Crock Pot Barbecue Chicken Tenders Recipes

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SLOW COOKER BARBEQUE CHICKEN



Slow Cooker Barbeque Chicken image

A little spicy barbeque chicken that simmers all day in the slow cooker. Super easy preparation.

Provided by mrs.pie

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 4h10m

Yield 4

Number Of Ingredients 6

4 skinless, boneless chicken breast halves
1 (18 ounce) bottle barbeque sauce (such as Sweet Baby Ray's®)
¼ cup distilled white vinegar
¼ cup brown sugar
1 teaspoon garlic powder
½ teaspoon red pepper flakes

Steps:

  • Put chicken breast halves in a slow cooker.
  • Whisk barbeque sauce, vinegar, brown sugar, garlic powder, and red pepper flakes together in a bowl until the sugar dissolves; pour over the chicken.
  • Cook on Low for 4 to 6 hours.

Nutrition Facts : Calories 364.3 calories, Carbohydrate 59.9 g, Cholesterol 60.8 mg, Fat 2.8 g, Fiber 0.9 g, Protein 23.1 g, SaturatedFat 0.7 g, Sodium 1463.9 mg, Sugar 46.4 g

CROCK POT CHICKEN TENDERS WITH GRAVY



Crock Pot Chicken Tenders with Gravy image

This Crock Pot Chicken Tenders with Gravy recipe is super simple and delicious meal all of your family and friends will love!

Provided by Aunt Lou

Categories     Main

Time 1h33m

Number Of Ingredients 6

2 lbs Chicken Tenders
10.5 oz can French onion soup
10.5 oz can cream of mushroom soup
.87 oz brown gravy mix packet
pepper to taste
thick cut egg noodles (, prepared)

Steps:

  • Put your meat in the bottom of your 4-quart slow cooker
  • Pour your soups, pepper and gravy mix into a bowl, mix together and pour over your meat
  • Cover and cook on low for 3-4 hours or high for 1.5-2 hours
  • If desired, use two forks to tear your chicken into bite size pieces
  • Serve your meat over your noodles with the gravy over everything

Nutrition Facts : Calories 267 kcal, Carbohydrate 6 g, Protein 42 g, Fat 7 g, SaturatedFat 2 g, Cholesterol 121 mg, Sodium 967 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

CROCK POT BARBECUE CHICKEN TENDERS



Crock Pot Barbecue Chicken Tenders image

Make and share this Crock Pot Barbecue Chicken Tenders recipe from Food.com.

Provided by blazeko

Categories     Chicken

Time 6h10m

Yield 6 serving(s)

Number Of Ingredients 10

1 -1 1/2 lb chicken tenders
3/4 cup ketchup
1 teaspoon liquid smoke
1 teaspoon soy sauce
1 tablespoon margarine
2 tablespoons brown sugar
1 teaspoon mustard
1 green bell pepper, chopped
1 onion, chopped
6 split sandwich buns

Steps:

  • Combine chicken tenders, ketchup, liquid smoke, soy sauce, margarine, brown sugar, mustard, bell pepper and onion in the slow cooker or crock pot.
  • Cover and cook on low for 6 to 7 hours.
  • Serve chicken tenders on sandwich buns or serve with hot cooked rice.

Nutrition Facts : Calories 279.4, Fat 4.9, SaturatedFat 1.1, Cholesterol 43.9, Sodium 679.6, Carbohydrate 36.2, Fiber 1.6, Sugar 15.2, Protein 22.6

EASY CROCK POT BARBECUE CHICKEN



Easy Crock Pot Barbecue Chicken image

Make and share this Easy Crock Pot Barbecue Chicken recipe from Food.com.

Provided by bmcnichol

Categories     Chicken

Time 8h5m

Yield 6 serving(s)

Number Of Ingredients 4

1 whole chicken, cut up
1 cup ketchup
3/4 cup brown sugar
3 tablespoons Worcestershire sauce

Steps:

  • Place chicken in crock pot.
  • Combine remaining ingredients and pour over chicken.
  • Cook 8-10 hours on low.

CROCK POT CHICKEN BARBECUE



Crock Pot Chicken Barbecue image

This is easy, cooks while you're gone, perfect for a busy day, or to have while guests or family come in at different times! Adapted from Your Guide to Southern U.S. Cuisine.

Provided by Sharon123

Categories     Chicken Breast

Time 4h10m

Yield 2-4

Number Of Ingredients 8

2 boneless skinless chicken breasts
1 1/2 cups tomato ketchup
3 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce
1 tablespoon cider vinegar
1 teaspoon ground hot red pepper flakes (to taste)
2 garlic cloves, minced or 1/2 teaspoon garlic powder

Steps:

  • Combine all ingredients for the sauce in the slow cooker.
  • Add the chicken, coating it well with the sauce.
  • Cook on high 3-4 hours, or until chicken is fully cooked.
  • Shred the chicken, and place it back in the barbecue sauce in the pot; mix it all up so all the pieces are coated.
  • Serve on buns or however you like! Enjoy!
  • Note: You may keep the crock pot on low to keep the chicken warm, so guests or family can serve themselves!

Nutrition Facts : Calories 407.1, Fat 3.7, SaturatedFat 0.8, Cholesterol 75.5, Sodium 2735.2, Carbohydrate 69.1, Fiber 0.8, Sugar 62.3, Protein 29.4

SWEET BABY RAY'S CROCK POT BARBECUE CHICKEN



Sweet Baby Ray's Crock Pot Barbecue Chicken image

I found this on a blog called "Stick a Fork In It" and I am posting for safekeeping. It sounds delightfully easy and delicious. Mix it up, throw it in a crock pot and in four to six hours, you have a meal that the whole family will love!

Provided by PSU Lioness

Categories     Chicken Breast

Time 4h5m

Yield 4-6 serving(s)

Number Of Ingredients 6

4 -6 pieces boneless skinless chicken breasts (thawed to avoid food borne illness)
1 (18 ounce) bottle barbecue sauce (Sweet Baby Ray's)
1/4 cup vinegar
1 teaspoon red pepper flakes
1/4 cup brown sugar
1/2-1 teaspoon garlic powder

Steps:

  • Mix all ingredients except chicken.
  • Put chicken in the crock pot and pour sauce mixture over it. (I usually save some sauce to drizzle over the chicken when I serve it).
  • Cook on low for 4-6 hours.

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