Devonshire Style Fruit Recipes

EASY DEVONSHIRE CREAM

Steps:

• In a medium bowl, cream together cream cheese, sugar and salt. Beat in cream until stiff peaks form. Chill until serving.

DEVONSHIRE CREAM FOR FRUIT

Steps:

• 1. MIX TOGETHER UNTIL SUGAR IS DISSOLVED. MAY SPOON OVER FRUIT IN A BOWL OR USE AS FONDUE TYPE FRUIT DIP.

DEVONSHIRE CREAM FRUIT DIP

Steps:

• 1. Mix all ingredients together and chill. Serve with assorted fruit.

EASY MOCK DEVONSHIRE CREAM

Steps:

• In a small bowl, beat cream cheese until fluffy. Beat in sour cream and confectioners' sugar until smooth. Add whipping cream. Beat on medium speed until combined; beat on high speed until stiff peaks form. Refrigerate until serving.

DEVON SCONES

Steps:

• Lightly butter a large baking tray. Preheat your oven to 220c (425F, gas 7)
• Sift the flour and baking powder in a bowl. Rub in the butter with the fingertips until the mixture resembles fine breadcrumbs. stir in the sugar.
• Break the egg into a measring jug and make up to 150ml with milk. Beat lighlty to mix. Add to the bowl and mix to a soft dough.
• Lightly knead the dough until smooth. Roll out until 1cm thick, cut into rounds with the pastry cutter, and put on the baking tray. Brush with milk.
• put them into the oven for about 10 minutes until wll risen and golden. cool on a wire rack. serve on the day of making if possible, with butter and jam.
• CHEESE SCONES:
• Omit the sugar, and add 125g grated mature cheddar cheese and 1/2 tsp mustard powder to the dry ingredients before mixing inthe egg and milk. Roll out the dough into a 15cm round and cut it into wedges. Brush with milk, sprinkle with finely grated cheese and bake as directed.

DEVONSHIRE CREAM

Steps:

• Combine all of the ingredients in a large bowl.
• Mix together thoroughly until all of the sugar has dissolved.
• Spoon over fruit or use like a fondue dip.

EASY DEVONSHIRE CREAM

Steps:

• In a medium bowl, cream together cream cheese, sugar and salt. Beat in cream until stiff peaks form.
• Chill until serving.