KENTUCKY PEGASUS PIE
A quick and delicious Kentucky Derby dessert to put together! My mom got this pie from a co-worker and now we enjoy having it for birthdays and other special occasions.
Provided by Starrynews
Categories Pie
Time 55m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients and mix with fork.
- Bake in pie crust at 350 for 45 minutes, or until brown on top!
CHOCOLATE NUT KENTUCKY PIE
Make and share this Chocolate Nut Kentucky Pie recipe from Food.com.
Provided by Steve P.
Categories Dessert
Time 50m
Yield 1 Nine inch pie, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350ºF.
- Cream butter and sugar.
- Add beaten eggs, flour, salt, and Kentucky Bourbon (or vanilla).
- Add chocolate chips and nuts.
- Stir well.
- Pour into partially baked pie shell and bake for 30 minutes, or until center is set.
- Serve with whipped cream or vanilla ice cream.
KENTUCKY PIE
Make and share this Kentucky Pie recipe from Food.com.
Provided by Robbie Rice
Categories Pie
Time 50m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Combine first seven ingredients in order that they are listed.
- Pour ingredients into pie shell.
- Bake for 45-50 minutes.
Nutrition Facts : Calories 718.6, Fat 47, SaturatedFat 20.4, Cholesterol 77, Sodium 242.8, Carbohydrate 77.1, Fiber 5.5, Sugar 56.5, Protein 6.7
KENTUCKY PIE
Make and share this Kentucky Pie recipe from Food.com.
Provided by Rhonda O
Categories Pie
Time 1h10m
Yield 8 slices, 8 serving(s)
Number Of Ingredients 9
Steps:
- Beat 3 eggs.
- Add 1 cup sugar and beat.
- Add 1 cup Karo syrup and beat.
- add butter or margarine, vanilla, salt, and beat.
- add 1 Cup Pecans& chocolate chips.
- Mix!
- Pour into pie crust.
- Bake at 375 for 40 to 50 minutes, until browned and slightly puffed around edges.
Nutrition Facts : Calories 517.7, Fat 25.1, SaturatedFat 7, Cholesterol 77.4, Sodium 190.5, Carbohydrate 73.5, Fiber 2.8, Sugar 41.6, Protein 5.5
DECADENT KENTUCKY PIE
Hailing from the famous Kentucky Derby, this pie is a variation of its dessert. Made with a graham cracker crust rather than a pastry, the decadence still comes through in every slice. Every bite will produce mmmmm's with the rich flavor and chewy, but delicate texture. See alternate ingredients at bottom of recipe for variations of this recipe.
Provided by DuChick
Categories Pie
Time 1h10m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325.
- Mix sugar and flour in a large bowl. Set aside.
- Add nuts, eggs, butter, chocolate chips, and vanilla to sugar-flour mixture. Mix together.
- Pour this mixture into prepared pie crust.
- Bake for one hour.
- Cool completely.
- Variations:.
- Use mint chocolate chips or butterscotch chips instead of chocolate chips.
- Use 2 teaspoons of rum or bourbon instead of vanilla.
Nutrition Facts : Calories 878.9, Fat 53.9, SaturatedFat 21.9, Cholesterol 102.7, Sodium 524.5, Carbohydrate 100.2, Fiber 5, Sugar 75, Protein 9.9
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