Crock Pot Layered Dinner Steak Potatoes Corn On The Cob Recipes

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CROCKPOT LAYERED DINNER--STEAK, POTATOES, CORN ON THE COB



CrockPot Layered Dinner--Steak, Potatoes, Corn on the Cob image

Make and share this CrockPot Layered Dinner--Steak, Potatoes, Corn on the Cob recipe from Food.com.

Provided by scupp18

Categories     Steak

Time 5h10m

Yield 4 serving(s)

Number Of Ingredients 8

2 lbs rib eye steaks
1 tablespoon dry rub seasonings
1 chopped onion
2 tablespoons Worcestershire sauce (Lea and Perrins is GF)
1/4 cup broth (etc.) or 1/4 cup apple juice (etc.)
2 -4 potatoes
2 -4 ears fresh corn
aluminum foil

Steps:

  • Put meat in the bottom of the crockpot. Rub with seasoning and onion, and flip over to get the other side. Add tequila and Worcestershire sauce.
  • Wash potatoes and cover with foil. Add to the pot.
  • Shuck the corn, and wrap each ear in foil. Add to the crockpot.
  • Cover and cook on high for 5-7 hours, or on low for about 8. I cooked our dinner for 6 hours on high.

CROCK POT LAYERED DINNER: STEAK, POTATOES, CORN ON THE COB RECIPE



Crock pot Layered Dinner: Steak, Potatoes, Corn on the Cob Recipe image

Provided by Chef_Boy_R_Dean

Number Of Ingredients 8

2 lbs rib eye steaks
1 tablespoon dry rub seasonings
1 chopped onion
2 tablespoons Worcestershire sauce (Lea and Perrins is GF)
1/4 cup tequila (etc.) or 1/4 cup broth (etc.) or 1/4 cup apple juice (etc.)
2-4 potatoes
2-4 ears fresh corn
aluminum foil

Steps:

  • Put meat in the bottom of the crockpot. Rub with seasoning and onion, and flip over to get the other side. Add tequila and Worcestershire sauce. Wash potatoes and cover with foil. Add to the pot. Shuck the corn, and wrap each ear in foil. Add to the crockpot. Cover and cook on high for 5-7 hours, or on low for about 8.

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