Crispy Deep Fried Bacon Recipes

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CRISPY DEEP FRIED BACON



Crispy Deep Fried Bacon image

Battered and fried bacon that is even better after cooking in the oven for 7 minutes. My husband and I saw the idea of fried bacon on the travel channel where they just battered and fried it and we decided to make it. It was so good. But then we cooked in the oven and it was even better. Serve with white gravy and it is a heart attack waiting to happen but tastes so good!

Provided by Yolanda

Categories     100+ Breakfast and Brunch Recipes     Meat and Seafood     Bacon

Time 1h

Yield 8

Number Of Ingredients 6

3 eggs
½ cup milk
1 pound thick sliced bacon, cut in half
3 cups all-purpose flour
salt and pepper to taste
2 cups vegetable oil for frying

Steps:

  • Whisk together the eggs and milk in a bowl until smooth. Separate the bacon strips, and soak in the milk mixture for 30 minutes.
  • Preheat oven to 350 degrees F (175 degrees C). Heat oil in deep skillet to 375 degrees F (190 degrees C).
  • Whisk together the flour, salt, and pepper in a separate bowl. Remove the bacon from the egg mixture, and toss with the flour to coat. Line a baking sheet with aluminum foil.
  • Fry the bacon strips 3 to 5 slices at a time until golden brown, about 4 minutes. Drain on a paper towel-lined plate. Once all of the bacon has cooked, place onto the prepared baking sheet, and bake in the preheated oven until crispy, about 7 minutes.

Nutrition Facts : Calories 355 calories, Carbohydrate 36.9 g, Cholesterol 91.6 mg, Fat 15.9 g, Fiber 1.3 g, Protein 14.6 g, SaturatedFat 4.1 g, Sodium 466 mg, Sugar 1 g

CRISPY DEEP FRIED BACON



Crispy Deep Fried Bacon image

My son found this recipe and it is soooo good. I am a big bacon lover , so any way i can find to cook bacon works for me :)

Provided by Yvonne Corbett

Categories     Meat Appetizers

Number Of Ingredients 5

3 eggs
1/2 c milk
1 lb bacon (thick sliced , cut in half)
2 c vegetable oil (frying )
salt and pepper

Steps:

  • 1. whisk together the eggs and milk together in a bowl.
  • 2. seperate the bacon strips and soak in the milk mixture for 30 minutes
  • 3. preheat oven to 350 degrees
  • 4. heat oil in deep skillet to 375 degrees
  • 5. mix together the flour , salt and pepper in a seperate bowl
  • 6. remove the bacon from the egg mixture and toss in the flour to coat
  • 7. line baking sheet with aluminum foil
  • 8. fry the bacon srtips about 3-5 at a time until golden brown, about 4 minutes
  • 9. when the bacon is all cooked , place it on the prepared baking sheet and bake in preheated oven until crispy, about 7 minutes
  • 10. Enjoy !!!! :)

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