Crock Pot Pork Stroganoff Recipes

SLOW COOKER PORK STROGANOFF

Steps:

• Combine flour, salt, pepper and onion powder. Toss pork pieces in flour mixture. Place in crockpot. Add chicken broth and cook on low for 4 hours. Stir in mushrooms and cook for an additional hour. Stir in sour cream and cook for 30 minutes or until heated through. Serve over egg noodles and top with chopped parsley.

CROCK POT PORK STROGANOFF WITH LEEKS

Steps:

• Place pork cubes in crock pot. Season with garlic, salt and pepper.
• Add leeks, mushrooms and cream of mushroom soup.
• Cook on low for 8 hours. Turn crock off and add sour cream and stil well.
• Serve over rice or egg noodles.

SLOW COOKER BEEF STROGANOFF I

Steps:

• In a slow cooker, combine the meat, soup, onion, Worcestershire sauce and water.
• Cook on Low setting for 8 hours, or on High setting for about 5 hours. Stir in cream cheese just before serving.

CROCK POT STROGANOFF

Steps:

• Trim fat from steak and cut meat into strips about 1/4 to 1/2 inch wide.
• Combine 1/2 cup flour with the salt, pepper and dry mustard; toss with steak strips to coat.
• Place seasoned strips in the crock pot, stir in the onion wedges and mushrooms.
• Add broth and wine; stir well.
• Cover and cook on low for 8-10 hours.
• Before serving combine sour cream with the 1/4 cup flour, stir into the crock pot.
• Serve stroganoff over egg noodles.

CROCK POT PORK STROGANOFF

Steps:

• combine all ingredients except noodles and sour cream in crock pot.
• 6 hours on high.
• take out pork & slice, then return to crock pot.
• Add sour cream & egg noodles and stir.