image

My family loves lasagna, but sometimes I lack the time for the long version. This is easy and satisfies everyone. Try it tonight!

Provided by Joanie Heger

Categories World Cuisine Recipes European Italian

Time 1h25m

Yield 12

Number Of Ingredients 11

Ingredients

1 pound lean ground beef
1 (32 ounce) jar spaghetti sauce
32 ounces cottage cheese
3 cups shredded mozzarella cheese
2 eggs
½ cup grated Parmesan cheese
2 teaspoons dried parsley
salt to taste
ground black pepper to taste
9 lasagna noodles
½ cup water

Steps:

In a large skillet over medium heat brown the ground beef. Drain the grease. Add spaghetti sauce and simmer for 5 minutes.
In a large bowl, mix together the cottage cheese, 2 cups of the mozzarella cheese, eggs, half of the grated Parmesan cheese, dried parsley, salt and ground black pepper.
To assemble, in the bottom of a 9x13 inch baking dish evenly spread 3/4 cup of the sauce mixture. Cover with 3 uncooked lasagna noodles, 1 3/4 cup of the cheese mixture, and 1/4 cup sauce. Repeat layers once more: top with 3 noodles, remaining sauce, remaining mozzarella and Parmesan cheese. Add 1/2 cup water to the edges of the pan. Cover with aluminum foil.
Bake in a preheated 350 degree F(175 degrees C) oven for 45 minutes. Uncover and bake an additional 10 minutes. Let stand 10 minutes before serving.

Nutrition Facts : Calories 376.9 calories, Carbohydrate 26.4 g, Cholesterol 89.5 mg, Fat 16.7 g, Fiber 2.6 g, Protein 29.4 g, SaturatedFat 8.2 g, Sodium 870.3 mg, Sugar 7.8 g

EASY SANTA FE LASAGNA

Easy Santa Fe Lasagna image

Provided by My Food and Family

Categories Recipes

Time 1h

Number Of Ingredients 10

Ingredients

1 Tbsp olive oil
1 small onion, chopped
1/3 cup green pepper, chopped
1 cup leftover or rotisserie chicken, diced
1/3 lb smoked chorizo sausage, diced
1 pkg (8 oz.) Kraft Santa Fe Blend Cooking Creme, divided
1 pkg (8 oz.) Inn Maid Noodles
1/2 cup sour cream
8 oz sliced pepper jack cheese
1/2 cup chopped fresh cilantro

Steps:

Preheat oven to 350 degrees F. Saute onion, and pepper in oil till tender. Add chicken and sausage and warm through. Pour all but 1/4 cup Santa Fe Blend into vegetable mixture. Heat through.
Meanwhile, cook noodles in well salted water until just al dente. Drain, reserving 1/2 cup cooking liquid. Mix 1/4 cup Santa Fe Blend into the noodles. Pour reserved liquid into vegetable mixture.
Spray 11x7 inch baking pan with cooking spray. Spread 1/3 of veggie sauce on bottom of pan. Add half the noodles. Spread sour cream over hot noodles, top with half of the vegetable mixture, another layer of noodles and rest of vegetable sauce. Top with pepper jack slices.
Cover and bake 35-40 minutes till bubbly. Remove foil and bake an additional 5 minutes till slightly brown. Remove from oven and allow to rest 5-10 minutes. Top with chopped fresh cilantro. Serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

EASY LASAGNA I

Easy Lasagna I image

A super easy and fast beef lasagna recipe. It is made with a prepared sauce, and requires no boiling of the noodles.

Provided by Susan T.

Categories World Cuisine Recipes European Italian

Time 1h45m

Yield 8

Number Of Ingredients 10

Ingredients

1 pound lean ground beef
1 onion, chopped
1 (4.5 ounce) can mushrooms, drained
1 (28 ounce) jar spaghetti sauce
1 (16 ounce) package cottage cheese
1 pint part-skim ricotta cheese
¼ cup grated Parmesan cheese
2 eggs
1 (16 ounce) package lasagna noodles
8 ounces shredded mozzarella cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large skillet, cook and stir ground beef until brown. Add mushrooms and onions; saute until onions are transparent. Stir in pasta sauce, and heat through.
In a medium size bowl, combine cottage cheese, ricotta cheese, grated Parmesan cheese, and eggs.
Spread a thin layer of the meat sauce in the bottom of a 13x9 inch pan. Layer with uncooked lasagna noodles, cheese mixture, mozzarella cheese, and meat sauce. Continue layering until all ingredients are used, reserving 1/2 cup mozzarella. Cover pan with aluminum foil.
Bake in preheated oven for 45 minutes. Uncover, and top with remaining half cup of mozzarella cheese. Bake for an additional 15 minutes. Remove from oven, and let stand 10 to 15 minutes before serving.

Nutrition Facts : Calories 701.6 calories, Carbohydrate 62.5 g, Cholesterol 141.8 mg, Fat 30.3 g, Fiber 5.1 g, Protein 44.2 g, SaturatedFat 14.5 g, Sodium 1058.2 mg, Sugar 12.2 g

SANTA FE LASAGNA (OAMC)

Santa Fe Lasagna (Oamc) image

Adapted from Company's Coming Make Ahead meals by J. Pare. You can also add green, red, or jalapeño peppers to the meat sauce if desired. You can also make this in 2 8x8 baking pans.

Provided by Pamela

Categories One Dish Meal

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 15

Ingredients

12 lasagna noodles, cooked
1 1/4 lbs ground beef
1 onion, diced
1 stalk celery, diced
1 (14 ounce) can crushed tomatoes
2 (7 1/2 ounce) cans tomato sauce
1 (4 ounce) can diced green chilies, with juice
2 tablespoons taco seasoning (I use Bulk Taco Seasoning Mix)
1 teaspoon cumin
2 cups cream-style cottage cheese
2 eggs
1/2 cup cheddar cheese, grated
1/2 cup monterey jack cheese, grated
1 cup cheddar cheese
1 cup monterey jack cheese

Steps:

For meat sauce: Scramble fry ground beef, onions, and celery until lightly brown. Stir in remaining ingredients and simmer while making cheese sauce.
For Cheese sauce: combine ingredients and mix well.
To assemble: put a small amount of meat sauce in a 9X13 inch baking pan. Top with 4 lasagna noodles. Add 1/3 of remaining meat sauce. Top with 1/2 of cheese sauce, 4 additional noodles, then repeat layers, ending with the meat sauce.
Sprinkle cheddar and Monterey jack cheese over lasagna.
Bake , uncovered, for 60 minutes at 350 degrees. Let stand for 10 minutes before serving.
To freeze: Bake, cool, wrap well, and label. freeze up to 2 months.
To serve, defrost overnight and then bake until warmed through, or bake from frozen for 1 hour and a half.

More about "easy santa fe lasagna recipes"

EASY LASAGNA RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK

Web Preheat the oven to 425 degrees F. Heat the olive oil in a large skillet over medium-high heat. Add the ground beef, 2 teaspoons salt and a few grinds of pepper and cook, breaking it up with a...
From foodnetwork.com
Author Emily Weinberger for Food Network Kitchen
Steps 5
Difficulty Easy

See details

EASY SKILLET LASAGNA • SALT & LAVENDER

Web Dec 10, 2022 Preheat your oven to 400F and move the rack to the top third of the oven. In a large, oven-safe skillet (use a skillet no smaller than 12"), add the sausage meat and onion and cook over medium-high until browned (about 10 minutes), breaking it up as you go along. Stir in the garlic and cook for 30 seconds.
From saltandlavender.com

See details

EASY LASAGNA RECIPE (WITH BEEF & CHEESE) | THE KITCHN

Web Sep 4, 2023 Remove from the heat and let cool for 5 minutes. Prepare the baking dish and assemble the meat sauce. Open 1 (24 to 25-ounce) jar marinara sauce (3 cups). Spread a thin layer of the sauce in the bottom of a 9x13-inch baking dish. Stir the remaining sauce into the ground beef mixture. Begin layering the lasagna.
From thekitchn.com

See details

EASY LASAGNA RECIPE | KITCHEN FUN WITH MY 3 SONS

Web Jul 24, 2023 Preheat the oven to 350℉. Cook the lasagna noodles according to package instructions, rinse in cold water and set aside. Heat a large frying pan or dutch oven over medium high heat, add the ground beef, sausage, onion and garlic. Brown until cooked through and no longer pink, drain and add back into the pan.
From kitchenfunwithmy3sons.com

See details

EASIEST LASAGNA EVER - DAMN DELICIOUS

Web Mar 20, 2016 Total: 1 hour 5 minutes Nothing beats classic lasagna. And this is the easiest recipe you will ever make. It can be made ahead and it’s freezer-friendly too! 4.8 stars ( 58 ratings)
From damndelicious.net

See details

I TRIED LASAGNA RECIPES FROM INA GARTEN, REE DRUMMOND, AND …

Web 23 hours ago I made the sauce first. Terri Peters After seasoning the ground turkey, making the sauce was pretty straightforward. When I simmered onion, fresh herbs, canned crushed tomatoes, and tomato paste...
From news.yahoo.com

See details

EASY BEEF LASAGNA | WITH A BLAST

Web Sep 14, 2017 Saute the Onion, Pepper and Garlic in the Oil until soft. Add the Ground Beef and stir through. Cook until Beef is done. Combine the Tomato Paste, Sugar and boiling Water – add to the meat. Stir through and simmer uncovered for 5 minutes. Add the Oregano, Seasoning, Black Pepper and Chutney – simmer another minute.
From withablast.net

See details

EASY LASAGNA RECIPE - THE ENDLESS MEAL®

Web Sep 5, 2023 Stir in the parmesan cheese and season to taste with salt and pepper before using. In a medium-sized bowl, mix the ricotta cheese, mozzarella cheese, parmesan, parsley, salt, pepper, and egg. To assemble the lasagna. Spread 1 cup of the tomato sauce in the bottom of a 9×13 inch casserole dish.
From theendlessmeal.com

See details

EASY LASAGNA RECIPE (NO NEED TO BOIL THE NOODLES!) - TASTES OF …

Web Dec 16, 2019 Mix well. To assemble, spray a 9×13 baking pan with cooking spray. Spread ¾ cup of sauce on the bottom of the baking pan. Cover the bottom with 3 uncooked lasagna noodles. Top with ⅓ of the cheese mixture and ¼ of the sauce. Repeat layers (noodles, cheese, sauce, noodles, cheese, sauce).
From tastesoflizzyt.com

See details

EASIEST LASAGNA - SOUTHERN BITE

Web Apr 12, 2018 Preheat the oven to 425°F and lightly spray an 11×7-inch baking dish with nonstick cooking spray. . Brown the ground beef over medium-high heat and drain the excess grease away. Return the meat to the skillet over medium-low heat and add the marinara and 1 cup water. Stir to combine and heat through. .
From southernbite.com

See details

EASY HOMEMADE LASAGNA RECIPE - SPEND WITH PENNIES

Web Dec 20, 2022 Combine cheese mixture: Stir the cheese mixture together in a bowl. Layer & bake: Layer the meat sauce and cheese mixture with lasagna noodles and bake until browned and bubbly. How to Layer Lasagna Spread about a cup of meat sauce into a 9×13 pan. Add a layer of noodles. Top the noodles with some of the ricotta cheese mixture.
From spendwithpennies.com

See details

BEST EASY SANTA FE LASAGNA RECIPES

Web Steps: In a large skillet over medium heat brown the ground beef. Drain the grease. Add spaghetti sauce and simmer for 5 minutes. In a large bowl, mix together the cottage cheese, 2 cups of the mozzarella cheese, eggs, half of the grated Parmesan cheese, dried parsley, salt and ground black pepper.
From alicerecipes.com

See details

EASY LASAGNA RECIPE - CREME DE LA CRUMB

Web Nov 4, 2021 In a skillet over medium heat, brown the sausage, breaking apart as it cooks. Once browned, stir in garlic, Italian seasoning, and tomato sauce/marinara sauce. Bring to a simmer and cook for 5 minutes. In a medium bowl stir together ricotta cheese, mozzarella, and parmesan for the filling.
From lecremedelacrumb.com

See details

THE BEST LASAGNA RECIPE {EASY TO MAKE!} - KRISTINE'S KITCHEN

Web Oct 29, 2022 Marinara Sauce: You’ll need 48 ounces (two 24-ounce jars) of store-bought sauce. If you want to use homemade marinara sauce, you’ll need 6 cups of sauce. Salt, Pepper and Italian Seasoning: These add the perfect amount of seasoning to the lasagna. You can also add a pinch or two of red pepper flakes for a bit of heat.
From kristineskitchenblog.com

See details

LASAGNA (TRADITIONAL ITALIAN RECIPE) EASY STEP BY STEP DIRECTIONS

Web Oct 30, 2023 In a large, heavy pot, put the olive oil, garlic and parsley over medium high heat. When the garlic begins to brown, increase the heat and add the ground beef. Break up the beef, but keep it rather chunky. Sprinkle with about 1/2 tsp of salt. When the beef is beginning to dry up, add the tomatoes and stir well.
From christinascucina.com

See details

THE BEST HOMEMADE LASAGNA RECIPE - SIMPLY RECIPES

Web Oct 27, 2023 Elise Bauer Updated October 27, 2023 145 Ratings In This Recipe The Secret Behind This Recipe The 4 Key Steps Storing & Reheating How to Freeze 15 Crowd-Pleasing Casseroles Made With Ground Beef FEATURED IN: Everyone loves a good lasagna, right? It's a great way to feed a crowd and a perfect dish to bring to a potluck. It …
From simplyrecipes.com

See details

EASY LAZY DAY LASAGNA - MOM ON TIMEOUT

Web Sep 22, 2018 Instructions. Preheat the oven to 375. Lightly spray a 9 x 13 baking dish with non-stick cooking spray. Spread 2/3 cups of the marinara sauce on the bottom of the baking dish. Top with lasagna noodles. Brown the ground beef in a large skillet. Drain off the fat.
From momontimeout.com

See details

EASY SANTA FE LASAGNA RECIPES

Web 1 pound ground beef: 2 tablespoons vegetable oil: 1 (28-ounce) can whole tomatoes, coarsely chopped: 2 (6 ounce) cans tomato paste: 2 teaspoons salt: 1 teaspoon Italian seasoning
From tfrecipes.com

See details

HOMEMADE ITALIAN SAUSAGE LASAGNA - AVERIE COOKS

Web Mar 23, 2022 Lasagna noodles Ground Italian sausage Lean ground beef White onion Red bell pepper Garlic Tomato sauce Diced tomatoes Tomato paste Fresh parsley Dried oregano Italian seasoning Granulated Sugar Dried basil Garlic powder Dry white wine, optional Mozzarella cheese Ricotta cheese Sour Cream
From averiecooks.com

See details

CHICKEN LASAGNA: AN EASY AND DELICIOUS MEXICAN TWIST ON AN …

Web Jan 7, 2023 This Chicken Parmesan recipe calls for three cheeses: mozzarella, ricotta, and lasagna. It is creamy, buttery, and melts into the mouth like butter. They are drawn to cottage cheese because they dislike Ricotta’s grainy texture. In addition to the ricotta mixture and the Alfredo sauce, Parmesan is used both.
From elmeson-santafe.com

See details