More about "delicious vegetarian fajita healthy recipes"
VEGETARIAN FAJITAS - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
5/5 (4)Total Time 25 minsCategory Main CourseCalories 109 per serving
- In a small bowl, combine the chili powder, cumin, garlic powder, onion powder, smoked paprika, cayenne pepper, salt and pepper.
- In a large cast iron skillet, heat the oil over medium-high heat. Add the peppers, onion, and mushrooms and stir until the veggies are coated in the oil. Add the fajita seasoning and cook for 5 minutes, stirring frequently. Stir in the garlic and lime juice and cook for 2 minutes. The vegetables should be tender but still slightly crisp.
THE BEST EVER VEGETARIAN FAJITAS | A SIMPLE PALATE
From asimplepalate.com
5/5 (17)Total Time 30 minsCategory Main CourseCalories 288 per serving
- Roast peppers & onions: arrange sliced peppers and onions on sheet pan, drizzle with oil and sprinkle with fajita seasoning. Toss until veggies are evenly coated, then spread out on the pan and bake for 20 minutes - flip halfway through.
- Cook black beans: in a sauce pan, simmer black beans on LOW with salt and garlic powder for 8-10 minutes. Black beans should thicken and liquid should slightly reduce.
- Guacamole: In a small bowl use a fork to smash the avocado, then stir in garlic powder, lime juice, and season with salt to taste. Set aside.
HEALTHY VEGETARIAN FAJITAS RECIPE | CHEFDEHOME.COM
From chefdehome.com
Cuisine MexicanCategory Lunch, Dinner, Side DishServings 2Total Time 20 mins
- Slice mushrooms, bell pepper and white onion lengthwise. Combine olive oil, lime juice, minced garlic, and fajita seasoning in a bowl. Add in bell peppers and onions. Set aside.
- Heat 1 tbsp oil in preheated cast iron pan, add sliced mushrooms. Sprinkle with generous pinch of salt and black pepper. Saute until mushrooms are tender, has lost water content, and have started to caramelize. (about 5-7 minutes).
- Top with sliced tomatoes and fresh chopped cilantro. Splash fresh lime juice on top. Warm tortillas. Serve on side of hot fajita's skillet. Enjoy!
VEGETARIAN FAJITAS (SMOKY, HEALTHY, GLUTEN-FREE) - THE …
From pickyeaterblog.com
HEALTHY FAJITAS RECIPES | EATINGWELL
From eatingwell.com
12 WAYS TO MAKE VEGETARIAN FAJITAS - HAPPY VEGGIE KITCHEN
From happyveggiekitchen.com
- Roasted Halloumi Fajitas. A fast favorite amongst those who try them, halloumi is simply perfect for fajitas. These are made on a baking tray (my own favorite method) and could not be easier.
- Vegetarian Paneer Fajita Traybake. Photo Credit: www.sanjanafeasts.co.uk. Paneer cheese is another outstanding option for fajitas! More milky and less salty than halloumi, you will have to see which one you like best!
- Vegan Chicken Fajitas. Photo Credit: makeitdairyfree.com. If you want something that more closely mimics an old meaty favorite, soy curls take on chicken in Larisha's flavorful vegan recipe which can be made on the grill or in a pan.
- Veggie Tofu Fajitas. Photo Credit: cookeatlivelove.com. Deliciously marinated strips of tofu stand in for chicken or beef in this delicious vegan fajita recipe.
- Roasted Chickpea Fajitas. The combination of crispy roasted chickpeas and meaty portobello mushroom strips makes these an ideal vegan option.
- Black Bean Fajitas with Sweet Chili Sauce. Black beans and fajita veggies are super tasty in this Asian fusion sweet chili sauce! Just the veggies. You don't really need a traditional protein source - plenty of veggie combinations can work all on their own to create delicious fajitas!
- Portobello Mushroom Fajitas. Photo Credit: veganhuggs.com. Portobello mushrooms are probably the "meatiest" thing you will find in the produce aisle! In Melissa's recipe they are utilised to their full potential, seared with a spicy homemade fajita sauce.
- King Oyster Mushroom Fajitas. Photo Credit: www.mushrooms.ca. While portobellos win for being widely available and widely loved, the more obscure King Oyster mushroom can be a really fun choice if you can find them.
- Sheet Pan Vegan Cauliflower Fajitas. Photo Credit: makeitdairyfree.com. Roasted cauliflower is delicious, substantial and great at absorbing flavors. A genius way that Larisha discovered to make fajitas.
- Quick + Easy Jackfruit Fajitas. Photo Credit: thishealthykitchen.com. Have you tried jackfruit yet? This is life changing stuff! Let Rosa show you how to turn canned baby jackfruit into something that closely resembles fajita meat.
VEGETABLE FAJITAS – RECIPE WONDERLAND
From recipewonderland.com
35 DELICIOUS, HEALTHY LUNCH RECIPES FOR WEIGHT LOSS
From yahoo.com
HOW TO MAKE DELICIOUS VEGETARIAN FAJITAS – MEXICALI BLUE
From mexicali-blue.com
SHEET-PAN PORTOBELLO FAJITAS RECIPE | EATINGWELL
From eatingwell.com
HEALTHY AND DELICIOUS VEGETABLE FAJITAS – MEXICALI BLUE
From mexicali-blue.com
20 HEALTHY HIGH PROTEIN SOUP RECIPES - EAT THE GAINS
From eatthegains.com
ARE VEGAN FAJITAS HEALTHY? - VEGAN VICKY
From veganvicky.com
HEALTHY SHEET PAN VEGGIE FAJITAS (VEGAN) - SHANE & SIMPLE
From shaneandsimple.com
VEGETARIAN FAJITA BOWL | THE RUSTIC FOODIE®
From therusticfoodie.com
13 VEGAN FAJITAS RECIPES
From gloriouslyvegan.com
VEGETARIAN FAJITA AREPAS | DELICIOUS HEALTHY RECIPES, AREPAS, …
From pinterest.ca
VEGETARIAN FAJITA RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
THIS HEALTHY FESTIVE COOKIE IS EASY, DELICIOUS & VEGAN
From vogue.co.uk
FAJITA VEGGIES (HEALTHY + ONE PAN!) - IT STARTS WITH GOOD FOOD
From itstartswithgoodfood.com
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