DIRTY SNOWBALLS
I love this candy and make it every Christmas. If you are lucky enough to live near a Trader Joe's, their Candy Cane Joe-Joes in place of the Oreos are also a tasty change up.
Provided by quirkycook
Categories Candy
Time 1h40m
Yield 4 dozen snowballs
Number Of Ingredients 3
Steps:
- Combine cream cheese and cookie crumbs. I use my hands for this. Mess, but easier than trying to use a spoon.
- Let mixture cool in the fridge for 30 minutes.
- Roll mixture into bite size balls and freeze for one hour.
- Melt almond bark in a double boiler.
- Dip frozen balls into almond bark and place on wax paper lined cookie sheet. Freeze until bark is hardened.
Nutrition Facts : Calories 726.8, Fat 41.4, SaturatedFat 16.6, Cholesterol 62.4, Sodium 716, Carbohydrate 82.8, Fiber 3.3, Sugar 46.2, Protein 10.3
DIRTY SNOWBALL
Coffee, creme de menthe and Irish cream mingle in this shot that tastes like a chocolate mint candy.
Provided by embrcd
Categories Drinks Recipes Shot Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- In a shot glass, combine the coffee liqueur, creme de menthe, and Irish cream liqueur. Drink all at once.
Nutrition Facts : Calories 170.6 calories, Carbohydrate 19.4 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3.2 mg, Sugar 11.9 g
DIRTY SNOW BALLS
These were brought to my home for a Christmas Eve party. You can not eat just one, and it only takes three ingredents. You can also use chocolate almond bark.
Provided by BRENDA SMITH
Categories Chocolate
Time 3h10m
Number Of Ingredients 3
Steps:
- 1. Cream Cheese needs to be at room temp. Grind up the whole package of oreo's with the cream filling. Add the cream cheese, mix until well blended. Put in ice box for two hours. Now it is time to start rolling the mixture into small balls. You can make them any size you want. Return the balls back to the ice box to stay cold. Melt the almond bark by the directions on package. When the almond bark is smooth with no lumps, start dipping the balls in the melted almond bark. Have wax paper on a large cookie sheet. After dipping each one, hold it for a few seconds so it will start to get hard. Don't let the balls touch on the cookie sheet. This is a delicious recipe. It takes time to make them, but it is well worth the trouble. These can be frozen also. Have fun.
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