MARBLE SQUARES
Field Editor Pat Habiger of Spearville, Kansas exudes, "These swirled bars are so good I just had to share them!"
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 5 dozen.
Number Of Ingredients 11
Steps:
- In a bowl, beat cream cheese and 1/3 cup sugar until light and fluffy. Beat in 1 egg; set aside. , In a saucepan, bring water, butter and chocolate to a boil, stirring occasionally. Remove from the heat. Stir in flour and remaining sugar. Stir in the sour cream, baking soda, salt and remaining eggs until smooth. , Pour into a greased 15x10x1-in. baking pan. Dollop cream cheese mixture over the top; cut through batter with a knife to swirl cream cheese mixture. Sprinkle with chocolate chips., Bake at 375° for 30-35 minutes or until a toothpick comes out clean. Cool on a wire rack.
Nutrition Facts :
MARBLE SQUARES
Steps:
- Preheat oven to 375. Grease and flour a 15x10in jelly roll pan. Set aside.
- In a medium bowl; combine softened cream cheese and 1/3 c sugar, mixing well until blended. Beat in 1 egg. Set aside.
- In a small saucepan combine the butter, water and unsweetened chocolate. Bring to a boil then remove from heat.
- In a large bowl combine the flour, remaining 2 c sugar, baking soda and salt. Pour in the chocolate mixture and beat on low until incorporated. Mix in the sour cream and remaining eggs. Once combined pour into greased and floured jelly roll pan.
- Spoon cream cheese mixture over the chocolate batter. Cut through batter with a butter knife several times for a marble effect. I usually go up vertically and again across horizontally. Then sprinkle with chocolate chips.
- Bake for 25 minutes (check at 20 min). Or until a toothpick inserted in the middle comes out clean.
- Cool and cut in to squares. Store in an airtight container.
OATMEAL MARBLE BARS
Make and share this Oatmeal Marble Bars recipe from Food.com.
Provided by StephanieZ
Categories Bar Cookie
Time 40m
Yield 24 cookies, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375 (F).
- Cream sugars and butter.
- Add vanilla and water. Mix well.
- Add eggs. Mix well.
- Add flour, salt, and baking soda. Mix well.
- Stir in oats and nuts.
- Spray 13 x 9 pan with baking spray (or coat with butter).
- Spread batter in pan.
- Sprinkle chocolate chips over teh dough.
- Bake 4 minutes.
- Run knife through the dough in s-shaped patterns to create marbled effect.
- Return to oven and bake for 12 - 15 min longer (until golden brown. . . might take a few more minutes).
MARBLE BARS
Chocolaty crispy rice cereal bar.
Provided by MJK
Categories Desserts Cookies No-Bake Cookie Recipes
Time 20m
Yield 18
Number Of Ingredients 5
Steps:
- In a 3 quart saucepan, heat white sugar and corn syrup until bubbles form. Remove from heat, and stir in peanut butter.
- Add chocolate flavored crispy rice cereal; stir to coat well. Gently stir in chocolate chips to give marble effect.
- Press into 9x13 inch pan and cool until firm. Cut into bars.
Nutrition Facts : Calories 276 calories, Carbohydrate 45.6 g, Fat 10.4 g, Fiber 1.7 g, Protein 4.7 g, SaturatedFat 3.4 g, Sodium 165.6 mg, Sugar 27.1 g
DELICIOUS MARBLE BARS
Easy to make and great for the children's lunchbox. Ingredients update after the 3-3-08 review as there was a missing ingredient before that date, but it has since been corrected.
Provided by LizCl
Categories Bar Cookie
Time 45m
Yield 24 bars
Number Of Ingredients 10
Steps:
- In a large bowl, combine peanut butter, butter, light brown sugar and sugar; beat uintil creamy.
- Add the eggs and vanilla.
- Combine the dry ingredients and blend into the peanut butter mixture.
- Spread into a greased 9 X 13 inch pan.
- Sprinkle chocolate chips on top.
- Bake for 5 minutes at 350 degrees, remove from oven and run a knife through to marbleize.
- Return to oven for an additional 20-25 minutes.
DELICIOUS PEANUT BUTTER MARBLE BARS
The combination of chocolate and peanut butter make these easy to make bars a wonderful treat for children. Adults love them too.
Provided by Anita Hoffman
Categories Cookies
Time 45m
Number Of Ingredients 10
Steps:
- 1. In a large bowl, combine peanut butter, butter, brown sugar, and sugar, beat until creamy.
- 2. Add eggs and vanilla.
- 3. Combine the dry ingredients and blend into the peanut butter mixture.
- 4. Spread into a greased 9 X 13 inch pan.
- 5. Sprinkle chocolate chips on top.
- 6. Bake at 5 minutes at 350 degrees, remove from oven and run a knife through to marbleize.
- 7. Return to oven for an additional 20-25 minutes.
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