Deruny Ukrainian Potato Pancakes Recipes

DERUNY - UKRAINIAN POTATO PANCAKES

Deruny - Ukrainian Potato Pancakes image

Make and share this Deruny - Ukrainian Potato Pancakes recipe from Food.com.

Provided by Lavender Lynn

Categories Russian

Time 45m

Yield 5 serving(s)

Number Of Ingredients 8

Ingredients

1 large onion, grated
6 potatoes, peeled and grated
2 tablespoons flour
2 eggs
2 teaspoons salt
3/4 teaspoon black pepper
1 pint sour cream
1/2 pint cream

Steps:

In a large bowl use a mixer to puree the ingredients except the sour cream & cream. You may do this in a food processor as well or a blender.
Heat oil in a skillet and when hot drop large spoonsful of the mixture. Cook until browned on one side. Turn and repeat.
When done remove, drain, and place in a warm oven.
Mix the sour cream & cream together. Serve warm with a large dollop of the the cream mixture!
This a staple in Ukrainian homes and these pancakes will store well in the refrigerator for 2-3 days. In many homes preserves or jam is also served on these delicious pancakes.

Nutrition Facts : Calories 569, Fat 35.4, SaturatedFat 20.7, Cholesterol 176.2, Sodium 1065.4, Carbohydrate 54.3, Fiber 6.3, Sugar 6.6, Protein 11.3

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