DULCE DE LECHE BANANA SPLITS
Looking for a delicious fruit dessert that's ready in 15 minutes? Enjoy this banana dulce de leche with ice cream, peanuts and cherries.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- In small bowl, stir dulce de leche and enough milk with wire whisk to make a smooth, pourable sauce.
- Cut each banana in half lengthwise and then crosswise. In each of 4 stemmed dessert glasses or bowls, place 2 banana quarters along outer edges. Top each with 1 scoop vanilla ice cream and 1 scoop chocolate ice cream. Spoon dulce de leche mixture evenly over ice cream. Top with whipped cream, peanuts and cherries. Serve immediately.
Nutrition Facts : Calories 690, Carbohydrate 100 g, Cholesterol 45 mg, Fat 2 1/2, Fiber 4 g, Protein 13 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 280 mg, Sugar 85 g, TransFat 0 g
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