Easy And Tasty Tortilla Chip Dip Recipes

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RANCH CHIP DIP (& MORE DIP RECIPES!)



Ranch Chip Dip (& More Dip Recipes!) image

This homemade ranch chip dip recipe will amaze you! It takes just 5 minutes and tastes irresistibly creamy and fresh.

Provided by Sonja Overhiser

Categories     Appetizer

Time 5m

Number Of Ingredients 8

2 cups (18 ounces) 2% or whole milk Greek yogurt
1/4 cup mayonnaise
1/2 teaspoon onion powder
1 teaspoon garlic powder
2 teaspoons dried dill
½ teaspoon kosher salt
Fresh ground black pepper
2 tablespoons chopped fresh chives (optional but recommended)

Steps:

  • Mix all ingredients in a medium bowl. Serve immediately or refrigerate up to 1 week.

EASY AND TASTY TORTILLA CHIP DIP



Easy and Tasty Tortilla Chip Dip image

This is a recipe I got from my Mother in law who got it from a friend. It is really easy and wonderful. Usually I will double this recipe.

Provided by Rev. Colt

Categories     Meat

Time 40m

Yield 6 serving(s)

Number Of Ingredients 5

1 lb ground beef
1 lb Velveeta cheese
1 (10 ounce) can Hormel chili without beans
1 (8 ounce) jar salsa
1 small onion, added to ground beef (OPT)

Steps:

  • Brown ground beef in large pan,.
  • Drain off grease,.
  • Add Velveeta cut in chunks,.
  • Add chili,.
  • Add salsa,.
  • Stir regularly on medium heat in covered pan until cheese is melted and all items are completely mixed together,.
  • Allow to simmer for ten minutes or longer,.
  • Serve hot with tortilla chips.

Nutrition Facts : Calories 460.6, Fat 31.2, SaturatedFat 16.3, Cholesterol 121.1, Sodium 1602, Carbohydrate 14, Fiber 0.8, Sugar 7.8, Protein 30.5

TORTILLA CHIP DIP



Tortilla Chip Dip image

This is a quick and easy dip to fix, but you need to let it sit a couple of hours in the fridge to blend the flavors.

Provided by Darlene Summers

Categories     Cheese

Time 10m

Yield 3 cups, 8 serving(s)

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
1 1/2 cups sour cream
1 (1 1/4 ounce) package taco seasoning mix

Steps:

  • In mixing bowl combine all ingredients and mix till smooth.
  • Refrigerate to blend flavors, at least 2 to 4 hours.
  • Use tortilla chips for dipping.

Nutrition Facts : Calories 180.4, Fat 18.2, SaturatedFat 10.4, Cholesterol 53.7, Sodium 125.7, Carbohydrate 2.4, Sugar 2.4, Protein 2.6

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