Crock Pot Turkey Drumsticks Recipes

CROCK-POT TURKEY LEGS RECIPE

Crock-Pot Turkey Legs Recipe image

Learn how to cook turkey legs in your slow cooker with this easy 6-ingredient recipe.

Provided by Crock-Pot Ladies

Categories Entrée

Time 8h10m

Number Of Ingredients 6

Ingredients

1 Teaspoon Dried Basil
1 Teaspoon Dried Rosemary
1 Teaspoon Dried Tarragon
1 Teaspoon Dried Thyme
2 Teaspoons Olive Oil
4 Whole Turkey Legs

Steps:

In a small mixing bowl, combine together the basil, rosemary, tarragon and thyme, crushing the herbs with your fingers to help release their flavors.
Rub about 1/2 teaspoon of olive oil over each of the 4 turkey legs, then rub the spice mixture into the turkey meat all over.
Cover and cook on LOW for 8 hours or until they are fully cooked and tender.
Serve and enjoy!

Nutrition Facts : Calories 563 kcal, Carbohydrate 1 g, Protein 74 g, Fat 27 g, SaturatedFat 8 g, Cholesterol 267 mg, Sodium 279 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 16 g, ServingSize 1 serving

TURKEY DRUMSTICKS IN THE CROCK POT

Turkey Drumsticks in the Crock Pot image

The grocery here often has fresh turkey legs and they're very inexpensive. I make this recipe using 4 or 6, however many happen to be in the package. I then take the meat off the bone and use it in recipes that call for cooked chicken or turkey.

Provided by Sandy in Oklahoma

Categories Poultry

Time 9h5m

Yield 4-6 serving(s)

Number Of Ingredients 3

Ingredients

4 -6 turkey legs
1 (1 1/4 ounce) envelope dry onion soup mix
1/4 cup water

Steps:

Place turkey legs in Crock pot. Sprinkle with onion soup mix. Add 1/4 cup water.
Cook on low 9-10 hours until done.
Juice can be thickened with flour or cornstarch for gravy.

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