Easy Olive Spread Recipes

CLASSIC OLIVE TAPENADE

Classic Olive Tapenade image

For a true taste of Provence, this classic tapenade recipe, a mildly seasoned olive spread, is the easiest and most versatile dish to make.

Provided by Rebecca Franklin

Categories Side Dish Snack Appetizer Condiment Sauce

Time 5m

Yield 10

Number Of Ingredients 12

Ingredients

For the Tepanade:
1 1/2 cups pitted black olives
1/3 cup olive oil
1 tablespoon fresh lemon juice
1/4 teaspoon fresh lemon zest
1 tablespoon drained capers
2 garlic cloves
3 anchovy fillets , from oil-packed can
1 teaspoon fresh thyme, or 1/2 teaspoon dried thyme
1/8 teaspoon coarsely ground black pepper
For Serving:
1 medium baguette, sliced; or vegetable crudités

Steps:

Gather the ingredients.
Place the olives, olive oil, lemon juice, lemon zest, drained capers, garlic, anchovies, thyme, and black pepper in a food processor.
Process until all the ingredients are finely chopped, but not completely pureed.
Serve the olive spread on baguette slices or with fresh crudités.
Enjoy!

Nutrition Facts : Calories 374 kcal, Carbohydrate 52 g, Cholesterol 0 mg, Fiber 3 g, Protein 11 g, SaturatedFat 2 g, Sodium 628 mg, Sugar 5 g, Fat 14 g, ServingSize 1 1/2 cups (serves 10), UnsaturatedFat 0 g

BLACK OLIVE SPREAD

Black Olive Spread image

I got this recipe from a friend who can't remember where she got it. It's different than the usual creamy spreads and is versatile and delicious.

Provided by jenfer

Categories Appetizers and Snacks Vegetable Olives

Time 10m

Yield 8

Number Of Ingredients 4

Ingredients

1 (10 ounce) can black olives
3 tablespoons freshly grated Parmesan cheese
1 clove garlic, chopped
1 tablespoon extra virgin olive oil

Steps:

Place olives, Parmesan cheese, and garlic (if using) in a food processor. Add olive oil slowly while running. Process until smooth.

Nutrition Facts : Calories 64.1 calories, Carbohydrate 2.4 g, Cholesterol 1.7 mg, Fat 6 g, Fiber 1.1 g, Protein 1 g, SaturatedFat 1.1 g, Sodium 333.9 mg

THREE OLIVE SPREAD

Three Olive Spread image

This recipe was given to me by a coworker for the holidays. It is best when made with olives purchased at a deli. Serve with your favorite cracker, baguettes or thin italian bread slices.

Provided by GRAYCE

Categories Appetizers and Snacks Vegetable Olives

Time 1h15m

Yield 24

Number Of Ingredients 6

Ingredients

1 cup pitted black olives
1 cup pitted green olives
1 cup pitted kalamata olives
2 cloves garlic, peeled
3 tablespoons balsamic vinegar
3 tablespoons olive oil

Steps:

Combine the black olives, green olives, kalamata olives, and garlic in the container of a food processor. Pulse to chop, then add balsamic vinegar and olive oil. Process until smooth. Refrigerate for at least one hour, or overnight if possible, before serving.

Nutrition Facts : Calories 45.9 calories, Carbohydrate 1.3 g, Fat 4.5 g, Fiber 0.3 g, Protein 0.2 g, SaturatedFat 0.6 g, Sodium 284 mg, Sugar 0.3 g

OLIVE SPREAD

Olive Spread image

Provided by Food Network

Categories main-dish

Time 10m

Number Of Ingredients 6

Ingredients

3 whole green onions, chopped
1 (8 ounce) can ripe olives, drained well
3 cloves garlic, minced
Juice of 1 lemon
2 ounces plus more ricotta cheese (optional)
Salt and freshly ground black pepper if needed

Steps:

Place all of the ingredients in a food processor or blender and puree. If the mixture is too thin, add 2 ounces or more of ricotta cheese to thicken it. Season with salt and pepper.

OLIVE SPREAD

Olive Spread image

An easy and great tasting appetizer. You can not just have one.... You will have garlic breathe when you are finished, but it's worth it.

Provided by LeeAnn

Categories Spreads

Time 10m

Yield 1 bowl

Number Of Ingredients 5

Ingredients

1/2 cup green olives, drained
1/2 cup black olives, drained
1 tablespoon capers, drained
1 -2 clove garlic, mashed (to your taste)
1/4 cup olive oil

Steps:

Put all ingredients, except olive oil in the food processor and pulse until chopped.
Turn processor on low setting and gradually add olive oil until you get a grainy texture.
I stop and start and scrape down the sides as I am going.
I try to add as little oil as possible, but enough to hold the mixture together so it will spread nicely.
Serve with slices of grainy baguette.
This is wonderful and easy.

EASY OLIVE SPREAD

Easy Olive Spread image

Mix cream cheese spread with olives, cover, refrigerate and you get a tasty olive spread! Try serving Easy Olive Spread at your next party or gathering.

Provided by My Food and Family

Categories Appetizers & Snacks

Time 1h5m

Yield Makes 10 servings, 2 Tbsp. spread and 5 crackers each.

Number Of Ingredients 3

Ingredients

1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1/3 cup chopped pimento-stuffed green olives
round buttery crackers

Steps:

Mix cream cheese spread and olives; cover.
Refrigerate 1 hour. Serve as a spread with the crackers.

Nutrition Facts : Calories 150, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

OLIVE SANDWICH SPREAD

Olive Sandwich Spread image

"This recipe was given to me by my mother many years ago," says Dorothy Warren of Toulon, Illinois. "It's tasty and unique."

Provided by Taste of Home

Categories Appetizers

Time 5m

Yield 12 servings.

Number Of Ingredients 5

Ingredients

6 ounces cream cheese, softened
1/2 cup mayonnaise
1/2 cup chopped green olives
1/2 cup chopped pecans
1 tablespoon olive juice

Steps:

In a small bowl, combine all the ingredients. Spread on crackers or bread.

Nutrition Facts :

More about "easy olive spread recipes"

{2 INGREDIENT} OLIVE SPREAD - BELLY FULL

Web Oct 15, 2020 You only need 2 ingredients and 5 minutes to make this Olive Spread. It can be used as a dip with crackers or as a sandwich …
From bellyfull.net
Ratings 10
Category Dip
Cuisine American
Total Time 5 mins

Place both ingredients in a food processor and blend until smooth and the preferred consistency is reached.
Serve with (sturdy) crackers, carrot or celery sticks, a sliced baguette, or as a sandwich spread.

See details

EASY OLIVE TAPENADE + 20 WAYS TO USE IT - VEGGIE CHICK

Web Sep 1, 2019 1. Add all ingredients to your food processor. 2. Blend until combined. Tips to make the perfect tapenade: Adding a tiny bit (just 1 …
From veggiechick.com
4.8/5 (6)
Total Time 15 mins
Category Gluten Free, Vegan
Calories 114 per serving

See details

OLIVE APPETIZER RECIPES

Web Olive Cheese Balls Creamy Olive Dip 2 Ratings Greek Feta And Olive Spread 86 Ratings Cucumber and Olive Appetizers 48 Ratings Cheese Stuffed Olives 10 Ratings Gorgonzola and Olive Stuffed Grape Leaves …
From allrecipes.com

See details

KALAMATA OLIVE SPREAD – A COUPLE COOKS

Web Aug 13, 2018 Outside of this Kalamata olive spread, here are a few other olive recipes from A Couple Cooks: Greek Sofrito Quinoa Bowl; Baked Pasta with Awesome Sauce; Greek Salad; This recipe is… This …
From acouplecooks.com

See details

EASY OLIVE RECIPES | OLIVEMAGAZINE

Web Jun 9, 2020 Easy olive recipes Puttanesca pasta This one-pan puttanesca make a really easy midweek meal for one. The pasta soaks up the flavours, and the starch from the pasta makes the sauce rich and …
From olivemagazine.com

See details

OLIVE TAPENADE RECIPE + VIDEO {QUICK + EASY}

Web Mar 17, 2021 This easy Olive Tapenade recipe comes together in just 10 minutes in your food processor or blender. It's amazing as an appetizer for parties, as part of a charcuterie board, or as a sandwich spread. ... It’s …
From platingsandpairings.com

See details

MUFFULETTA OLIVE SALAD SPREAD RECIPE - THE BLACK …

Web Feb 12, 2019 Olive salad spread recipe for muffuletta sandwich made with green and kalamata olives as well as roasted red peppers, capers, celery and green onions. Prep Time: 15 minutes. Marinating Time: 1 …
From theblackpeppercorn.com

See details

BLACK OLIVE TAPENADE RECIPE (EASY, 5 INGREDIENTS ONLY) - NOT …

Web Sep 4, 2012 This easy recipe for Black Olive Tapenade comes together in a couple of minutes using only 5 ingredients. Perfect as sandwich spread or easy appetizer! ... This …
From notenoughcinnamon.com

See details

EASY OLIVE TAPENADE RECIPE - FOOD DOLLS

Web Place all olives, capers, sun dried tomatoes, garlic, parsley and basil into the bowl of a food processor . Pour the olive oil and lemon juice in. Sprinkle the salt and pepper over top. …
From fooddolls.com

See details

5-MINUTE OLIVE TAPENADE SPREAD RECIPE | ALTON BROWN

Web No dish delivers olivey goodness quite like the olive paste of Provence: tapenade. My version comes together in 5 minutes with the help of a handy food processor.
From altonbrown.com

See details

OLIVE RECIPES

Web Focaccia Barese al Pomodoro e Olive (Homemade Italian Focaccia with Tomatoes and Olives) Kalamata Olive, Tomato, and Cheese Melt 40 Ratings Puerto Rican-Style …
From allrecipes.com

See details

HOMEMADE OLIVE TAPENADE RECIPE - THE SPRUCE EATS

Web Mar 1, 2022 The recipe simply combines Kalamata olives and capers with lemon juice and olive oil. You can also add anchovy paste and black pepper to give it a little extra flavor. …
From thespruceeats.com

See details

TAPENADE (EASY 5-MINUTE OLIVE RECIPE) - FIFTEEN SPATULAS

Web Dec 8, 2022 Spread on fresh bread like toasted baguette or Sourdough Discard Flatbread and serve as an appetizer. Include the tapenade on an Antipasto Platter or cheese …
From fifteenspatulas.com

See details

OLIVE PASTE TAPENADE RECIPE - THE SPRUCE EATS

Web Jan 20, 2023 Gather the ingredients. Combine all ingredients in the blender and blend for a few seconds until smooth. The paste will be slightly granular. Serve as a meze with ouzo …
From thespruceeats.com

See details

CREAM CHEESE-OLIVE SPREAD RECIPE | MYRECIPES

Web Stir together cream cheese, Spanish olives, and 1 Tbsp. mayonnaise. Shape cream cheese mixture into 2 (6-inch) logs; wrap in plastic wrap, and chill at least 30 minutes, or store in …
From myrecipes.com

See details

HOMEMADE OLIVE OIL SPREAD : 4 STEPS - INSTRUCTABLES

Web Step 4: Voila! After some softening time in the fridge, the olive oil should now be a nice spreadable consistency. Be careful to return it to the fridge soon after use as it will liquify …
From instructables.com

See details

OLIVE TAPENADE - CULINARY HILL

Web Mar 10, 2022 Step-by-step instructions. In a food processor, combine olives, anchovies, capers, parsley, garlic, lemon juice, and ¼ teaspoon pepper. Pulse 2 to 3 times until …
From culinaryhill.com

See details