Crock Pot Frozen Turkey Breast Recipes

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CROCK POT FROZEN TURKEY BREAST



Crock Pot Frozen Turkey Breast image

Make and share this Crock Pot Frozen Turkey Breast recipe from Food.com.

Provided by Rhonda O

Categories     Turkey Breasts

Time 8h20m

Yield 10 serving(s)

Number Of Ingredients 6

2 -3 1/2 lbs frozen turkey breast (not thawed)
1/2 cup orange juice
1/2 cup water
1 teaspoon dried rosemary
1/2 teaspoon dried thyme
1/8 cup sugar

Steps:

  • Place frozen turkey breast in slow cooker.
  • Pour remaining ingredients on top.
  • Cover and cook on low for 7- 8 hours.

Nutrition Facts : Calories 158.2, Fat 6.4, SaturatedFat 1.8, Cholesterol 59, Sodium 54, Carbohydrate 3.9, Fiber 0.1, Sugar 3.5, Protein 20

CROCK POT TURKEY BREAST



Crock Pot Turkey Breast image

This is a great recipe that I use when I need a lot of moist flavorful cooked chicken/turkey. It's great for salads, enchiladas etc. The breast is even moist enough to slice up and serve for dinner or put on sandwiches.

Provided by lisar

Categories     Turkey Breasts

Time 9h10m

Yield 7 cups

Number Of Ingredients 5

6 -6 1/2 lbs turkey breast
2 teaspoons vegetable oil
salt and pepper
1 medium onion
4 garlic cloves

Steps:

  • Rinse the turkey and pat it dry with paper towels.
  • Rub turkey all over with the oil.
  • Carefully pull back skin over breast and rub with seasonings.
  • Place breast, meaty side up into a 5 quart slow cooker.
  • Peel the onion, cut it into quarters and place around the edges of the pot.
  • Peel the garlic cloves and place around the sides of the cooker (maybe rub some minced under the skin).
  • Cook for 9 hours if frozen or 7 ½ hours if not frozen on low or to 170 degree internal temperature.
  • Let bird rest 10 minutes before carving.
  • Discard vegetables.

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