Crusty Grilled Top Round Recipes
CRUSTY GRILLED TOP ROUND
This well-seasoned beef roast is grilled until it develops a crispy crust and is perfectly cooked inside.
Provided by Allrecipes Member
Time 1h50m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat an outdoor grill for high heat and lightly oil grate.
- In a medium bowl, mix oil, garlic powder, onion powder, salt, pepper and sugar. Rub mixture all over the roast.
- Place roast on hot rack; grill, covered, until well seared, 6 to 8 minutes per side. Turn off all but one burner (leave it on high) and transfer roast to cooler side of the grill. Cover and roast until a meat thermometer inserted in the thickest section of the roast registers 145 degrees F (63 degrees C) for medium, about 1 1/2 hours.
Nutrition Facts : Calories 292.7 calories, Carbohydrate 1.7 g, Cholesterol 92.1 mg, Fat 16.4 g, Fiber 0.2 g, Protein 32.6 g, SaturatedFat 5.9 g, Sodium 463.6 mg, Sugar 1 g
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