Dessert Cake Namur Gateau Namurois Recipes

GATEAU SIMPLE

Gateau Simple image

Simple cookie recipe from the label of a mold press (Moule Cheche) bought in Tlemcen, Algeria. Only the ingredients were listed, so I improvised the general directions for mixing cookies.

Provided by Narjis

Categories Dessert

Time 10m

Yield 24-36 cookies

Number Of Ingredients 6

Ingredients

500 g butter
225 g cornstarch
3 egg yolks
500 g flour
1 teaspoon baking powder
250 g sugar

Steps:

In bowl, beat butter, egg yolks and sugar until light and well blended.
In separate bowl, sift together cornstarch, flour and baking powder. Gradually, add the dry mixture to the wet mixture, blending well between each addition.
Use a pastry tube with a medium-sized start mold to make small circle (wreath type) cookies.
Bake in medium hot - hot oven until cookies are lightly browned.

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